Potato Supreme Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SCALLOPED POTATOES SUPREME



Scalloped Potatoes Supreme image

Serve a supreme side in a little over 30 minutes by adding veggies and real cream to box potatoes.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 35m

Yield 8

Number Of Ingredients 7

1 box (4.7 oz) Betty Crocker™ scalloped potatoes
1 2/3 cups boiling water
1 cup half-and-half
1 tablespoon margarine or butter
1/8 teaspoon ground red pepper (cayenne)
2 cups frozen cut green beans
1/4 teaspoon paprika

Steps:

  • Heat oven to 400°F.
  • Stir Sauce Mix, boiling water, half-and-half, margarine and red pepper with whisk in 2-quart casserole. Stir in Potatoes and green beans.
  • Bake uncovered about 30 minutes or until potatoes are tender. Sprinkle with paprika.

Nutrition Facts : Calories 120, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 400 mg, Sugar 2 g, TransFat 0 g

MASHED POTATOES SUPREME



Mashed Potatoes Supreme image

Says Julia Daubresse of Sun City Center, Florida: "I received this recipe from my sister some 60 years ago and so many people have requested it since then! The potatoes are rich, creamy and taste like twice-baked. It offers make-ahead convenience, so it's great for potlucks."

Provided by Taste of Home

Categories     Side Dishes

Time 1h

Yield 8 servings.

Number Of Ingredients 11

3 pounds medium red potatoes, quartered
2 packages (3 ounces each) cream cheese, cubed
1/2 cup butter, cubed
1/2 cup half-and-half cream or milk
1 medium green pepper, chopped
4 green onions, thinly sliced
1 jar (2 ounces) sliced pimientos, drained
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup shredded cheddar cheese, divided
1/2 cup grated Parmesan cheese, divided

Steps:

  • Place potatoes in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. , In a large bowl, mash the potatoes. Add the cream cheese, butter and cream; beat until blended. Stir in the green pepper, onions, pimientos, salt and pepper. Stir in 1/3 cup cheddar cheese and 1/3 cup Parmesan cheese. , Transfer to a greased 11x7-in. baking dish. Sprinkle with remaining cheeses. Bake, uncovered, at 350° for 20-25 minutes or until heated through.

Nutrition Facts :

POTATO ONION SUPREME



Potato Onion Supreme image

I'm a pastor's wife, and I often find myself cooking for large groups. I first put together Potato Onion Supreme for a wedding shower dinner when our organist's son got married. Afterward, I had three requests for the recipe! This dish is fast and easy, so it's nice for adding a festive touch to a Sunday dinner. But it's equally at home at church potlucks or Grange socials.

Provided by Taste of Home

Categories     Side Dishes

Time 50m

Yield 8 servings.

Number Of Ingredients 9

8 medium potatoes (about 2-1/2 pounds)
2 large sweet onions, sliced
1/4 cup water
2 tablespoons chicken bouillon granules
2 cups shredded sharp cheddar cheese
2 cups sour cream
3/4 cup bread crumbs
2 tablespoons melted butter
Paprika

Steps:

  • Cook potatoes; peel and slice 1/4 in. thick. Set aside. Place onions, water and bouillon in a saucepan; bring to a boil, then simmer 5-7 minutes or until onions are tender. Drain and set aside. Combine cheese and sour cream. , In a greased 2-1/2-qt. baking dish, layer half the potatoes, onions and cheese mixture. Repeat with remaining ingredients. Combine crumbs and butter; top potato mixture. Sprinkle with paprika. , Bake, uncovered, at 350° for 20 minutes or until heated through. Garnish with minced fresh parsley and several onion rings if desired.

Nutrition Facts :

SUPREME POTATO CASSEROLE



Supreme Potato Casserole image

Cottage cheese and sour cream give a delicious creamy coating to the tender cubes of potatoes in this side dish. i usually double the recipe when serving it to guests. They never realize it's light. -Joy Allen of Forsyth, Georgia

Provided by Taste of Home

Categories     Side Dishes

Time 1h30m

Yield 6 servings.

