SHEPHERD'S PIE QUEBEC-STYLE (PATE CHINOIS)
Very easy (only three ingredients!). Ingredient amounts are approximately -- it doesn't really matter how much you use, it will still turn out fine.
Provided by Barefoot Beachcomber
Categories One Dish Meal
Time 35m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Brown ground beef.
- Place in casserole dish.
- Pour creamed corn on top.
- Top with mashed potatoes.
- Bake at 350 F for about 30 minutes.
Nutrition Facts : Calories 547.4, Fat 13.6, SaturatedFat 5.4, Cholesterol 77.9, Sodium 1395.9, Carbohydrate 80.6, Fiber 6, Sugar 11, Protein 30.9
PIER 4'S CHEESE SPREAD
Make and share this Pier 4's Cheese Spread recipe from Food.com.
Provided by Tonkcats
Categories Spreads
Yield 1 batch
Number Of Ingredients 6
Steps:
- Have all ingredients at room temperature. Using an electric mixer, blend cream cheese and butter.
- With mixer still running, add the Cheddar cheese in small pieces until blended.
- Add remaining ingredients and continue to blend until mixture is smooth and creamy.
- Refrigerate until 1 hour before serving.
- Serve at room temperature.
Nutrition Facts : Calories 4315.5, Fat 367.1, SaturatedFat 232, Cholesterol 1140, Sodium 6308.7, Carbohydrate 17, Fiber 0.2, Sugar 8, Protein 230.3
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