QUICK VEGGIE & BEEF NOODLE BOWL
Veggies aren't boring in this colorful Asian-style meal. Using bok choy, carrots and red peppers makes it easy to get your family to eat more vegetables.
Provided by My Food and Family
Categories Vegetable Recipes
Time 25m
Yield 4 servings, 2 cups each
Number Of Ingredients 6
Steps:
- Heat dressing in large skillet on medium heat. Add meat and carrots; cook and stir 5 to 7 min. or until meat is done.
- Add bok choy, peppers, broth and seasonings; mix well. Bring just to boil, stirring occasionally.
- Serve over pasta.
Nutrition Facts : Calories 350, Fat 9 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 60 mg, Sodium 530 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 28 g
SOBA NOODLE VEGGIE BOWL
Also known as 'yasai yakisoba,' this is a healthy and quick dish with stir-fried noodles, vegetables, and a savory sauce. The recipe can be easily doubled, but this is really best for one person.
Provided by Diana71
Categories World Cuisine Recipes Asian Japanese
Time 25m
Yield 1
Number Of Ingredients 9
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil. Drop in soba noodles and return to a boil. Cook uncovered, stirring occasionally, until tender yet firm to the bite, about 7 minutes. Drain.
- Meanwhile, combine soy sauce, oyster sauce, and mirin in a small bowl. Set aside.
- Heat olive oil in a skillet over medium-high heat. Add bell pepper, onion, and green beans and saute until softened but still crisp, 2 to 3 minutes. Add soba noodles and toss with the cooked vegetables. Mix in soy sauce mixture and cook for an additional 1 to 2 minutes. Add baby spinach and cook until desired doneness, 2 to 3 minutes. Serve in a bowl.
Nutrition Facts : Calories 503.1 calories, Carbohydrate 81 g, Fat 14.4 g, Fiber 4.3 g, Protein 16.9 g, SaturatedFat 2.1 g, Sodium 2717.9 mg, Sugar 8.7 g
QUICK NOODLE-VEGGIE BOWLS
This simple noodle bowl recipe is super adaptable. Feel free to swap out the mushrooms and snow peas for other quick-cooking veggies, such as broccoli, cabbage, or green beans.
Provided by Juliana Hale
Categories Pasta and Noodles Pasta by Shape Recipes
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- Heat oil in a skillet over medium-high heat. Add mushrooms, snow peas, carrot, and green onions. Cook, stirring, until crisp-tender, about 4 minutes. Add garlic; cook 1 minute more.
- Stir together soy sauce, sugar, and cayenne in a small bowl; pour into skillet. Add cooked spaghetti and toss to coat. Cook until heated through, about 1 minute. Sprinkle with toasted sesame seeds.
Nutrition Facts : Calories 194.4 calories, Carbohydrate 25 g, Fat 8.4 g, Fiber 3.3 g, Protein 5.8 g, SaturatedFat 1.3 g, Sodium 551.5 mg, Sugar 4 g
ASIAN GROUND BEEF NOODLE BOWLS
Easy and quick to make using Top Ramen® noodles and ground beef. Great for a busy school night.
Provided by Yoly
Categories World Cuisine Recipes Asian
Time 25m
Yield 4
Number Of Ingredients 14
Steps:
- Cook ground beef and white part of green onions in a large skillet over medium-high heat until meat is no longer pink and onions are soft and translucent, about 5 minutes. Remove from pan, drain, and set aside.
- Add water, ramen noodles, and frozen vegetables to the same skillet. Bring to a boil and cook until noodles are tender, 3 to 5 minutes.
- Meanwhile, combine hoisin sauce, soy sauce, Sriracha sauce, brown sugar, cilantro, Chinese five-spice, and ginger in a small bowl; stir until sauce is well combined.
- Return meat to the skillet, add sauce, and and stir until heated through, about 2 minutes. Serve topped with green onions and sesame seeds.
