Raspberry Honey Shmear Recipes

RASPBERRY HONEY

Raspberry Honey image

A two-ingredient, all-natural sweetener that's packed with vitamin C, that's this jewel-toned raspberry honey. Try it spooned onto ricotta toast with a crack of black pepper; stirred into seltzer with a squeeze of lemon for a refreshing drink; or whisked with Dijon, apple-cider vinegar, and olive oil for a quick salad dressing.

Provided by Martha Stewart

Categories Food & Cooking

Time 40m

Yield Makes 1 cup

Number Of Ingredients 2

Ingredients

1 cup mild honey, such as clover
6 ounces fresh raspberries (1 1/2 cups)

Steps:

Combine honey and raspberries in a small saucepan; cook over low heat until just simmering. Remove from heat; let stand 30 minutes. Strain, pressing down on mixture with a spoon (save the solids for smoothies). Refrigerate in an airtight container up to 2 weeks.

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