CRAB-STUFFED PIQUILLO PEPPERS
Steps:
- Make the aioli: Heat the paprika and vegetable oil in a small saucepan over low heat. When hot, remove the pan from the heat and allow the oil to steep at room temperature, 20 minutes. Transfer to a small bowl and refrigerate at least 1 hour.
- Combine the egg yolk, vinegar and lemon juice in a food processor or blender; process until smooth and frothy. With the machine running, slowly pour in the paprika-infused oil and process until the desired consistency is reached. Season with salt. (The aioli can be made up to 3 days ahead; refrigerate in an airtight container.)
- Make the filling for the peppers: Combine the mayonnaise, creme fraiche, mustard, lemon juice, manchego, parsley, chives and egg in a large bowl; mix thoroughly with a rubber spatula to combine. Gently mix in the crabmeat (do not break it up too much). Season with salt and pepper.
- Drain the piquillo peppers thoroughly. Remove the seeds, making sure to keep the peppers whole and intact. Carefully spoon about 1 tablespoon crab filling into each pepper. Transfer to an ovenproof baking dish, such as a cazuela. (The peppers can be filled 1 day ahead; cover and refrigerate.)
- Preheat the oven to 375 degrees F. Transfer the peppers to the oven and bake, uncovered, until heated through, about 15 minutes. Top the peppers with the aioli and return to the oven until the aioli is hot, about 2 more minutes.
PIQUILLO PEPPERS STUFFED WITH SHRIMP SALAD
Piquillo peppers, from northern Spain, are red and smoky-sweet. When stuffed with shrimp salad, they make a flavorful appetizer.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 9
Steps:
- Heat 1 tablespoon oil in a saute pan over medium-high heat. Season shrimp with salt and pepper. Add to pan, and saute until golden and cooked through, about 3 minutes. Finely chop shrimp, and transfer to a bowl.
- Prepare an ice-water bath. Bring a small pot of water to a boil. Add tomato, and cook until skin loosens, about 1 1/2 minutes. Using a slotted spoon, transfer to ice-water bath until cool enough to handle, about 1 minute. Peel tomato, cut into quarters, and remove and discard seeds. Finely chop tomato.
- Heat remaining tablespoon oil in pan over medium heat. Add onion and garlic. Cook, stirring occasionally, until soft, 5 minutes.
- Stir tomato into onion mixture, and cook for 2 minutes. Remove pan from heat; pour in sherry. Return to medium-high heat for 1 minute. Stir tomato mixture into shrimp, and season with salt and pepper. Let cool.
- Stir in mayonnaise. Stuff each pepper with shrimp salad.
STUFFED PIQUILLO PEPPERS
Steps:
- To make the sauce: In a blender, drop in the tomatoes and garlic and blend until well chopped. Add the olive oil, white wine, and salt and blend until finely pureed; set aside.
- To make the stuffing: In a medium sized pot half filled with boiling water, boil the dried cod for about 10 minutes until rehydrated. Drain and put the codfish into a blender. Add the white wine, garlic, parsley, and salt and blend everything together. Then, in a medium sized bowl, whisk together the milk and flour. Add this mixture to the codfish mixture in the blender and puree until it's the consistency of mashed potatoes. Heat a medium skillet over medium-low heat, pour in the codfish stuffing mixture, and cook just until the mixture is heated through. Put the mixture into a medium sized bowl and let it cool before stuffing the peppers.
- To stuff the peppers: With a small spoon, carefully stuff about 1/2 teaspoon of the codfish mixture inside each pepper. It should fill the pepper's cavity but should not be falling out. Continue until all the peppers have been filled.
- To finish the dish: In a large nonstick skillet on medium-low heat, add the sauce for the peppers. Then very carefully place each pepper in the pan and cook for about 15 minutes, or until heated through. Gently take each pepper out of the pan and place on a serving platter. Spoon the sauce over the peppers and garnish with 2 tablespoons chopped parsley.
