Peanutty Candy Corn Cereal Bars Recipes

PEANUTTY CANDY BARS

Steps:

• In a large bowl, combine the oats, brown sugar, butter, 1/2 cup peanut butter, corn syrup and vanilla. Press into a greased 13x9-in. baking pan. Bake at 375° for 12-14 minutes or until mixture is bubbly around the edges., In a microwave-safe bowl, melt butterscotch and chocolate chips; stir until smooth. Stir in peanuts and remaining peanut butter; spread over the oat mixture. Cool for 10 minutes; chill until set.

PEANUT BUTTER CHOCOLATE BARS

Steps:

• In a large saucepan, combine sugar, corn syrup and peanut butter. Cook and stir over medium-low heat until sugar is dissolved. Remove from heat; stir in cereal. Spread into a greased 13x9-in. pan; press lightly. Spread melted chocolate over top; refrigerate until set. Cut into bars.

CANDY CORN PEANUT BARS

Steps:

• Preheat oven to 350*.
• In a large bowl, combine cake mix (dry) and margarine, mix well.
• Stir in egg.
• Press into bottom of 15x10x1 inches baking pan.
• Bake at 350 for 10-14 minute or until set and light brown in color.
• Remove from oven and immediately cover with marshmallows.
• Return to oven for 1-4 minutes, or until marshmallows begin to puff.
• Remove from oven and cool while preparing topping.
• In saucepan, combine syrup and sugars, cook and stir constantly until it comes to a boil.
• Remove from heat and stir in peanut butter and vanilla.
• Add cereal, peanuts and candy corn and pour over marshmallows.
• Spread to cover.
• Chill until firm.