Ramen Noodles With Cheese Sauce Tuna Beans Recipes

QUICK RAMEN TUNA NOODLE'O

Steps:

• In deep cereal bowl, add water.
• Break up the noodles before opening.
• Add seasoning packet & noodles to water.
• Microwave Hi 4-5 minutes. *Caution! HOT*
• Add Tuna, Parmesan, Butter, Pepper.
• Stir well.
• Enjoy!

RAMEN NOODLES WITH CHEESE SAUCE, TUNA & BEANS

Steps:

• Make Sauce: empty half of Jar of Ragu Double Cheddar cheese -- 8 ounces -- into a sauce pan and heat atop a stove. Add in two cans of Tuna (I used one in oil and one in water), one can of Pink beans, spices to taste -- hot pepper, paprika, pepper.
• Rinse the canned beans of the canned liquid before adding them inches.
• Make Noodles: boil 4 cups of water in a 2 quart pot atop the stove. Throw in the vegetable flakes. Then add the 3 bricks of Ramen, broken into quarters. DO NOT USE RAMEN FLAVOR PACKS.
• In a 2+ quart casserole dish, mix together the noodles and vegie flakes with the sauce. Add in the Mayo.
• Serve hot or cold.

CHEESY TUNA NOODLES

Steps:

• Cook noodles according to package directions. Meanwhile, place onion in a greased microwave-safe 11x7-in. dish; dot with butter. Microwave, uncovered, on high for 1 minute; stir. Microwave 1-2 minutes longer, stirring every 30 seconds. , In a bowl, combine soup and milk; stir in tuna and cheeses. Pour over onion. Drain noodles; add to tuna mixture and mix well. Cover and microwave on high for 3-4 minutes or until heated through and cheese is melted.