PIQUILLO PEPPERS STUFFED WITH SPICY SALMON TARTAR WITH LEMON OIL
Steps:
- Combine all ingredients in a mixing bowl. Mix well and fill each piquillo pepper with mixture. Place on a platter and drizzle with lemon oil.
- Blend ingredients until smooth.
PIQUILLO PEPPERS STUFFED WITH RAW TUNA SALAD
Provided by Bobby Flay | Bio & Top Recipes
Time 15m
Yield 16 peppers
Number Of Ingredients 11
Steps:
- In a small bowl, toss together the tuna, chopped parsley, scallions, olive oil, capers, mustard and chipotles. Season with salt and freshly ground black pepper.
- Cut a slit in each of the roasted piquillo peppers and remove any excess juice from the inside. Carefully stuff the peppers with the tuna mixture until the pepper looks full. Garnish with parsley leaves.
More about "piquillo peppers stuffed with shrimp salad recipes"
10 BEST PIQUILLO PEPPERS RECIPES | YUMMLY
Web 2022-12-16 The Best Piquillo Peppers Recipes on Yummly | Toast With Seafood Spread And Piquillo Peppers, Stuffed Piquillo Peppers, Brandade-stuffed Piquillo Peppers ... Spanish Pasta Salad With …
From yummly.com
From yummly.com
See details
STUFFED PIQUILLO PEPPERS - VALERIE BERTINELLI
Web Instructions. 1. Pat the peppers with a paper towel to remove any excess brine. Trim the tops of the peppers. 2. In a medium bowl, combine the goat cheese, manchego, chives, …
From valeriebertinelli.com
Estimated Reading Time 1 min
From valeriebertinelli.com
Estimated Reading Time 1 min
See details
PIQUILLO PEPPERS STUFFED WITH SHRIMP SALAD - CINDY'S TABLE
Web 2020-07-23 Heat 1 tablespoon oil in a sauté pan over medium-high heat. Season shrimp with salt and pepper. Add to pan, and sauté until golden and cooked through, about 3 …
From cindystable.com
Ratings 62Total Time 1 hr 37 minsCategory TapasCalories 487 per serving
From cindystable.com
Ratings 62Total Time 1 hr 37 minsCategory TapasCalories 487 per serving
See details
STUFFED PIQUILLO PEPPERS - CHEFS CLUB KITCHEN
Web 2022-06-07 In a medium saute pan with 2 Tbsp melted butter, cook the onion over medium heat for 10-12 minutes. Add the tomato puree or tomate frito and cook for an additional …
From chefsclubkitchen.com
From chefsclubkitchen.com
See details
PIQUILLO PEPPER SALAD RECIPE | OLIVEMAGAZINE
Web 2015-02-09 Method. STEP 1. Gently heat 4 tbsp olive oil in a pan and cook the garlic for 3 minutes without letting it brown. Take off the heat, add the sherry vinegar and season. …
From olivemagazine.com
From olivemagazine.com
See details
PIQUILLO PEPPERS STUFFED WITH SHRIMP SALAD RECIPE | RECIPE | TAPAS ...
Web Sep 8, 2016 - Stuffed peppers are always a party hit and this recipe of smoky-sweet piquillo peppers filled with shrimp salad is sure to satisfy.
