Porcini Crusted Australian Lamb Rib Chops With Fresh Pea Mint And Feta Salad Recipes

GRILLED LAMB CHOPS WITH FRESH MINT

Grilled Lamb Chops with Fresh Mint image

Designer Elie Tahari's lamb recipe is from the "American Fashion Cookbook," a collection from the Council of Fashion Designers of America.

Provided by Martha Stewart

Categories Food & Cooking Ingredients Meat & Poultry Lamb Recipes

Number Of Ingredients 6

Ingredients

1 bunch fresh mint leaves, thinly sliced, plus sprigs for garnish
1 cup sugar
1 cup Champagne vinegar
3 racks of lamb, trimmed, Frenched, and cut into chops, room temperature
Olive oil, for brushing
Coarse salt and freshly ground black pepper

Steps:

In a medium bowl, mix together mint, sugar, and vinegar with 1 cup water until well combined. Set mint sauce aside until sugar dissolves, about 30 minutes.
Brush lamb with olive oil. Preheat a large skillet over high heat. Season lamb with salt and pepper and place in skillet; cook, turning once, until browned on both sides, about 2 minutes per side.
Transfer to a large serving platter; drizzle with mint sauce. Garnish with mint sprigs and serve immediately.

GRILLED LAMB CHOPS WITH PORCINI MUSTARD

Grilled Lamb Chops with Porcini Mustard image

Provided by Kay Chun

Categories Lamb Mushroom Mustard Quick & Easy Father's Day Backyard BBQ Dinner Lamb Chop Grill Grill/Barbecue Gourmet Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added

Yield Makes 8 servings

Number Of Ingredients 10

Ingredients

2 ounces dried porcini mushrooms
2 cups boiling-hot water
2 tablespoons Dijon mustard
1 tablespoon unsalted butter
3 tablespoons chopped flat-leaf parsley, divided
2 tablespoons rosemary leaves
1 tablespoon kosher salt
7 large garlic cloves, minced
2 tablespoons extra-virgin olive oil
24 rib lamb chops (about 3/4 inch thick; 4 1/2 to 5 pounds total), frenched if desired

Steps:

Prepare grill for direct-heat cooking over medium-hot charcoal (medium-high heat for gas); see Grilling Procedure . Soak mushrooms in boiling-hot water (2 cups) until softened, about 20 minutes. Lift mushrooms out of water and strain liquid through a paper-towel-lined sieve set over a small saucepan. Coarsely chop mushrooms.
Boil mushroom liquid in saucepan until reduced to about 1/4 cup, 13 to 15 minutes. Whisk in mustard, butter, and 1/8 teaspoon pepper and simmer until slightly thickened, about 2 minutes. Stir in mushrooms. Transfer to a small bowl and cool slightly. Stir in 2 tablespoon parsley.
Meanwhile, pulse rosemary, kosher salt, garlic, and 1/2 teaspoon pepper in a food processor to form a coarse paste, scraping down sides. Rub oil all over chops, then coat evenly with rosemary mixture.
Oil grill rack, then grill chops in 2 batches, covered only if using a gas grill, turning once, 4 to 6 minutes per batch for medium-rare.
Sprinkle porcini mustard with remaining tablespoon parsley and serve with lamb.
What to drink:
Avignonesi Rosso di Toscana '05

More about "porcini crusted australian lamb rib chops with fresh pea mint and feta salad recipes"

THE NIBBLE: LAMB LOIN CHOPS RECIPE

Web Preheat oven to 450ºF. Brush lamb chops generously with oil and season with salt and pepper. Pre-heat frying pan over high heat, add chops and cook for 2 minutes, turn and …
From thenibble.com

See details

PORCINI-HERB CRUSTED LAMB - MIDWEST LIVING

Web Aug 30, 2011 1 hr Total Time: 1 hr 25 mins Servings: 4 Jump to Nutrition Facts Ingredients 2 6-rib lamb rib roasts (2 to 2 1/2 pounds each), with or without backbone 1 ounce dried porcini mushrooms, rinsed and drained …
From midwestliving.com

See details

EASY PAN-SEARED AUSSIE LAMB CHOPS WITH A GARLIC & THYME GLAZE

Web Apr 18, 2019 This easy pan-seared Aussie Lamb Chops recipe is simply seasoned with salt and then finished with a silky, garlic and thyme glaze. I have always been a huge …
From shepaused4thought.com

See details

PORCINI-CRUSTED LAMB CHOPS WITH ROSEMARY-GARLIC …

Web Apr 8, 2021 Ingredients: 1 oz. dried porcini mushrooms 1 1/2 cups fresh bread crumbs 1/3 cup grated Parmigiano-Reggiano cheese 1 Tbs. chopped fresh flat-leaf parsley Kosher salt, to taste, plus 1 tsp. Freshly ground …
From williams-sonoma.com

