ROSE WATER PANNA COTTA WITH RASPBERRIES AND LYCHEES
Each silken spoonful of these pale-pink puddings will leave you -- and your loved one -- more enchanted than the last. A splash of rose water lends the simple, elegant dessert a delicate floral bouquet and a flavor that melds perfectly with a garnish of raspberries and lychees.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 12
Steps:
- Mix cream and sugar in a small saucepan over medium heat, stirring until sugar dissolves and mixture just begins to simmer. Remove from heat.
- Meanwhile, in a small bowl, sprinkle gelatin over cold water and let stand until softened, about 2 minutes. Add to hot cream mixture, stirring until gelatin dissolves.
- Place mascarpone in a medium bowl. Strain cream mixture over top, stirring until smooth. Add rose water, and food coloring if using. Strain mixture into a large glass measuring cup or a bowl. Divide among four demitasse cups or 2-ounce ramekins. Refrigerate until set, about 2 hours (or overnight).
- Dip bottoms of molds into hot water to loosen, then invert onto plates. Divide lychees, raspberries, and candied ginger among plates. Garnish each with a rose petal if using. Pour 2 tablespoons reserved lychee syrup onto each plate. Serve immediately with ginger sugar cookies.
PANNA COTTA WITH FRESH RASPBERRY SAUCE
Provided by Ina Garten Bio & Top Recipes
Categories dessert
Time 9h30m
Yield 6 servings
Number Of Ingredients 13
Steps:
- In a small bowl, sprinkle the gelatin on 3 tablespoons cold water. Stir and set aside for 10 minutes to allow the gelatin to dissolve.
- Meanwhile, in a large bowl, whisk together 1 1/2 cups of the cream, the yogurt, vanilla extract, and vanilla seeds. Heat the remaining 1 1/2 cups of cream and the sugar in a small saucepan and bring to a simmer over medium heat just until the sugar dissolves. Off the heat, stir the softened gelatin into the hot cream and stir until dissolved. Pour the hot cream and gelatin mixture into the cream and yogurt mixture and stir in the Grand Marnier. Pour into 7 or 8 serving glasses and refrigerate uncovered until cold. When the panna cottas are thoroughly chilled, cover them with plastic wrap and refrigerate overnight.
- Before serving, spoon 2 tablespoons of the Fresh Raspberry Sauce on each panna cotta and top with fresh raspberries. Serve cold.
- Place the raspberries, sugar, and 1/4 cup water in a small saucepan over medium heat. Bring to a boil, lower the heat, and simmer for 4 minutes. Pour the cooked raspberries, the jam, and the framboise into the bowl of a food processor fitted with the steel blade and process until smooth. Pour into a container and chill. The sauce can be refrigerated for up to one week.
More about "raspberry rose panna cotta recipes"
ROSE & RASPBERRY PANNA COTTA | ITALIAN FOOD FOREVER
Web Rose & Raspberry Panna Cotta Yield: Makes 6 servings Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes A …
From italianfoodforever.com
From italianfoodforever.com
See details
ROSE PANNA COTTA WITH RASPBERRY …
Web Aug 14, 2019 Ingredients: 2 cups frozen or fresh raspberries 1.5 tbsp lemon juice 2 tbsp sugar 2 tbsp water Procedure: Add the …
From bakewithshivesh.com
Estimated Reading Time 2 mins
From bakewithshivesh.com
Estimated Reading Time 2 mins
See details
RASPBERRY ROSE PANNA COTTA - KUALI
Web Wash raspberries and place 2 nos in each cup. Boil water and rose water, add agar-agar and cook until fully dissolve. Pour 50g into each cup, and set aside to cool.
