PULUT KUNING
Make and share this Pulut Kuning recipe from Food.com.
Provided by Coasty
Categories Malaysian
Time 30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Wash rice and put all ingredients into rice cooker. Turn on cooker.
- Once cooked fluff up with a fork and remove screwpine leaves.
Nutrition Facts : Calories 594.7, Fat 3.1, SaturatedFat 2.2, Sodium 403.3, Carbohydrate 127.1, Fiber 5, Sugar 0.4, Protein 10.7
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