Quick Easy Tater Tot Casserole Recipes

EASY TATER TOT® CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
• Cook and stir ground beef, onion, garlic powder, salt, and black pepper in a skillet over medium heat until beef is browned and crumbly, 7 to 10 minutes. Spread beef into the bottom of the prepared baking dish.
• Stir cream of mushroom soup, potato nuggets, and Cheddar cheese together in a large bowl until potato nuggets are evenly coated in soup and cheese. Spread potato nugget mixture over beef mixture.
• Bake in the preheated oven until browned, about 45 minutes. Sprinkle paprika and parsley flakes over the top.

QUICK TATER TOTS BAKE

Steps:

• Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Season with salt and pepper. , Transfer to a greased 2-qt. baking dish. Top with Tater Tots. Combine soup and milk; pour over potatoes. Sprinkle with cheese. Bake, uncovered, 30-40 minutes or until heated through.

TATER TOT CASSEROLE

Steps:

• Preheat oven to 350° F.
• Cook and stir ground beef in a large skillet over medium heat until cooked through and no longer pink. Season with salt and pepper to taste, if desired..
• Once the beef has browned, add cream of mushroom soup and stir well. Pour into a 9 x 13 baking dish and spread into an even layer.
• Sprinkle 1 ½ cups of cheese evenly over the beef
• Add an even layer of tater tots.
• Bake uncovered until tater tots are golden brown 35-45 minutes.
• Remove from oven and sprinkle with shredded cheese. Pop it back in the oven just until the cheese melts a bit (about 3 minutes).
• Serve immediatly and enjoy!

EASY & QUICK TATER TOT CASSEROLE

Steps:

• Defrost tater tots; preheat oven to 350.
• Combine 1/4 cup butter, salt, pepper, soup & sour cream (& chives).
• Mix tater tots with onion and cheese (& celery).
• Mix #2 & #3.
• Pour into greased 2-quart casserole dish.
• Mix 1/4 cup butter with crushed potato chips; sprinkle on top of casserole.
• Bake at 350 for 25 minutes or until topping is golden brown.

QUICK AND EASY TATER TOT CASSEROLE

Steps:

• Preheat oven to 375 degrees F (190 degrees C).
• Crumble hamburger into a 9x13 inch baking pan. Sprinkle meat with garlic powder, salt and pepper. Cover the hamburger with tater tots.
• In a bowl, stir together mushroom soup, celery soup and milk. Pour the soup mixture over the potatoes and hamburger and sprinkle with additional garlic powder.
• Bake in preheated oven for 60 minutes.

QUICK & EASY TATER TOT CASSEROLE

Steps:

• Heat oven to 350 dgrees.
• Brown ground beef.
• Spread ground beef in a 9 X 13 baking pan. Sprinkle the cheese evenly over meat, then spread the tater tots evenly over the cheese. Spread the two cans of soup over the top of it all.
• Cover with foil and bake for 90 minutes or until heated through and bubbly.