From kuali.com
From kuali.com
See details
RASPBERRY ROSE PANNA COTTA | VALRHONA …
Web 1 ⅔ cup milk ¾ cup heavy cream 1 cup Ivoire 35 % Chocolate chopped 3 tsp powdered gelatin 3 tbsp water, cold 2 bean Norohy Vanilla Bean RASPBERRY ROSE COMPOTE: 2 cups fresh …
From valrhona-chocolate.com
From valrhona-chocolate.com
See details
TOP 31 BEST TART RECIPES - SPATULA DESSERTS
Web Feb 22, 2023 27. Pistachio rose panna cotta tart; 28. Fresh tomato tart; 29. French apple tart with frangipane; 30. Cranberry curd tart; 31. Onion Tarte Tatin; Tart recipes FAQs; …
From spatuladesserts.com
From spatuladesserts.com
See details
EASY RASPBERRY PANNA COTTA - A BAKING JOURNEY
Web Mar 27, 2022 The first step of the recipe is to make the panna cotta cream. While it is setting in the fridge, you can then prepare the raspberry compote topping. Panna Cotta …
From abakingjourney.com
From abakingjourney.com
See details
ADDICTIVE PISTACHIO PANNA COTTA WITH RASPBERRY SAUCE… COLOURFUL …
Web Mar 10, 2023 Pistachio Panna Cotta with Raspberry Sauce … a gently set, smooth, soft no gelatine panna cotta, with pistachios really adding Spring feels. The bright, vibrant …
From passionateaboutbaking.com
From passionateaboutbaking.com
See details
RASPBERRY PANNA COTTA - MY RECIPE TREASURES
Web May 10, 2022 3 (6 ounce) cartons fresh raspberries, (save one for garnishing) 1 Tablespoon unflavored gelatin powder 3 cups heavy cream 1/2 cup sugar 2 Teaspoons …
From myrecipetreasures.com
From myrecipetreasures.com
See details
BUTTERMILK PANNA COTTA RECIPE - GREAT BRITISH CHEFS
Web Buttermilk and rosemary panna cotta 300g of buttermilk 125g of sugar 1 vanilla pod, seeds scraped 8g of rosemary 200g of whipping cream 2 gelatine leaves, soaked 1/4 lemon …
From greatbritishchefs.com
From greatbritishchefs.com
See details
RASPBERRY ROSE PANNA COTTA RECIPE | SUR LA TABLE
Web Raspberry Rose Compote: In a small saucepan, mash together the sugar and raspberries to release the juice. Cook over low heat until the sugar is melted and the juice thickens …
From surlatable.com
From surlatable.com
See details
PANNA COTTA WITH RASPBERRY ROSé JELLY RECIPE - FOODGURUUSA.COM
Web Make the raspberry coulis while the panna cotta is setting in the refrigerator by combining the raspberries, water, sugar, and salt together in a saucepan over medium heat. Cook, …
From foodguruusa.com
From foodguruusa.com
See details
RASPBERRY PANNA COTTA | ITALIAN RECIPES | GOODTO
Web Sep 2, 2019 Put 150g raspberries in a fine sieve, then press through using the back of a spoon until you get a raspberry puree. Mix the puree together with the crème fraiche …
From goodto.com
From goodto.com
See details
PANNA COTTA WITH RASPBERRY ROSé JELLY RECIPE - SAINSBURY`S MAGAZINE
Web For the pan cotta 500ml double cream 100ml whole milk 25g caster sugar 1 tbsp vanilla bean paste or 1⁄2 vanilla pod, split and scraped 2 sheets leaf gelatine For the raspberry …
From sainsburysmagazine.co.uk
From sainsburysmagazine.co.uk
See details
PANNA COTTA WITH RASPBERRY COMPOTE | CANADIAN LIVING
Web Feb 8, 2023 Strain into a medium saucepan, discarding the seeds. Add the milk, cream, sugar, and vanilla and whisk to combine. Bring to a simmer over low/medium heat, …
From canadianliving.com
From canadianliving.com
See details
ROSE AND RASPBERRY PANNA COTTA WITH FAIRY FLOSS AND ROSE PETALS
Web Leave to cool, then stir in the rosewater and transfer to the fridge until the mixture is just starting to gel and hold its shape, about 40 minutes. For the raspberry layer, roughly …
From foodandtravel.com
From foodandtravel.com
See details
A CREAMY & ELEGANT ROSE & RASPBERRY PANNA COTTA RECIPE YOU …
Web Jan 26, 2021 This Rose & Raspberry Panna Cotta is a creamy, elegant Italian dessert flavoured with rose water. Perfect for dinner parties!
From eclecticconnoisseur.com
From eclecticconnoisseur.com
See details
RASPBERRY-ROSE PANNA COTTA RECIPE - FOODGURUUSA.COM
Web Procedure: Add the raspberries, sugar, lemon juice and water to a saucepan. Stir the mixture well and bring it to a boil. Allow it to boil for about 5 minutes, stirring often to …
From foodguruusa.com
From foodguruusa.com
See details
ROSé GIN & RASPBERRY PANNA COTTA | MAISON MIRABEAU
Web Feb 10, 2020 6 drops of rose water (or to taste) Gin Panna cotta. 300g double cream ; 300g natural yogurt ; 150g caster sugar; 1 tsp vanilla paste ; 4 leaves of platinum grade …
From maisonmirabeau.com
From maisonmirabeau.com
See details
PANNA COTTA WITH RASPBERRIES AND ROSE | YOUR HOME STYLE
Web Method. STEP 1. Place the gelatine in a bowl of cold water to soften. STEP 2. Pour the cream and sugar into a pan and bring to the boil, remove from the heat. Squeeze out the …
From yourhomestyle.uk
From yourhomestyle.uk
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love