Peppermint Iced Tea Recipes
EASIEST PEPPERMINT ICED TEA
Make and share this Easiest Peppermint Iced Tea recipe from Food.com.
Provided by Chef RZ Fan
Categories Beverages
Time 15m
Yield 1 quart
Number Of Ingredients 4
Steps:
- In a 2 quart heatproof pitcher, pour two cups of boiling water over the tea bags.
- Steep them for 6 minutes and then remove the tea bags.
- Stir the honey and lemon juice into the hot tea and then add 2 cups cold water.
- Chill and serve over ice with or without a lemon slice garnish.
- Chill out and enjoy !
PEPPERMINT ICED TEA
I'm loving this easy-to-make and deliciously refreshing Peppermint Iced Tea. It is the perfect summer refreshment everyone loves.
Provided by Chantal Kirkland
Categories Drink
Time 5m
Number Of Ingredients 4
Steps:
- Steep mint leaves for 5 minutes. Keep in mind, a longer steeping time of dried mint leaves may give a bitter aftertaste. If you don't have dried peppermint leaves, fresh peppermint leaves can be used. To do this, just use a handful of fresh mint leaves in place of the dried. However, fresh leaves have a sharper flavor. Most of the time, I use dried leaves. If you are using fresh mint leaves, steep for 10 minutes. Drain the leaves before the color gets too dark. Fresh mint leaves will give a brighter tea, unlike dried mint leaves.
- Add honey and stir.
- Pour the tea into 2 tall glasses filled with ice.
Nutrition Facts : Calories 41 calories, Carbohydrate 11 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 10 grams sodium, Sugar 11 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
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