Nutrition Facts : Calories 344.9 calories, Carbohydrate 25.8 g, Cholesterol 71.4 mg, Fat 16.5 g, Fiber 4.5 g, Protein 23.8 g, SaturatedFat 5.9 g, Sodium 1063.6 mg, Sugar 6.8 g
QUICK VEGGIE AND BEEF NOODLE BOWL
A great quick and easy soup. You can substitute differt veggies to your choice. This recipe comes from Food & Family
Provided by Andrea Gile
Categories Japanese
Time 20m
Yield 8 cups, 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook pasta as directed on package while pasta cooks, in a large skillet add dressing and meat and carrots Cook 5-7 min.
- or until meat is cooked through. Add veggies stir in seasoning and cook just till heated.
- Add broth and simmer till heated through.
- Serve over hot drained pasta.
Nutrition Facts : Calories 522.2, Fat 28.3, SaturatedFat 8.4, Cholesterol 78, Sodium 1847.6, Carbohydrate 35.1, Fiber 4.4, Sugar 9.2, Protein 32.7
UDON-BEEF NOODLE BOWL
Make and share this Udon-Beef Noodle Bowl recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 46m
Yield 5 serving(s)
Number Of Ingredients 12
Steps:
- Cook noodles per package directions; drain.
- Add garlic, pepper, and broth to a large saucepan; bring to a boil.
- Lower heat, and simmer 10 minutes.
- Combine soy sauce, sake, and honey in a small bowl; stir with a whisk.
- Heat a large nonstick skillet coated with cooking spray over med-high heat.
- Add in mushrooms and carrots, stir/saute 2 minutes.
- Stir in soy sauce mixture; cook 2 minutes stirring constantly.
- Add vegetable mixture to broth mixture; stir in beef.
- Cook 2 minutes or until beef loses its pink color.
- Stir in noodles, green onions, and spinach.
- Serve immediately.
More about "quick veggie beef noodle bowl recipes"
25 BEST NOODLE BOWL RECIPES YOU’LL EVER TRY - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (1)Published Oct 10, 2022Category Dinner, Recipe Roundup
- Vietnamese-Style Noodle Bowls with Chicken. Think of this Vietnamese-style noodle bowl like pho without broth. It utilizes the same delicate rice noodles, chicken, and tons of flavorful add-ons.
- Homemade Ramen Bowls. There’s nothing better than a steaming bowl of homemade ramen. And while the ingredients on this list may require a trip to the Asian market, trust me, it’s worth it!
- Miso Salmon Soba Noodle Bowl. These miso salmon soba noodle bowls look like something from a fancy restaurant, but they’re beyond easy to recreate! The miso salmon glaze imparts slightly sweet and umami flavors to the tender salmon fillet.
- Coconut Curry Noodle Bowl. Noodle bowls are often full of meats and veggies with an intensely flavorful broth. But this coconut curry noodle bowl is light, refreshing, and wonderfully creamy!
- Teriyaki Chicken Noodle Bowls. Dump that bottle of store-bought teriyaki and make this homemade sauce instead. It’s super straightforward and perfect for anyone with allergies or intolerances.
- Sesame Soba Noodles. Vegetarian sesame soba noodles are bright, light and don’t shy away from bold flavors. In addition to the noodles, you’ll incorporate edamame (for protein), radishes, lemon, snap peas, avocado, and fresh mint.
- Curry Udon. Forget that boring old stew and try these meaty curry udon bowls. They’re hearty, bone-warming, and fully loaded with goodness. The udon base utilizes dashi and saki for rich Japanese-inspired flavors.
- Japchae (Korean Glass Noodle Stir Fry) Japchae is Korea’s take on a Japanese stir-fry. This recipe differs slightly, though, because it uses Korean glass noodles (aka Japchae).
- 15 Minute Pad See Ew (Thai Stir Fried Noodles) Pad See Ew is a Thai stir-fry that really celebrates noodles. Though it’s full of yummy extras, all other ingredients take a backseat.
- Beef Lo Mein. Give your local Chinese takeout joint a break and make this scrumptious beef lo mein at home! Beef lo mein is lightning fast and pretty budget-friendly too.