Number Of Ingredients 9

3 medium potatoes (about 1-1/2 pounds)
1 cup fat-free cottage cheese
1/2 cup reduced-fat sour cream
1 tablespoon fat-free milk
1 teaspoon sugar
1/2 teaspoon salt
1/8 teaspoon garlic powder
2 tablespoons sliced green onion
1/2 cup shredded reduced-fat cheddar cheese

Steps:

  • Place the potatoes in a large saucepan and cover with water. Cover and bring to a boil. Reduce heat; cook for 10-15 minutes or until tender. Drain. Peel potatoes and cut into cubes. , In a blender or food processor, combine the cottage cheese, sour cream, milk, sugar, salt and garlic powder; cover and process until smooth. Transfer to a large bowl; stir in the potatoes and onion. , Pour into a 1-qt. baking dish coated with cooking spray. Bake, uncovered, at 350° for 30 minutes. Sprinkle with cheese. Bake 15 minutes longer or until the cheese is melted.

Nutrition Facts : Calories 158 calories, Fat 3g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 391mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 2g fiber), Protein 12g protein. Diabetic Exchanges

BROCCOLI POTATO SUPREME



Broccoli Potato Supreme image

My family insists that this two-in-one casserole makes an appearance at all of our special meals. Every bite is doubly delicious! -Jane Birch, Edison, New Jersey

Provided by Taste of Home

Categories     Side Dishes

Time 45m

Yield 8 servings.

Number Of Ingredients 10

3 cups hot mashed potatoes
3 ounces cream cheese, softened
1/4 cup whole milk
1 large egg
2 tablespoons butter, softened
1/2 teaspoon salt
1/4 teaspoon pepper
1 can (2.8 ounces) French-fried onions, divided
4-1/2 cups fresh broccoli florets
1 cup shredded cheddar cheese

Steps:

  • In a bowl, combine the first 7 ingredients; beat until smooth. Fold in half of the onions. Spread onto the bottom and up the sides of a greased 13x9-in. baking dish, forming a shell. Bake, uncovered, at 350° for 20-25 minutes or until edges are lightly browned., In a saucepan, cook broccoli in a small amount of simmering water until crisp-tender; drain. Place in the potato shell. Sprinkle with cheese and remaining onions. Bake 10 minutes longer.

Nutrition Facts : Calories 276 calories, Fat 18g fat (9g saturated fat), Cholesterol 64mg cholesterol, Sodium 605mg sodium, Carbohydrate 22g carbohydrate (1g sugars, Fiber 1g fiber), Protein 8g protein.

POTATOES SUPREME



Potatoes Supreme image

This is delicious and easy to make. We use it for holidays, but could easily be part of dinner rotation. Can use real potatoes, or frozen shredded or obrien potatoes.

Provided by didyb

Categories     Potato

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 7

8 medium potatoes or 16 ounces frozen hash brown potatoes
1/2 cup butter, melted
2 cups cheddar cheese, shredded
1/3 cup green onion, chopped
1/2 pint sour cream
6 slices bacon, crispy and crumbled
salt and pepper

Steps:

  • boil potatoes til slightly tender.
  • coarsely grate (or just use frozen shredded potatoes).
  • toss all ingredients to mix.
  • place in greased, shallow 1 1/2 qt baking dish.
  • bake 350 for 30 minutes or til hot, bubbly, and slightly browned.

MASHED POTATOES SUPREME



Mashed Potatoes Supreme image

Make and share this Mashed Potatoes Supreme recipe from Food.com.

Provided by weekend cooker

Categories     Potato

Time 30m

Yield 4-6 potato dishes, 4-6 serving(s)

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
1/2 cup sour cream
2 tablespoons margarine, softened
1 (8 ounce) envelope ranch salad dressing
8 -9 cups instant mashed potatoes, warmed
1 teaspoon nutmeg

Steps:

  • With a mixer, combine cream cheese, sour cream, margarine, salad dressing, and nutmeg and mix well.
  • Add potatoes and stir well.
  • Transfer to 1 quart casserole dish.
  • Bake at 350 degrees for 25 minutes or until heated thoroughly.

IDAHO POTATOES SUPREME



Idaho Potatoes Supreme image

This is my friend Crystal's recipe. She made it for supper one evening and my husband and I just loved it! She was kind enough to share the recipe with me and I wonder if she knew that I would be kind enough to share it with all of you :)

Provided by Pamela

Categories     Potato

Time 1h

Yield 6 serving(s)

Number Of Ingredients 9

8 medium potatoes
1/4 cup margarine
1 can cream of chicken soup or 1 can cream of mushroom soup
1 1/2 cups sour cream
1/2 teaspoon salt
3 green onions, chopped
1/4 teaspoon pepper
1 1/2 cups grated sharp cheddar cheese
1/2 cup corn flakes, crushed

Steps:

  • Cook potatoes with jackets on until almost done or use leftover baked potatoes.
  • Peel, cool and grate coarsely.
  • Mix together remaining ingredients, but reserve 1/2 cup of grated cheese and corn flakes.
  • Add this mixture to grated potatoes and blend carefully.
  • Bake uncovered at 350 F for 1/2 hour.
  • Sprinkle top with 1/2 c.
  • grated cheese and 1/2 c.
  • crushed corn flakes.
  • Bake 15 minutes longer.

