Peanut Butter And Banana Oat Cookies Recipes

PEANUT BUTTER AND BANANA OAT COOKIES

Peanut Butter and Banana Oat Cookies image

This is a great no-sugar-added recipe that still has natural sweetness from the fruit and absolutely no artificial sweeteners. It's also potentially vegan, depending on if you use oil instead of butter. Most importantly, these are really tasty, and completely guilt-free!

Provided by cheesyrice

Categories Dessert

Time 25m

Yield 24-30 cookies, 24-30 serving(s)

Number Of Ingredients 8

Ingredients

2 bananas, peeled and mashed
1/4 cup peanut butter, slightly melted
1 cup rolled oats or 1 cup quick oats
1 cup oat flour (blend oats in a food processor or blender)
1 cup raisins, chopped
1/3 cup butter, melted or 1/3 cup vegetable oil
1 pinch salt
1 teaspoon vanilla extract

Steps:

Combine all ingredients in a large bowl. Let sit for 30 minutes.
Preheat oven to 350.
Drop by spoonfuls onto parchment lined or lightly greased baking sheet. Bake for 15-20 minutes until lightly golden.

Nutrition Facts : Calories 95.4, Fat 4.3, SaturatedFat 2, Cholesterol 6.8, Sodium 38.4, Carbohydrate 13.4, Fiber 1.5, Sugar 5.2, Protein 2.2

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