Quick Pasta And Hot Links Recipes

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PENNE WITH CAJUN HOT LINKS AND CHIPOTLE SHRIMP



Penne with Cajun Hot Links and Chipotle Shrimp image

Provided by Guy Fieri

Categories     main-dish

Time 35m

Yield 4 servings

Number Of Ingredients 19

1-ounce olive oil
4 hot links, all beef, cut in 6 bias slices
20 (21/25 shrimp), deveined, shelled and butterflied
2 cups heavy cream
1 cup Chipotle Sauce, recipe follows
1/2 teaspoon sea salt
1/2 teaspoon ground black pepper
1 pound cooked penne pasta
1/2 cup Parmesan, grated plus more for serving
1 tablespoon diced Roma tomato
1 tablespoon diced scallion
1 1/2 cups BBQ sauce
3/4 cup canola oil
1/3 cup lemon juice
3/4-ounce Dijon mustard
1 to 2 chipotle peppers in adobo
3/4-ounce red chili flakes
1/3 teaspoon cayenne pepper
1/3 teaspoon ground black pepper

Steps:

  • In saute pan over high heat, add olive oil and hot links. Sear links until browned. Add the shrimp and cook until pink. Lower heat to medium. Then add cream, 3/4 of the Chipotle Sauce, salt and pepper. Add cooked pasta and the cheese. Toss to combine.
  • Serve in pasta bowl and garnish with diced tomato, scallions, more sauce, if desired, and grated Parmesan.
  • Combine all ingredients in blender, puree, cover and refrigerate.

10+ QUICK PASTA RECIPES



10+ QUICK PASTA RECIPES image

Here you'll find more than 10 delicious quick pasta recipes ready in 15 minutes. They're super easy yet delicious and packed with flavor. They're mostly vegetarian, ready in no time, and absolutely budget-friendly. Ready?

Provided by Katia

Categories     pasta

Time 15m

Number Of Ingredients 3

spaghetti, linguine, bucatini, penne, fusilli...
Tomatoes, peas, potatoes, mushrooms, spinach, lemon, basil...
Olive oil, garlic, onion, chili flakes, black pepper & salt

Steps:

  • Pick your favorite recipe.
  • Cook your pasta until al dente.
  • Make your quick pasta sauce or pasta dressing.
  • Add your pasta to the sauce and toss well to combine.
  • Serve with a drizzle of olive oil and freshly ground pepper if you like.
  • Enjoy.

QUICK PASTA AND HOT LINKS



Quick Pasta and Hot Links image

Easy and suprisingly good. Not sure where the basic recipe idea came from, but it has been a "no time to cook" favorite of my family for a long time. This works well without the ricotta, but better with. The spicy hot links are the key ingredient. We have made this with hot Italian sausage, but the unique "personality" of the dish is altered. It also takes time to cook the the Italian sausage before adding to the sauce. The hot links can be found in the packaged meat section of the grocery store. More info on the hot links can be found on the Hillshire Farm web site (good recipe source). HINT:The hot links can be cubed and frozen in good zip lock bags so they are ready for those "unexpected guests for dinner" situations.

Provided by MTDavids

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

1 lb pasta, your choice we like ziti
14 ounces beef hot links sausage, hillshire farm makes a good one
10 ounces marinara sauce, your favorite
1/2 cup parmesan cheese, freshly grated
1/4 cup ricotta cheese

Steps:

  • Prepare pasta per package instructions.
  • Meanwhile, cube hot links into 1/4" pieces.
  • Place marinara sauce and hot links in a saucepan and bring to a boil.
  • Reduce heat, cover and simmer 15 to 20 minutes.
  • Add ricotta and mix.
  • Simmer another 2 minutes.
  • Serve over hot pasta with parmesan on the side.
  • Note: We like lots of sausage...you can adjust amount down if desired. Also time does not include dicing sausage. We keep diced sausage on hand.

Nutrition Facts : Calories 878.9, Fat 37.7, SaturatedFat 13.7, Cholesterol 76.4, Sodium 1489.5, Carbohydrate 97.3, Fiber 4, Sugar 9.1, Protein 34.8

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