Peanut Tikki Recipes
PEANUT TIKKI
Make and share this Peanut Tikki recipe from Food.com.
Provided by loof751
Categories Indian
Time 35m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Grind the roasted peanut and chana dal to a coarse mixture.
- Add the boiled potatoes to the ground mixture, add onions, green chilies, coriander leaves, flour, lemon juice, chopped spinach and bread crumbs mix well.
- Shape the mixture into balls, flatten them and then fry them in a medium hot oil till crisp and golden brown. Serve hot.
Nutrition Facts : Calories 454.6, Fat 16.6, SaturatedFat 2.3, Sodium 350.9, Carbohydrate 63.8, Fiber 11.6, Sugar 8.3, Protein 17.4
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