PILAFI ME THROUMBI (GREEK SAVORY RICE)
Make and share this Pilafi Me Throumbi (Greek Savory Rice) recipe from Food.com.
Provided by Anthony Gougoutris
Categories Greek
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Brown the rice, onion and garlic in the olive oil and butter over high heat.
- Deeply browning the rice gives the rice its distinct flavor.
- You must use the butter so it will brown.
- Do not use margarine, it will not work.
- This will take about 5 minutes.
- Add water, and rest of ingredients, cover the pot and simmer on low heat until all water is absorbed (about 20 minutes).
SAVORY RICE
Make and share this Savory Rice recipe from Food.com.
Provided by PalatablePastime
Categories Long Grain Rice
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat butter in a small saute pan and cook onions until tender.
- Place onions in an ungreased casserole dish and stir in other ingredients.
- Bake at 350F for one hour or until done.
Nutrition Facts : Calories 448.1, Fat 25.4, SaturatedFat 14.9, Cholesterol 61.8, Sodium 1309.4, Carbohydrate 47.6, Fiber 2.1, Sugar 4.6, Protein 9.4
PILAFI (GREEK STYLE RICE)
Make and share this Pilafi (Greek Style Rice) recipe from Food.com.
Provided by Queen Dragon Mom
Categories Lunch/Snacks
Time 25m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Using the chicken broth for liquid, cook the rice according to directions.
- Stir in the vegetables and the paprika.
- Serve warm or at room temperature.
Nutrition Facts : Calories 260.4, Fat 1.3, SaturatedFat 0.3, Sodium 451.7, Carbohydrate 52.7, Fiber 1.5, Sugar 1.9, Protein 7.6
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