CUCUMBER AND CARROT PICKLE
This quick, light Indonesian-style pickle can double as a salad that pairs perfectly with spicy or fried dishes. A soak in boiling salt water helps soften the carrot and cucumbers without cooking them, providing a pleasantly tender crunch.
Provided by Food Network Kitchen
Time 30m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Bring 3 cups water to a boil. Combine the shallots, cucumber, carrot and 1 tablespoon salt in a medium heatproof bowl. Carefully pour over the boiling water. Stir to mix evenly then let stand for 20 minutes.
- Drain the vegetables in a colander, pressing them to remove excess liquid, then transfer them to a bowl. Add the vinegar, sugar, chile and the remaining 1 teaspoon salt. Stir until the sugar and salt dissolve then refrigerate until ready to use, at least 10 minutes and up to 1 hour.
PICKLED VEGETABLES
The same brine and spices are used for the cucumber, carrot, and beet variations, so it's easy to make a batch of pickled vegetables or just one kind-or one of each for a large crowd.
Provided by Martha Stewart
Categories Food & Cooking Seasonal Recipes Fall Recipes
Number Of Ingredients 18
Steps:
- To make the cucumber variation: Wash and sterilize 3 quart-size jars. Toss cucumbers with 3 tablespoons salt, and place in a colander set over a bowl. Refrigerate for 1 to 2 hours. Drain, rinse, and drain again. Divide cucumbers, garlic, and dill among jars. Divide pickling spices (recipe above) among jars. Bring pickling brine ingredients (recipe above) and 2 teaspoons salt to a boil in a medium saucepan, and pour over cucumbers. Let stand until cool. Cover, and refrigerate.
- To make the carrot variation: Wash and sterilize 2 quart-size jars. Bring pickling brine ingredients (recipe above) and 1 tablespoon plus 1 1/2 teaspoons salt to a boil in a medium saucepan. Add carrots, and return to a boil. Divide carrots with liquid evenly between jars. Cut about a 2-inch slit into side of each chile. Divide chiles, garlic, and pickling spices (recipe above) evenly between jars. Let stand until cool. Cover, and refrigerate.
- To make the beet variation: Wash and sterilize 2 quart-size jars and 1 half-quart-size jar. Preheat oven to 450 degrees. Wrap beets in parchment-lined foil. Bake until tender, about 1 hour. Let cool slightly, then rub off skins; discard. Cut beets into 3/4-inch-thick wedges, and divide evenly among jars. Divide ginger slices, orange peels, chile slices, and pickling spices (recipe above) evenly between jars. Bring pickling brine ingredients (recipe above) and 1 tablespoon plus 1 1/2 teaspoons salt to a boil in a medium saucepan, and pour over beets. Let stand until cool. Cover, and refrigerate.
SPICY VIETNAMESE QUICK PICKLED VEGETABLES
These quick pickled vegetables are traditionally served as a condiment for banh mi sandwiches, but they make a nice side for anything you'd normally pair with coleslaw, like fish and chips, BBQ, fish tacos, etc.
Provided by Soup Loving Nicole
Categories Side Dish Vegetables Carrots
Time 2h
Yield 10
Number Of Ingredients 8
Steps:
- Inspect 2 mason jars for cracks and rings for rust, discarding any defective ones. Immerse in simmering water until vegetables are ready. Wash new, unused lids and rings in warm soapy water.
- Divide carrots, radishes, cucumbers, and jalapeno peppers evenly into the 2 clean jars.
- Combine water, vinegar, sugar, and salt in a medium saucepan. Bring to a boil and cook until sugar is dissolved, about 3 minutes. Turn off heat and let cool for 2 minutes. Pour mixture over the vegetables in the jars and let come to room temperature, about 30 minutes.
- Screw on lids and refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 26.6 calories, Carbohydrate 6.3 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.7 g, Sodium 487 mg, Sugar 4.5 g
CARROT AND CUCUMBER REFRIGERATOR PICKLES
Serve these easy pickled veggies alongside sandwiches or hamburgers and hot dogs.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 1 quart
Number Of Ingredients 9
Steps:
- In a large glass jar or bowl, arrange alternating layers of cucumbers and carrots. In a small saucepan, combine sugar, vinegar, the water, salt, mustard seeds, celery seeds, and peppercorns. Bring mixture to a boil over medium-high heat; cook, stirring constantly, just until sugar dissolves.
- Remove from heat; pour mixture over vegetables, and let cool completely. Cover tightly, and refrigerate at least 24 hours before serving.
