Polish Cauliflower With Breadcrumbs Recipes

POLISH CAULIFLOWER WITH BREADCRUMBS

Polish Cauliflower With Breadcrumbs image

This is a simple side dish to any meal. I don't think the original recipe has fresh dill but i like adding it in.

Provided by HeyMiki

Categories Cauliflower

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 4

Ingredients

1 head cauliflower
1/4 cup butter
1 1/2 tablespoons breadcrumbs
1/2 teaspoon fresh dill, chopped (optional)

Steps:

Steam or boil cauliflower for about 8 minutes. Remove and place on a serving plate.
Place butter in a microwave-safe dish and microwave until it is completely melted. Mix in breadcrumbs and dill to the butter and pour ontop of cauliflower. Serve immediately.

Nutrition Facts : Calories 158.7, Fat 11.9, SaturatedFat 7.4, Cholesterol 30.5, Sodium 163.8, Carbohydrate 11.4, Fiber 3.8, Sugar 3.8, Protein 3.7

CAULIFLOWER WITH BUTTERED CRUMBS

Cauliflower with Buttered Crumbs image

Our home economists offer this home-style way to add flavor and interest to steamed cauliflower. Serve this simple side dish with a variety of entrees.

Provided by Taste of Home

Categories Side Dishes

Time 20m

Yield 6 servings.

Number Of Ingredients 8

Ingredients

1 large head cauliflower, broken into florets
1/3 cup butter, cubed
1 tablespoon lemon juice
1/4 cup dry bread crumbs
1/4 cup grated Parmesan cheese
2 tablespoons minced fresh parsley
1/8 teaspoon salt
1/8 teaspoon pepper

Steps:

Place 1 in. of water in a large saucepan; add cauliflower. Bring to a boil. Reduce heat; cover and simmer for 10-12 minutes or until crisp-tender. , Meanwhile, in a small heavy saucepan, cook butter over medium heat for 5 minutes or until golden brown, stirring frequently. Remove from the heat; stir in lemon juice. In a small bowl, combine the bread crumbs, cheese, parsley, salt and pepper; stir in 3 tablespoons browned butter. , Drain cauliflower and place in a serving dish. Drizzle with the remaining browned butter; sprinkle with bread crumb mixture.

Nutrition Facts : Calories 158 calories, Fat 12g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 295mg sodium, Carbohydrate 11g carbohydrate (4g sugars, Fiber 4g fiber), Protein 5g protein.

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