PINK ICING COOKIES
My Granny's cake-like cookies that tasted best with pink icing...although she did use other colors.
Provided by Lisa Tomshack
Categories Desserts Cookies Sugar Cookies
Time 25m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
- In a large bowl, cream the margarine and sugar together. Add the eggs one at a time, mix well. Stir in the milk and vanilla. Sift together the flour, salt and baking powder; stir into the creamed mixture until everything is well blended. Drop cookie dough by heaping spoonfuls onto the prepared cookie sheet.
- Bake for 10 to 12 minutes in the preheated oven. The tops of the cookies should spring back to the touch like a cake. Cool on wire racks before frosting.
Nutrition Facts : Calories 244.9 calories, Carbohydrate 37.3 g, Cholesterol 52.1 mg, Fat 9 g, Fiber 0.7 g, Protein 4.2 g, SaturatedFat 5.3 g, Sodium 180.2 mg, Sugar 17.3 g
PINK FROSTED UNCLE SETH COOKIES RECIPE - (4.5/5)
Provided by longhornfans
Number Of Ingredients 16
Steps:
- COOKIES: 1. Preheat oven to 375. 2. Cream butter and sugar together. 3. Add eggs one at a time and mix well. 4. Stir in Milk and Vanilla. 5. Sift flour, salt and baking powder together and stir it into the cream mixture until well blended. 6. Drop heaping cookie scoops on baking stone and bake for 10-12 minutes. After baking for 10 - 12 minutes, use spatula to flatten cookies and bake for 2 minutes more. 7. Cool on wire racks before frosting. NOTE: This recipe makes 4 1/2 dozen 2" - 3" diameter cookies. FROSTING: 1. In large bowl, cream together cream cheese, butter and sugar. 2. Mix in vanilla and add half n'half one tablespoon at a time until a spreadable consistency is reached. 3. Stir in red food coloring, one drop at a time until desired shade is achieved. 4. Spread or pipe frosting onto cookies. Add sprinkles if desired. 5. Store in airtight container.
PINK FROSTED COOKIES
Make and share this Pink Frosted Cookies recipe from Food.com.
Provided by Dienia B.
Categories Dessert
Time 1h1m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- mix flour sugar and butter until crumbly.
- press into 13x9 inch pan
- bake 20 minutes in 350 degree oven.
- blend eggs, brown sugar, salt ,baking powder ,vanilla.
- add cherries wanuts and coconut.
- place on top of baked crust and bake 20 minutes
- for frosting.
- combine butter and powdered sugar.
- , add enough cherry juice to make a spreading consistancy.
- spread on top of baked layers
- sprinkle with coconut
- when cool cut into bars.
Nutrition Facts : Calories 939.6, Fat 43.1, SaturatedFat 23.7, Cholesterol 148.4, Sodium 568.8, Carbohydrate 133.5, Fiber 4.1, Sugar 93.2, Protein 9.1
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