From pinterest.co.uk
From pinterest.co.uk
See details
DINNER - STUFFED PEPPERS WITH STEAK AND SHRIMP RECIPE
Web 2022-12-08 Brown the beef all over in the pan. Add the ham, and continue cooking for another 5 minutes, stirring occasionally. Throw in some shrimp, and heat for 2 minutes. …
From findallrecipe.com
From findallrecipe.com
See details
PIQUILLO PEPPERS STUFFED WITH RAW TUNA SALAD - COOKING CHANNEL
Web Directions. In a small bowl, toss together the tuna, chopped parsley, scallions, olive oil, capers, mustard and chipotles. Season with salt and freshly ground black pepper. Cut a …
From cookingchanneltv.com
From cookingchanneltv.com
See details
PIQUILLO PEPPERS STUFFED WITH SHRIMP SALAD - MEALPLANNERPRO.COM
Web 2 tablespoons extra-virgin olive oil; 8 ounces large shrimp, peeled and deveined; Coarse salt and freshly ground pepper; 1 plum tomato; 1/2 small onion, finely chopped (1/4 cup)
From mealplannerpro.com
From mealplannerpro.com
See details
PIQUILLO PEPPERS STUFFED WITH SHRIMP SALAD RECIPE
Web Mar 7, 2015 - An easy-to-make twist on the classic chilled soup.
From pinterest.com
From pinterest.com
See details
PIQUILLO PEPPERS STUFFED WITH SHRIMP SALAD | TAPAS …
Web Feb 3, 2014 - Stuffed peppers are always a party hit and this recipe of smoky-sweet piquillo peppers filled with shrimp salad is sure to satisfy.
From pinterest.ca
From pinterest.ca
See details
PIQUILLO PEPPERS STUFFED WITH SHRIMP SALAD RECIPE
Web Aug 20, 2014 - Stuffed peppers are always a party hit and this recipe of smoky-sweet piquillo peppers filled with shrimp salad is sure to satisfy.
From pinterest.ca
From pinterest.ca
See details
10 BEST PIQUILLO PEPPERS RECIPES | YUMMLY
Web 2022-12-12 garlic, pepper, rosemary, piquillo peppers, salt, sea salt, racks of lamb and 8 more. Cheesy Avocado Crab Stuffed Piquillo Pepper Ciabatta Pizzette's with Sriracha …
From yummly.com
From yummly.com
See details
APPETIZER - STUFFED PIQUILLO PEPPERS WITH GOAT CHEESE RECIPE
Web 2022-12-05 Turn broiler on high. Combine the goat cheese and cream in a small bowl and mix thoroughly. Pipe the goat cheese mixture into the peppers using a piping bag with a …
From findallrecipe.com
From findallrecipe.com
See details
STUFFED PIQUILLO PEPPERS - CHEFS CLUB RECIPES
Web 2022-06-07 Stuffed Piquillo Peppers are commonly served in Spain. The filling for this recipe includes a mixture of shrimp, tomato-pepper bechamel sauce, and. …
From chefsclubrecipes.com
From chefsclubrecipes.com
See details
SHRIMP AND CHEESE STUFFED POBLANO PEPPERS RECIPE
Web 2022-12-12 Chop bell peppers very small. Crosswise cut the tops off of poblanos and take out the seeds. Put a large pan over medium-high heat to heat up. Pour oil into the pan …
From findallrecipe.com
From findallrecipe.com
See details
PIQUILLO PEPPERS STUFFED WITH SHRIMP SALAD RECIPE | RECIPE | TAPAS ...
Web Oct 29, 2011 - Stuffed peppers are always a party hit and this recipe of smoky-sweet piquillo peppers filled with shrimp salad is sure to satisfy.
From pinterest.co.uk
From pinterest.co.uk
See details
STUFFED PEPPERS WITH GROUND TURKEY AND QUINOA FOOD NETWORK RECIPE
Web 2022-12-10 Add the turkey, 3/4 teaspoon of salt, and a few grinds of pepper. Break up the meat as it cooks for about 4 minutes, until it is lightly browned. Add the tomatoes and …
From findallrecipe.com
From findallrecipe.com
See details
10 BEST STUFFED PIQUILLO PEPPERS RECIPES | YUMMLY
Web 2022-12-05 extra-virgin olive oil, salt cod, olive oil, egg yolks, yellow onions and 13 more. Cheesy Avocado Crab Stuffed Piquillo Pepper Ciabatta Pizzette's with Sriracha Aioli. …
From yummly.com
From yummly.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love