Penne With Chili Chicken And Prawns Recipes
CHICKEN PENNE IN SMOKY CHILI CREAM SAUCE
Delicious and really easy. Can be spiced up by adding more chipotles or more adobe sauce. From Family Circle magazine Jan. 08
Provided by Sauce Lover
Categories Penne
Time 20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cook penne following package directions, drain.
- While penne is cooking, heat oil in large skillet over medium-high heat and cook chicken for about 4 minutes or until cooked through. Remove to a plate and reserve.
- Reduce heat to medium. Add onion to the skillet and cook for 3 minutes. Stir in the Alfredo sauce, chipotle, chili powder, maple syrup and salt. Cook over medium-high heat until bubbly. Stir in the chicken.
- Spoon pasta onto serving platter and top with chicken mixture. Garnish with chopped bacon and cilantro.
Nutrition Facts : Calories 387.5, Fat 10.1, SaturatedFat 2.4, Cholesterol 55.6, Sodium 500.5, Carbohydrate 48.4, Fiber 6.7, Sugar 1.8, Protein 25.9
SPICY CHICKEN & PRAWN PASTA
Healthy dish that is so easy to make and tastes great!
Provided by jennybledge
Time 20m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Boil the pasta in a pot until al dente.
- Whilst the pasta is boiling, heat up a little olive oil in a pan. Chop the onion and fry until slightly browned.
- Add the diced chicken and mix until browned then add the prawns. Crumble in the stock cube and mix well.
- Add the chopped pepper and garlic and stir in the chopped tomatoes. Simmer for a few minutes.
- Add a sprinkling of mixed herbs and 5 spice and a generous amount of cayenne pepper.
- Mix well and simmer for a few minutes. Add water if too thick.
- Once pasta is cooked, drain well and put a portion in each persons bowl. Spoon over the chicken and prawn sauce then serve!
ITALIAN CHICKEN AND PENNE
This easy stir-fry combines the pasta with green pepper, mushrooms and tomatoes in an Italian-style sauce. I made up this recipe one evening, and it was a big hit with my family. -Janeen Longfellow, Wolcottville, Indiana
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions; drain. In a nonstick wok, stir-fry the chicken, pepper, onion and garlic in oil until chicken is no longer pink. Add the pasta, mushrooms, tomatoes, sauce and seasoning; heat through. Remove from heat. Sprinkle with cheese; let stand until melted.
Nutrition Facts : Calories 291 calories, Fat 7g fat (2g saturated fat), Cholesterol 46mg cholesterol, Sodium 214mg sodium, Carbohydrate 34g carbohydrate (5g sugars, Fiber 3g fiber), Protein 23g protein. Diabetic Exchanges
PENNE WITH CHILI, CHICKEN, AND PRAWNS
A lovely spicy, EASY, fresh, tomatoey pasta dish with lots of kick! Pasta, chicken, bacon, and shrimp combined with chili come together as my all time favourite pasta dish! I have estimated the ingredients, as I usually just throw it all together.
Provided by LOVELYLIV
Categories Italian Recipes
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Place penne pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
- Place chicken, bacon, and garlic in a large skillet over medium heat, and cook 10 minutes, until bacon is evenly brown and chicken juices run clear. Drain grease.
- Mix pasta sauce into skillet. Continue cooking until sauce is heated through. Mix in shrimp. Cook 2 minutes, or until shrimp are opaque. Stir in chile pepper. Toss with cooked pasta and 1/2 the Parmesan cheese just before serving. Garnish with remaining Parmesan.
Nutrition Facts : Calories 584.7 calories, Carbohydrate 56.5 g, Cholesterol 152.7 mg, Fat 16.5 g, Fiber 5.7 g, Protein 45.9 g, SaturatedFat 5.9 g, Sodium 1151.7 mg, Sugar 9 g
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