Philly Brunch Cake Recipes

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PHILLY BRUNCH CAKE



Philly Brunch Cake image

Make and share this Philly Brunch Cake recipe from Food.com.

Provided by BamaBelle30

Categories     Dessert

Time 45m

Yield 16

Number Of Ingredients 16

1/2 cup margarine
8 ounces cream cheese
1 1/4 cups sugar
2 eggs
1 teaspoon vanilla extract
1 teaspoon almond extract
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 cup milk
1/3 cup dark brown sugar
1/3 cup flour
1/2 teaspoon cinnamon
2 tablespoons butter
chopped pecans

Steps:

  • Cream margarine and cheese; add sugar. Beat until fluffy.
  • Add eggs and flavoring; beat well.
  • Sift dry ingredients and add milk, then add to cheese mixture.
  • Spread evenly in a greased 9 x 13-inch pan.
  • Sprinkle topping on cake.
  • Bake at 350 degrees F for 35 minutes.

Nutrition Facts : Calories 270.4, Fat 13, SaturatedFat 5.3, Cholesterol 46.4, Sodium 229.9, Carbohydrate 34.9, Fiber 0.5, Sugar 20.2, Protein 4

PHILADELPHIA® CLASSIC CHEESECAKE



PHILADELPHIA® Classic Cheesecake image

When searching for a simple, delicious dessert that's sure to impress, look no further than this traditional cheesecake.

Provided by Kraft

Categories     Trusted Brands: Recipes and Tips     PHILADELPHIA Cream Cheese

Time 5h45m

Yield 16

Number Of Ingredients 7

1 ½ cups HONEY MAID Graham Cracker Crumbs
3 tablespoons sugar
⅓ cup butter or margarine, melted
4 (8 ounce) packages PHILADELPHIA Cream Cheese, softened
1 cup sugar
1 teaspoon vanilla
4 eggs

Steps:

  • Preheat oven to 325 degrees F.
  • Mix crumbs, 3 tablespoons sugar and butter; press firmly onto bottom of pan.
  • Beat cream cheese, 1 cup sugar and vanilla with mixer until well blended. Add eggs, 1 at a time, mixing on low speed after each just until blended. Pour over crust.
  • 55 min. or until center is almost set. Loosen cake from rim of pan; cool before removing rim. Refrigerate 4 hours.

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