PINA COLADA FLUFF
Bring that tropical feeling home with Pina Colada Fluff! An incredibly easy and delicious dessert salad!
Provided by Trish - Mom On Timeout
Categories Dessert
Time 5m
Number Of Ingredients 7
Steps:
- Combine pudding mix and the entire can of crushed pineapple in a large bowl.
- Stir until completely combined.
- Fold in Cool Whip, rum extract, marshmallows, coconut, and nuts.
- Chill until ready to served.
Nutrition Facts : Calories 295 kcal, Carbohydrate 43 g, Protein 3 g, Fat 14 g, SaturatedFat 8 g, Cholesterol 5 mg, Sodium 112 mg, Fiber 3 g, Sugar 32 g, ServingSize 1 serving
PINA COLADA FLUFF
Whether you need an easy side dish or a simple dessert, this pineapple and coconut-infused pina colada fluff is a great choice that only takes 5 minutes to whip up.
Provided by Chrisy
Categories Dessert
Time 1h5m
Number Of Ingredients 7
Steps:
- In a large bowl, add an entire can of pineapple (fruit and juice) and vanilla pudding mix. Use a spatula to thoroughly mix together.
- Add cool whip, marshmallows, coconut, pecans, and rum extract, then gently fold all of the ingredients together.
- Cover bowl with plastic wrap and chill in the refrigerator for 1 hour.
- Serve immediately with more coconut, marshmallows, and pecans for garnish (optional).
Nutrition Facts : Calories 266 kcal, Carbohydrate 46 g, Protein 2 g, Fat 9 g, SaturatedFat 4 g, Cholesterol 5 mg, Sodium 138 mg, Fiber 3 g, Sugar 36 g, ServingSize 1 serving
PINA COLADA FLUFF
This pina colada fluff recipe is from one of my grandma's vintage cookbooks. Instead of alcoholic rum, you could use rum extract. -Crystal Jo Bruns, Iliff, Colorado
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 7 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine pineapple, pudding mix and rum. Add marshmallows, coconut and pistachios. Fold in whipped topping. Chill until serving.
Nutrition Facts : Calories 369 calories, Fat 14g fat (10g saturated fat), Cholesterol 0 cholesterol, Sodium 172mg sodium, Carbohydrate 57g carbohydrate (46g sugars, Fiber 2g fiber), Protein 3g protein.
PIñA COLADA IN A PINEAPPLE RECIPE BY TASTY
Here's what you need: pineapple, coconut cream, coconut milk, white rum, ice, lime, pineapple corer
Provided by Alix Traeger
Categories Drinks
Yield 4 servings
Number Of Ingredients 7
Steps:
- Using a pineapple corer, core the pineapple and slice the pineapple into chunks.
- Place the pineapple chunks flat on a baking sheet and freeze solid, about 2 hours.
- In a blender, add the frozen pineapple, coconut cream, coconut milk, white rum, ice, and lime juice.
- Place the blender back in the freezer for 20 minutes or until thickened.
- Blend one more time until fully incorporated.
- Pour piña colada back into the pineapple.
- Top with a maraschino cherry.
- Enjoy!
Nutrition Facts : Calories 427 calories, Carbohydrate 23 grams, Fat 23 grams, Fiber 2 grams, Protein 3 grams, Sugar 41 grams
PINA COLADA PINEAPPLE FLUFF
I found this recipe on line and it was called Pineapple Fluff. I decided to infuse the coconut with Rum and to change the name of the recipe to PINA COLADA PINEAPPLE FLUFF. Now it taste just like a Pina Colada cocktail. Rita Diette
Provided by Rita Diette
Categories Puddings
Time 5m
Number Of Ingredients 5
Steps:
- 1. In a large bowl, stir pudding mix and entire can of crushed pineapple, (DO NOT DRAIN pineapple)
- 2. Gently stir in COOL WHIP, marshmallows, and the Rum infused coconut..
- 3. Placet in bowl and cover with plastic wrap and chill for a few hours.
- 4. Please note: I infused the coconut with Rum Extract an hour before using it in the dessert.
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