Nutrition Facts : Calories 567.9, Fat 31.5, SaturatedFat 15.1, Cholesterol 63.6, Sodium 895.8, Carbohydrate 58, Fiber 6.5, Sugar 5.1, Protein 15.6

POTATOES SUPREME



Potatoes Supreme image

Potatoes, cheese and sour cream... life is good! From The Great Country Inns of America Cookbook and National Hotel in Nevada City, California.

Provided by cookiedog

Categories     Potato

Time 1h45m

Yield 12 serving(s)

Number Of Ingredients 6

4 1/2 lbs potatoes (any kind)
1 1/4 lbs sharp cheddar cheese, cut into 1/2-inch cubes
1 cup chopped green onion
2 pints sour cream
3 teaspoons salt
1 teaspoon white pepper

Steps:

  • Boil potatoes until done (approximately 45 minutes).
  • Preheat oven to 300°F.
  • Grate potatoes into large mixing bowl (do not mash).
  • Blend in cheese, green onions, sour cream, salt, and white pepper.
  • Transfer mixture to large deep baking dish.
  • Bake for 45 minutes.

Nutrition Facts : Calories 488.8, Fat 31.9, SaturatedFat 20, Cholesterol 83.3, Sodium 927, Carbohydrate 34.4, Fiber 4, Sugar 1.9, Protein 17.8

SWEET POTATO SUPREME



Sweet Potato Supreme image

My go-to sweet potato recipe since I found it in Southern Living in 1994. I couldn't find the exact recipe anywhere, so here it is!

Provided by llcooljack

Categories     Mashed Potatoes

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 12

4 cups mashed sweet potatoes
1/2 cup sugar
2 large eggs
1/4 cup milk
3 tablespoons butter or 3 tablespoons margarine, melted
1 teaspoon vanilla extract
1/2 teaspoon salt
3 tablespoons butter or 3 tablespoons margarine, softened
1 cup firmly packed brown sugar
1 cup chopped pecans
1 cup flaked coconut (optional)
1/3 cup all-purpose flour

Steps:

  • Boil clean potatoes in their skin and remove skin when cool-the boiling and cooling are the most time consuming steps, but are not labor intensive.
  • Combine first 7 ingredients; beat at medium speed with an electric mixer until smooth. Pour batter into a greased 11 x 7 x 1 ½-inch baking dish; set aside.
  • Combine 3 tablespoons butter and remaining ingredients, stirring with a fork; sprinkle over potato mixture.
  • Bake at 350° for 35 minutes.

Nutrition Facts : Calories 491.2, Fat 20.2, SaturatedFat 7, Cholesterol 70.5, Sodium 682.2, Carbohydrate 74.9, Fiber 5.5, Sugar 49.2, Protein 6

GOURMET SWEET POTATO SUPREME



Gourmet Sweet Potato Supreme image

A sublime dish that will have your guests begging for more! This recipe completely replaced the marshmallow topped sweet potato dish I always made for the holidays.

Provided by Mrs. Jaye

Categories     Vegetable

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 12

5 sweet potatoes, baked until tender
1/4 teaspoon salt
1/4 cup butter
2 eggs
2 teaspoons vanilla
1 teaspoon ground cinnamon
1/2 cup white sugar
3 tablespoons heavy cream
1/4 cup butter, at room temperature
1/4 cup flour
3/4 cup firmly packed light brown sugar
1 cup chopped almonds

Steps:

  • Peel and mash sweet potatoes and butter with a hand held mixer or stationary mixer until smooth.
  • In a separate small bowl, mix together eggs, salt, vanilla, cinnamon, sugar and heavy cream until blended well.
  • Slowly add to potato mixture, stirring constantly until completely blended.
  • Place in a greased, baking dish-- I used a souffle dish.
  • In a small food processor, process together the topping ingredients until crumbly.
  • Sprinkle over the sweet potato mixture.
  • Preheat oven to 350 and bake about 30 minutes, until topping is crisp and lightly browned.

