Rainbow Smoothie Packs Recipes
RAINBOW SMOOTHIE
Feeling like a pink drink? Or is yellow more your style? Make our smoothie base, then choose from the color additions to customize your drink to whatever hue you wish.
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 2 servings
Number Of Ingredients 14
Steps:
- For the banana-avocado smoothie base: Put the almond milk, flax seeds, honey, banana and avocado in a blender. Blend on high until the mixture is mostly smooth, about 1 minute. Add the ice cubes and blend until completely smooth.
- To make it pink, yellow, green or purple: Add the color additions and blend again until completely smooth.
RAINBOW SMOOTHIE
Steps:
- Combine the almond milk, yogurt and ice in a blender. Choose your smoothie color and add the ingredients for that color to the blender. Blend on low speed at first, then switch to high speed and blend until completely smooth. Serve immediately.
MAKE-AHEAD TROPICAL SMOOTHIE PACKS
Make the tropical fruit mix ahead and blend when ready to serve.
Provided by Maren Ellingboe King
Categories Mango Smoothies
Time 5m
Yield 3
Number Of Ingredients 9
Steps:
- Place pineapple, spinach, mango, peaches, banana, cucumber and chia seeds in a large resealable plastic bag or lidded container. Squeeze out the air. Freeze for up to 1 month.
- When ready to blend, add contents of bag to blender. Add coconut milk and orange juice and blend on high until mixture is smooth. Serve immediately.
Nutrition Facts : Calories 611.6 calories, Carbohydrate 80.6 g, Fat 34 g, Fiber 8.2 g, Protein 7 g, SaturatedFat 28.8 g, Sodium 45.7 mg
RAINBOW SMOOTHIE POPS
Kickstart the week with chocolate, then have a different color the rest of the week! These pops make with Almond Breeze almondmilk will be a great refresher.
Provided by Almond Breeze
Categories Trusted Brands: Recipes and Tips Almond Breeze
Time 4h10m
Yield 4
Number Of Ingredients 24
Steps:
- Place all ingredients in a blender and puree until smooth. Pour puree into 4 to 6 popsicle molds. Insert handles, or cover the top of the molds with foil. Carefully make small slits over each pop and insert wooden sticks. Freeze until firm, at least 4 hours.
More about "rainbow smoothie packs recipes"
RAINBOW SMOOTHIE ~SWEET & SAVORY
From sweetandsavorybyshinee.com
5/5 (3)Total Time 25 minsCategory DrinksCalories 280 per serving
- Blend the ingredients for each layer separately in a blender, rinsing the blender between each layer.
- To beautifully layer the smoothie, carefully spoon the mixture into a glass starting from the edges. And by that I mean you want small spoonfuls dropped gently in the circle.
RAINBOW SMOOTHIE - THE FIRST YEAR
From thefirstyearblog.com
Ratings 50Calories 98 per servingCategory Drinks
- Place all the ingredients in a blender and blend until smooth. Add more liquid to help it blend if it's too thick.
- Carefully layer each color smoothie in glasses in rainbow order. If desired, blend the smoothie using a straw or stir stick. Top each smoothie with a toothpick filled with leftover fruit.
RAINBOW SMOOTHIES - NICKY'S KITCHEN SANCTUARY
From kitchensanctuary.com
5/5 (1)Total Time 30 minsCategory BreakfastCalories 265 per serving
- Blend all the ingredients for Layer 1 until completely combined. Very carefully pour out two thirds of this between your glasses. Try not to get any of the smoothie on the sides of the glass. Leave one third of the mixture in the jug and place the jug in the fridge. Place your glasses in the freezer so they’re upright and level. Leave for 10 minutes, before adding layer two.
- Take the jug out of the fridge and add in the ingredients for Layer two. Blend until completely combined. Take your glasses out of the freezer and carefully pour or spoon this layer on top. Use all of the mixture this time, making sure you scrape down the jug. If you find it starts to sink, you could put your glasses back in the freezer for a couple of mins (putting the jug back in the fridge). Once layer two is complete, put your glasses back in the freezer for 10 minutes.
- Add the ingredients for layer 3 to the jug and blend until completely combined. As before, take your glasses out of the freezer and carefully pour or spoon this layer on top. Use all of the mixture again. Put your glasses back in the freezer for 10 minutes.
- Finally, add the ingredients for layer 4 to the jug and blend until completely combined. Take your glasses out of the freezer and carefully pour or spoon this layer on top. Use all of the mixture again. Then serve. Be careful when putting a straw into the smoothie, You don’t want to mess up your layers before you serve it.
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