More about "quick cucumber and carrot pickle recipes"
THESE PICKLED CUCUMBERS AND CARROTS WILL HAVE YOU …
Web Jun 30, 2016 Step 1 Combine vinegar, water, and salt in a small saucepan. Step 2 Let cook for 5-10 minutes stirring occasionally. Step 3 Slice …
From spoonuniversity.com
Servings 4Total Time 48 hrs 15 minsEstimated Reading Time 1 min
From spoonuniversity.com
Servings 4Total Time 48 hrs 15 minsEstimated Reading Time 1 min
See details
EASY 20-MINUTE PICKLED VEGETABLES | THE EAST COAST KITCHEN
Web Sep 27, 2021 Ready in 20 minutes Servings 3 jars Ingredients 1½ cups thinly sliced red onions 1½ cups julienned carrots (matchsticks) 1½ cups thinly sliced cucumbers 4 …
From theeastcoastkitchen.com
Total Time 20 mins
From theeastcoastkitchen.com
Total Time 20 mins
See details
QUICK PICKLED CUCUMBERS, CARROTS, AND SHALLOTS RECIPE
Web Oct 2, 2013 Step 1 Bring vinegar, sugar, lime juice, salt, jalapeño, and 1/4 cup water to a boil in a medium saucepan over medium-high heat, …
From bonappetit.com
3.4/5 (34)Servings 1
From bonappetit.com
3.4/5 (34)Servings 1
See details
QUICK-PICKLED CUCUMBERS AND SHALLOTS | MYRECIPES
Web May 14, 2018 Directions. 1. Thinly slice cucumber and shallot with a mandoline or sharp knife and place in a medium bowl. 2. Whisk together remaining ingredients and pour over …
From myrecipes.com
From myrecipes.com
See details
CUCUMBER AND CARROT PICKLE - SEASALTWITHFOOD
Web Mar 2, 2010 1 tsp Sea Salt. Method. Mix the dressing ingredients and bring it to a boil. Set aside to room temperature. Place sliced cucumber, carrot, shallots and chilies in a …
From seasaltwithfood.com
From seasaltwithfood.com
See details
QUICK-PICKLED CUCUMBERS WITH RICE VINEGAR RECIPE - SERIOUS EATS
Web Dec 21, 2023 Ingredients 1 cup rice wine vinegar 1 cup water 3/4 cup sugar 1 tablespoon kosher salt 4 cups thinly sliced Japanese or English cucumbers (about 3 Japanese or 1 …
From seriouseats.com
From seriouseats.com
See details
CUCUMBER AND CARROT PICKLE RECIPE, ACHAAR RECIPES - TARLA DALAL
Web 1 tsp salt. Method. Main procedure. Combine the cucumber, carrots, green chillies, lemon juice and salt and mix well. Leave aside for 15 minutes. Discard the water from the …
From tarladalal.com
From tarladalal.com
See details
QUICK PICKLED CUCUMBERS | EASY REFRIGERATOR PICKLES …
Web Sep 8, 2021 A few common ones to pickle are cucumbers (of course!), radishes, carrots, red onions, asparagus, jalapenos, cauliflower, and green beans. How do you pickle something quickly? To pickle something, you …
From blessthismessplease.com
From blessthismessplease.com
See details
QUICK & EASY FRIDGE PICKLE RECIPE | CUCUMBER & CARROT
Web Sep 20, 2016 Chop cucumber and carrots into spears. Slice the onion into thin slices or wedges. In a bowl add sugar and water and stir until sugar dissolves. Add vinegar and dill. Pack 1-2 jars (depends on what size you …
From fusioncraftiness.com
From fusioncraftiness.com
See details
QUICK PICKLED CUCUMBER RECIPE - THE MEDITERRANEAN …
Web Aug 5, 2020 Bring to a boil, then lower heat and let simmer for 10 minutes or so. Set the brine aside to cool. Pack the cukes along with the onions, garlic and jalapenos tightly in jars (I like using wide-mouth jars like th is …
From themediterraneandish.com
From themediterraneandish.com
See details
GARLIC GINGER CARROT AND CUCUMBER QUICK PICKLES
Web Jul 7, 2016 Like super easy. You simply layer the cucumbers, carrots, ginger and garlic in a jar. The ginger and garlic go on top so they can flavor everything. Then you pour in the warm pickling solution — vinegar, …
From sarahscucinabella.com
From sarahscucinabella.com
See details
QUICK PICKLED VEGETABLES – A COUPLE COOKS
Web Sep 4, 2019 Buy Our Cookbook This post may include affiliate links; for details, see our disclosure policy. This recipe for refrigerator quick mixed pickled vegetables uses carrots, peppers, cauliflower, and cucumber. …
From acouplecooks.com
From acouplecooks.com
See details
QUICK PICKLED CUCUMBERS AND ONIONS | A PICKLED …
Web Jul 2, 2018 So fun to use lots of garden produce at once! If you cut the cucumbers into matchsticks and use shredded carrots and radish, it's a bit like a slaw. Great on sandwiches and thrown in salads. If you slice …
From blessthismessplease.com
From blessthismessplease.com
See details
QUICK PICKLED CUCUMBER-CARROT RELISH. | ISLAND SMILE
Web Jul 23, 2019 3 tablespoons of sugar 1/2 cup rice or white vinegar 1 tablespoon of red chilli flakes Salt to season Method Wash the cucumber and cut them into thin rounds. set aside. Wash, peel and cut the carrots …
From islandsmile.org
From islandsmile.org
See details
GINGER, CARROT, AND CUCUMBER QUICK PICKLE ROLL - FOOD52
Web Oct 15, 2019 Ingredients . 1 tablespoon soy sauce; 1 / 4 cup Iio Jozo rice vinegar; 1 teaspoon sesame oil; 4 carrots, ends removed, outside skin peeled and discarded; 4 cucumbers, scrubbed with water and salt, ends …
From food52.com
From food52.com
See details
QUICK PICKLED CARROTS - MINIMALIST BAKER
Web Mar 25, 2020 Crisp Perfectly tangy Easy & SO delicious! They are delicious as a snack straight from the jar or on a crudité snack platter. Or try in our Cauliflower Banh Mi, …
From minimalistbaker.com
From minimalistbaker.com
See details
BEST QUICK CUCUMBER AND CARROT PICKLE RECIPES
Web 2. Carrots: Wash it, peel the skin and chop off the ends. Cut in half longways and slice each piece diagonally into thin slices. 3. Place cucumber and carrots in a medium bowl. Add …
From alicerecipes.com
From alicerecipes.com
See details
VIETNAMESE PICKLED VEGETABLES | THE HONEST SPOONFUL
Web Jun 19, 2019 Instructions. Put vinegar, water, honey and salt into a large bowl and whisk until the honey is dissolved. Add carrots, daikon, cucumbers and toss to combine. …
From thehonestspoonful.com
From thehonestspoonful.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love