30-MINUTE HOISIN BEEF BOWLS - ONCE UPON A CHEF
From onceuponachef.com
KOREAN BEEF BOWL {FAST AND HEALTHY} – WELLPLATED.COM
From wellplated.com
ASIAN BEEF NOODLE BOWLS - EATINGWELL
From eatingwell.com
QUICK ASIAN BEEF RAMEN NOODLES | RECIPETIN EATS
From recipetineats.com
BEEF AND VEGGIE NOODLE BOWLS - GIRL GONE GOURMET
From girlgonegourmet.com
4.8/5 Estimated Reading Time 4 mins
- Boil the spaghetti according to package directions. Drain and toss the noodles with the sesame oil. Set the spaghetti aside.
- In a large pan, heat the vegetable oil over medium-high heat. Place the steak in the pan and cook it for a few minutes on each side until browned and cooked to desired doneness. Transfer the steak to a cutting board to rest.
- In the same pan, cook the mushrooms, peppers, onion, and carrots for about ten minutes, or until they’ve released a lot of their moisture. Add the sauce to the pan and bring it to a simmer and stir to coat all of the veggies.
ROASTED VEGETABLE AND KOHLRABI NOODLE BOWLS WITH PEANUT SAUCE
From thekitchn.com
10 BEST VEGETABLE NOODLE BOWL RECIPES | YUMMLY
From yummly.com
PHở SAIGON (SOUTHERN VIETNAMESE BEEF NOODLE SOUP) RECIPE
From seriouseats.com
SUPER-QUICK BEEF NOODLES | BBC GOOD FOOD
From bbcgoodfood.com
ASIAN NOODLE BOWL (FOR MEAL PREP) - EATING BIRD FOOD
From eatingbirdfood.com
FAVORITE ASIAN-STYLE NOODLE BOWLS TO WARM YOU UP - ALLRECIPES
From allrecipes.com
QUICK AND EASY RAMEN NOODLE RECIPES DELICIOUS RECIPES THAT WILL …
From bundy.laverdad.edu.ph
20-MINUTE VEGGIE LO MEIN BOWL - SKINNYTASTE
From skinnytaste.com
ONE-PAN TUNA NOODLE CASSEROLE - ALLRECIPES
From allrecipes.com
17 ASPARAGUS RECIPES YOU DIDN'T THINK OF BEFORE
From redbookmag.com
NOODLE BOWL RECIPES
From allrecipes.com
VEGETARIAN BOWL RECIPES FOR EASY DINNERS
From allrecipes.com
ASIAN BEEF BOWLS (SUPER QUICK!) - RECIPETIN EATS
From recipetineats.com
15 MINUTE SPICY NOODLES {QUICK & EASY} - THE GIRL ON BLOOR
From thegirlonbloor.com
THROW-IT-ALL-IN VEGGIE NOODLE BOWL | TOFU RECIPES - JAMIE OLIVER
From jamieoliver.com
QUICK + EASY BEEF RECIPES AND MEAL IDEAS - PILLSBURY.COM
From pillsbury.com
NIKUUDON (BEEF UDON) QUICK & SIMPLE RECIPE - CHOPSTICK CHRONICLES
From chopstickchronicles.com
HEALTHY BOWLS | BBC GOOD FOOD
From bbcgoodfood.com
SZECHUAN STYLE BEEF NOODLE SOUP RECIPE | SIDECHEF
From sidechef.com
BAKED VEGGIE & FARRO SALAD WITH CREAMY WHIPPED FETA
From campbells.com
30 BEST NOODLE BOWL RECIPES - EASY NOODLE BOWL IDEAS - THE …
From thepioneerwoman.com
QUICK AND EASY RAMEN NOODLE RECIPES DELICIOUS RECIPES THAT WILL …
From bundy.laverdad.edu.ph
VEGETABLE NOODLE BOWLS | MEATLESS MONDAY | RACHAEL RAY
From rachaelrayshow.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love