QUILT PIZZA
You have to serve this Quilt Pizza at your next party. Or just try it for your next family dinner. It's a ton of fun to make and the best...
Provided by Weelicious
Yield Serves 8-12 depending on the size of each square
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 425 F.
- 2. Lightly grease the backside of a half sheet pan with olive oil and stretch the dough to fit the size of the pan (about 16â³ x 11â³).3. Spread 1/2 cup of sauce on the dough and sprinkle 2 cups of cheese on top.4. âDecorateâ the pizza using the topping ingredients. Divide into 8-12 squares to create a quilt.5. Brush the edges with olive oil and bake for 18-20 minutes or golden.
Nutrition Facts : Calories 210, Fat 6g, Cholesterol < 5mg, Sodium 520mg, Carbohydrates 31g, Fiber 4g, Sugar 9g, Protein 8g
FAMILY QUILT PIZZA
I find quilt pizzas loads of fun to make. They're great for getting family and friends involved and they come up with the most clever toppings and designs! -Marie Louise Ludwig, Phoenixville, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 425°. Unroll pizza crust and press to fit into a greased 15x10x1-in. baking pan, pinching edges to form a rim. Bake 8-10 minutes or until edges are lightly browned., Spread crust with pizza sauce; top with mozzarella cheese. Using ham strips, outline 12 sections. Arrange toppings of your choice in each section to create individual designs. Bake 10-15 minutes or until crust is golden brown and cheese is melted.
Nutrition Facts : Calories 395 calories, Fat 14g fat (8g saturated fat), Cholesterol 48mg cholesterol, Sodium 892mg sodium, Carbohydrate 40g carbohydrate (5g sugars, Fiber 1g fiber), Protein 25g protein.
QUILT PIZZA
Quilt pizza is an exciting and easy way to get all your guests involved. It becomes an activity in and of itself. First, get a ton of toppings: vegetables, meats, even some pineapple--whatever you like--and pile each one into separate bowls. Next, buy some refrigerated pizza dough from the grocery store or your local pizzeria and stretch it over the backside of a baking sheet. Then place everything out on a table and let the kids (or adults) go crazy. Everyone gets a square on the dough to design his or her own patch of pizza.
Provided by Catherine McCord
Categories main-dish
Time 40m
Yield 8 to 12 servings
Number Of Ingredients 15
Steps:
- For the pizza: Preheat the oven to 425 degrees F.
- Lightly grease the backside of a rimmed baking sheet with olive oil and stretch the pizza dough over it (about 16 by 11 inches).
- Spread the pizza sauce on the dough and sprinkle the cheese on top.
- Divide the pizza into 8 to 12 squares, by lightly scoring the dough with a knife. "Decorate" each square with the suggested toppings.
- Brush the edges of the pizza with olive oil and bake until the crust is golden brown and the cheese is melted and bubbly, 18 to 20 minutes. Remove from the oven and serve.
PATCHWORK VEGGIE PIZZA
It was a fun labor of love to decorate one of my favorite appetizers for serving to an avid group of quilters! I arranged the colorful vegetable toppings into a savory sampler for my luncheon guests to snack on. -Grace Yaskovic, Branchville, New Jersey
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 20 servings.
Number Of Ingredients 7
Steps:
- Unroll crescent dough and place on an ungreased baking sheet; press seams together to form a 15x12-in. rectangle. Bake at 375° for 11-13 minutes or until golden brown; cool completely. Combine cream cheese and salad dressing; spread over crust to within 1 in. of edge. With a knife, mark off 20 squares. Fill each square with one vegetable to make a patchwork design or the quilt pattern of your choice. Refrigerate or serve immediately.
Nutrition Facts : Calories 98 calories, Fat 4g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 274mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
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