See details

PORCINI CRUSTED AUSTRALIAN LAMB RIB CHOPS WITH FRESH PEA MINT …

Web Rub oil all over chops, then coat evenly with rosemary mixture. Oil grill rack, then grill chops in 2 batches, covered only if using a gas grill, turning once, 4 to 6 minutes per …
From topnaturalrecipes.com

See details

PORCINI CRUSTED LAMB CHOP W/ MINT & FETA - EPICURIOUS

Web - Saute chops, a few at a time, over medium heat until golden brown & medium rare (about 10 minutes) - Serve with additional olive oil and lemon on the side Related Video
From epicurious.com

See details

PORCINI CRUSTED AUSTRALIAN LAMB RIB CHOPS WITH FRESH PEA MINT …

Web Free Porcini Crusted Australian Lamb Rib Chops With Fresh Pea Mint And Feta Salad Recipes with ingredients, step by step and other related foods
From recipert.com

See details

THE NIBBLE: LAMB CHOPS WITH FRESH PEAS

Web Porcini-Crusted Lamb Chops With Fresh Pea, Mint & Feta Salad . Here’s a recipe with a Greek spin that takes advantage of the fresh peas of spring. You can make it year-round …
From thenibble.com

See details

THE NIBBLE: LAMB CHOP RECIPES

Web Porcini-crusted Australian Lamb Rib Chops With Fresh Pea, Mint And Feta Salad. Serve lamb chops and pea salad with additional lemon and olive oil on the side. Ingredients. Lamb. 12 lamb rib chops ; Extra virgin …
From thenibble.com

See details

PORCINI-CRUSTED AUSTRALIAN LAMB RIB CHOPS ON BAKESPACE.COM

Web 3.To prepare the pea salad, while the lamb is cooking add peas to pan of boiling, salted water and cook for 30 to 40 seconds. Drain, rinse with cold water and transfer to a bowl. …
From bakespace.com

See details

PORCINI CRUSTED AUSTRALIAN LAMB RIB CHOPS WITH FRESH PEA MINT …

Web AUSTRALIAN LAMB 12 Australian Lamb rib chops extra virgin olive oil ¼ cup dried, sliced porcini or preferred dried mushrooms 2 leaves fresh basil, torn ½ cup cubed …
From alicerecipes.com

See details

PORCINI CRUSTED AUSTRALIAN LAMB RIB CHOPS WITH FRESH PEA MINT …

Web 2 tablespoons chopped fresh parsley: 2 tablespoons chopped fresh rosemary: 1 teaspoon ground cumin: 4 cloves garlic, finely chopped: 1/2 cup chopped fresh mint: …
From tfrecipes.com

See details

HOW TO COOK LAMB RIB CHOPS - RECIPES.NET

Web Dec 28, 2023 Preheat your oven to 400°F (200°C). Heat a cast-iron skillet over medium-high heat and add a tablespoon of oil. Sear the seasoned lamb chops for 2-3 minutes …
From recipes.net

See details

PORCINI-CRUSTED AUSTRALIAN LAMB RIB CHOPS | PRINT FROM …

See details

PARMESAN AND HERB-CRUSTED LAMB CHOPS - FROM A …

Web Mar 28, 2015 Combine flour, 1 teaspoon salt and 1 teaspoon black pepper on a plate. Place eggs in a bowl and beat to blend. Combine cheese, panko, rosemary, parsley, thyme, garlic and salt and black pepper to taste in a …
From fromachefskitchen.com

See details

PEA SALAD WITH FETA AND MINT | THE MEDITERRANEAN DISH

Web May 13, 2023 Saute until the onion softens, about 5 minutes. Stir in the vinegar. Remove from heat. Add the sliced radishes and drained peas. Fold in the fresh mint and chives. Crumble feta over the peas. Taste. Add …
From themediterraneandish.com

See details

HOW TO COOK LAMB RIB CHOPS IN OVEN - RECIPES.NET

Web Dec 28, 2023 Heat a skillet or oven-safe pan with a drizzle of olive oil over medium-high heat. Sear the lamb rib chops for about 2 minutes on each side until nicely browned. …
From recipes.net

See details

PORCINI CRUSTED AMERICAN LAMB CHOP SALAD

Web Apr 14, 2023 8 Ingredients 2 American Lamb racks Kosher salt and freshly ground black pepper, to taste Wildflower honey, as needed Crust: 2 cups dried porcini mushrooms 2 …
From americanlamb.com

See details

-3 PORCINI CRUSTED AUSTRALIAN LAMB RIB CHOPS WITH FRESH PEA …

Web Best -3 Porcini Crusted Australian Lamb Rib Chops With Fresh Pea Mint And Feta Salad Recipes with ingredients,nutritions,instructions
From recipert.com

See details