More about "potato supreme recipes"

LEFTOVER MASHED POTATO SUPREME RECIPE
leftover-mashed-potato-supreme image
Web Directions. Preheat the oven to 400 to 450F and/or warm up the broiler. Warm up the mashed potatoes either in a pot or microwave for a few minutes. Whip with a fork vigorously or for extra fluffy results beat them …
From recipeland.com
See details


POTATOES SUPREME FOR 20 | BETTER HOMES & GARDENS
Web Jun 14, 2011 Transfer half (about 6 cups) of the potatoes to a large mixer bowl. Mash with an electric mixer on low to medium speed. Add 1 of the 8-ounce tubs cream cheese with …
From bhg.com
Calories 143 per serving
See details


30+ POTATO SIDE DISH RECIPES TO MAKE FOREVER - EATINGWELL
Web Jul 3, 2023 Potato & Leek Gratin. View Recipe. A mandoline will slice the potatoes quickly and to the exact same thickness, though a sharp knife will also work. Instead of …
From eatingwell.com
See details


INSTANT POT MEATLOAF AND MASHED POTATOES SUPREME - CHEF ALLI
Web Jul 3, 2018 Preheat the broiler. Carefully remove the cooked meatloaf from the Instant Pot to a rimmed baking sheet, pulling the foil back from all sides of the meatloaf. Top the …
From chefalli.com
See details


BAKED POTATOES SUPREME - RECIPE - COOKS.COM
Web Apr 25, 2019 1/4 cup sour cream 1/3 teaspoon each salt and pepper Wash and cut up broccoli (optional), set aside. Scrub potatoes, then rub with a small amount of vegetable, …
From cooks.com
See details


VINTAGE HEINZ MASHED POTATOES SUPREME RECIPE - CLICK AMERICANA
Web Aug 3, 2020 Instructions. Season hot mashed potatoes with Heinz Prepared Yellow Mustard. Pile in shallow baking dish. Beat heavy cream or evaporated milk till stiff. Add …
From clickamericana.com
See details


SOUR CREAM AND ONION POTATO SALAD RECIPE - SIMPLY RECIPES
Web Jun 27, 2023 Make the dressing: Add the sour cream, mayonnaise, lemon juice, mustard, dried garlic, dried onion, 1/2 teaspoon kosher salt, and pepper to a large bowl. Add most …
From simplyrecipes.com
See details


POTATOES SUPREME FOR 6 | BETTER HOMES & GARDENS
Web Peel and cut up potatoes. Cook, covered, in boiling salted water for 20 to 25 minutes or until tender. Drain. Mash with an electric mixer on low speed. Add cream cheese, salt, and …
From bhg.com
See details


POTATOES SUPREME | ALLRECIPES
Web Profile Menu. Join Now. Join Now
From allrecipes.com
See details


POTATO SUPREME 4 RECIPE - RECIPETIPS.COM
Web 1/2 cup Milk 8 ounces sour cream 1/2 teaspoon Salt 1/4 teaspoon pepper 4 cups frozen hash brown potatoes 2 cups cooked chicken (optional) Directions Sauté onion in butter. …
From recipetips.com
See details


SWEET POTATO SUPREME – THE BEST OF BRIDGE
Web Sweet Potato Supreme Great with ham or turkey Print Ingredients 4 cups cooked, mashed sweet potatoes 1L 2 Tbsp. cream or milk 30mL 1 tsp. salt 5mL 1/4 tsp. paprika 1 mL 1/2 …
From bestofbridge.com
See details


SUPREME MASHED POTATO CASSEROLE - KITCHEN DIVAS
Web Nov 29, 2019 Remember to taste as you go. This recipe is awesome! Ingredients in Supreme Mashed Potato Casserole
From kitchendivas.com
See details


VEGGIE BURGER RECIPES TO KICK OFF GRILLING SEASON
Web Jun 25, 2023 Spinach-Chickpea Burgers. Hearty chickpeas, fortifying spinach, a hint of nutty toasted cumin seeds and a finish of fresh lemon give these veggie burgers a …
From latimes.com
See details


HOW TO MAKE POTATO SUPREME RECIPE. HOME GARDEN RECIPES.
Web 4 medium potatoes. 1/2 cup American cheese, grated. 2 Tablespoons butter. 1/4 cup celery, minced. 1/4 cups almonds, blanched and chopped. 1 cup thick white sauce salt …
From gardenersnet.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #side-dishes     #potatoes     #vegetables     #easy     #dietary     #low-calorie     #low-in-something     #4-hours-or-less

Related Search