PINEAPPLE MARINADE FOR STEAK
Use on steak for a delicious marinade.
Provided by amroan
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 5m
Yield 12
Number Of Ingredients 5
Steps:
- Mix pineapple juice, soy sauce, ginger, sugar, and garlic salt together in a bowl.
Nutrition Facts : Calories 22.7 calories, Carbohydrate 4.9 g, Fiber 0.2 g, Protein 0.8 g, Sodium 677.4 mg, Sugar 3.4 g
PINEAPPLE MARINADE
Great marinade for chicken or pork! May also use boneless chicken thighs, but need to allow more cooking time.
Provided by Scotty Callies Mom
Categories Chicken
Time 50m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- 1. In a small saucepan over medium heat, mix pineapple juice, brown sugar, garlic, and soy sauce. Remove from heat just before the mixture comes to a boil.
- 2. Place meat in a medium bowl. Cover with the pineapple marinade, and refrigerate for at least 30 minutes but may marinated overnight.
- 3. Preheat grill for medium heat. Thread meat lengthwise onto wooden skewers.
- 4. Lightly oil the grill grate. Grill chicken or pork 5 minutes per side, or until juices run clear. They cook quickly, so watch them closely.
- Note: time is 20 minute active work time for cooking and preparing marinade, 30 minute for mininum marinating time.
Nutrition Facts : Calories 338.9, Fat 14.1, SaturatedFat 4, Cholesterol 96.8, Sodium 1011.7, Carbohydrate 18.3, Fiber 0.2, Sugar 16.2, Protein 33.5
PINEAPPLE, BEEF & GINGER STIR-FRY
Crank up the flavour of healthy food with a Chinese steak stir-fry that combines contrasting fruit, ginger and soy notes
Provided by Jennifer Joyce
Categories Dinner, Main course
Time 25m
Number Of Ingredients 11
Steps:
- Mix the steak, soy sauce, sugar, chilli sauce and vinegar together, and set aside for 10 mins.
- Heat a wok with 1 tsp of the oil. Lift the steak from the marinade and sear, in batches, then remove. Add a bit more oil and fry the ginger until golden. Add the spring onions and pineapple, and return the steak to the pan. Stir to heat through for 1 min, then add any remaining marinade. Keep stirring until the marinade becomes thick and everything is hot. Serve sprinkled with coriander, and with rice and greens, if you like.
Nutrition Facts : Calories 267 calories, Fat 12 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 18 grams carbohydrates, Sugar 18 grams sugar, Fiber 1 grams fiber, Protein 22 grams protein, Sodium 2.4 milligram of sodium
WHISKEY PINEAPPLE CHICKEN
Everyone in my family loves this recipe and its sweet marinade with ginger, pineapple and a splash of whiskey. Want even more intense flavor? Let the chicken marinate for two full days. Wow! -Jodi Taffel, Altadena, California
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- Whisk together bourbon, pineapple juice, hoisin sauce, ginger, 1 tablespoon pepper, Worcestershire sauce, garlic and 1 teaspoon salt until blended. Place chicken in a shallow dish. Add half of marinade; turn to coat. Cover and refrigerate, overnight, turning occasionally. Cover and refrigerate remaining marinade., Drain chicken, discarding the marinade. Grill chicken, covered, on a greased grill rack over medium-high direct heat until a thermometer reads 170°, 5-6 minutes on each side., Meanwhile, toss pepper and onion slices in oil and remaining salt and pepper. Grill, turning frequently, until soft, 5-7 minutes. In a small saucepan on the grill, cook reserved marinade over medium heat, stirring occasionally, until slightly thickened, about 10 minutes. Chop grilled pepper and onion. Sprinkle over chicken; serve with sauce.
Nutrition Facts : Calories 439 calories, Fat 20g fat (5g saturated fat), Cholesterol 152mg cholesterol, Sodium 735mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 1g fiber), Protein 43g protein.
More about "pineapple ginger marinade recipes"
PINEAPPLE-GINGER SAUCE RECIPE | COASTAL LIVING | MYRECIPES
From myrecipes.com
Servings 8Total Time 1 hr 10 mins
- Place finely chopped pineapple, granulated sugar, cornstarch, pineapple juice, and grated fresh ginger in a small saucepan; heat over medium-high, stirring often with a wooden spoon, until sugar is dissolved, about 2 minutes.
- Bring mixture to a boil over medium-high, stirring constantly. Boil, stirring constantly, until mixture thickens, about 2 minutes. Cool to room temperature, about 1 hour. Stir in 2 Tbsp. torn fresh Thai basil just before serving.
PINEAPPLE MARINADE RECIPE - THE SPRUCE EATS
From thespruceeats.com
Ratings 142Calories 35 per servingCategory Sauces, Sauce, Ingredient
HULI HULI CHICKEN WITH PINEAPPLE-GINGER SAUCE RECIPE
From eatingwell.com
PINEAPPLE-RUM AND GINGER STEAK MARINADE | DERRICK RICHES
From derrickriches.com
PINEAPPLE GINGER CHICKEN - CANADA'S FOOD GUIDE
From food-guide.canada.ca
PINEAPPLE GINGER CHICKEN - THE WHOLE COOK
From thewholecook.com
PINEAPPLE GINGER GLAZED BAKED SALMON - THE ROASTED ROOT
From theroastedroot.net
CHEAP STEAKS IN PINEAPPLE SOY MARINADE - THECOOKFUL
From thecookful.com
PINEAPPLE GINGER SAUCE - STONEWALL KITCHEN - STONEWALL KITCHEN
From stonewallkitchen.com
HALIBUT WITH PINEAPPLE SOY GINGER SAUCE - PINEAPPLE AND COCONUT
From pineappleandcoconut.com
PINEAPPLE-GLAZED PORK LOIN
From agupdate.com
SEARED ONO WITH HONEY SOY GLAZE AND PINEAPPLE SALSA
From feastingathome.com
HAWAIIAN CHICKEN AND PINEAPPLE - DAMN DELICIOUS
From damndelicious.net
PINEAPPLE-SOY MARINADE RECIPE - JUSTIN CHAPPLE - FOOD & WINE
From foodandwine.com
HOW TO USE GINGER BEER IN MEAT MARINADES - ALLRECIPES
From allrecipes.com
PINEAPPLE GINGER MARINADE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
GINGER CHICKEN WITH SESAME-PEANUT SAUCE RECIPE - NYT COOKING
From cooking.nytimes.com
PINEAPPLE GINGER CHICKEN | HEART AND STROKE FOUNDATION
From heartandstroke.ca
GOOD FOOD AND GOOD TIMES
From thatrecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love