Peachy Mango Cucumber Tea Smoothie Recipes

PEACH MANGO SMOOTHIES

Peach Mango Smoothies image

With frozen peaches and mangos, these quick and easy smoothies taste like something from a tropical vacation.

Provided by Jennifer Segal

Categories Breakfast & Brunch

Time 5m

Yield 1 smoothie (recipe may easily be doubled)

Number Of Ingredients 6

Ingredients

1 cup peeled and sliced peaches, cold (frozen peaches should be thawed)
½ cup chopped mangoes, cold (frozen mangoes should be thawed)
¼ cup mango nectar, cold
½ of a banana
2 teaspoons sugar or honey (optional)
2 ice cubes

Steps:

Combine all of the ingredients in a blender and purée until completely smooth. Pour into a tall glass and enjoy cold.

Nutrition Facts : ServingSize 1 smoothie, Calories 192, Fat 1g, Carbohydrate 48g, Protein 3g, Sugar 39g, Fiber 5g, Sodium 5mg, Cholesterol 0mg

MANGO-PEACH SMOOTHIE

Mango-Peach Smoothie image

You can use fresh or frozen fruit in this yummy smoothie. It tastes better if the fruit is frozen, so I freeze fresh fruit for this.

Provided by OCULTICA

Categories 100+ Breakfast and Brunch Recipes Drinks

Time 10m

Yield 2

Number Of Ingredients 4

Ingredients

1 peach, sliced
1 mango, peeled and diced
½ cup vanilla soy milk
½ cup orange juice, or as needed

Steps:

Place the peach, mango, soy milk, and orange juice into a blender. Cover, and puree until smooth. Pour into glasses to serve.

Nutrition Facts : Calories 104.8 calories, Carbohydrate 22.3 g, Fat 1.3 g, Fiber 1.7 g, Protein 2.5 g, SaturatedFat 0.2 g, Sodium 29 mg, Sugar 18.2 g

PEACHY MANGO CUCUMBER TEA SMOOTHIE

Peachy Mango Cucumber Tea Smoothie image

Peach and mango give this smoothie its delicate color, while cucumber lightens up the texture. A touch of yogurt and ginger gives it a palate-pleasing finish.

Provided by foodelicious

Categories Breakfast Drinks

Time 10m

Yield 2

Number Of Ingredients 7

Ingredients

1 cup brewed black tea (such as Gold Peak®), chilled
1 cup frozen peach slices
1 cup mango chunks
1 cup peeled and chopped cucumber
½ cup plain Greek yogurt
1 teaspoon grated fresh ginger
1 teaspoon honey

Steps:

Combine tea, peach, mango, cucumber, yogurt, ginger, and honey in a blender. Blend until smooth.

Nutrition Facts : Calories 156 calories, Carbohydrate 25.2 g, Cholesterol 11.3 mg, Fat 5.3 g, Fiber 2 g, Protein 3.8 g, SaturatedFat 2.6 g, Sodium 41.9 mg, Sugar 21.2 g

MANGO-PEACH SMOOTHIES

Mango-Peach Smoothies image

This is my toddler son's favorite breakfast-he'll take one of these over pancakes any day! Get creative when mixing fruits and fruit-flavored yogurts; we love peach yogurt with mango, strawberry yogurt with blueberries or pina colada yogurt with mango and banana. -Dana Herra, DeKalb, Illinois

Provided by Taste of Home

Time 5m

Yield 4 servings.

Number Of Ingredients 3

Ingredients

1 cup fat-free milk
1-1/4 cups peach yogurt
2-1/2 cups frozen mango chunks

Steps:

Place all ingredients in a blender; cover and process until smooth. Serve immediately.

Nutrition Facts : Calories 180 calories, Fat 1g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 71mg sodium, Carbohydrate 39g carbohydrate (36g sugars, Fiber 3g fiber), Protein 6g protein.

PEACHY MANGO CUCUMBER TEA SMOOTHIE

Peachy Mango Cucumber Tea Smoothie image

Peach and mango give this smoothie its delicate color, while cucumber lightens up the texture. A touch of yogurt and ginger gives it a palate-pleasing finish.

Provided by foodelicious

Categories Breakfast Drinks

Time 10m

Yield 2

Number Of Ingredients 7

Ingredients

1 cup brewed black tea (such as Gold Peak®), chilled
1 cup frozen peach slices
1 cup mango chunks
1 cup peeled and chopped cucumber
½ cup plain Greek yogurt
1 teaspoon grated fresh ginger
1 teaspoon honey

Steps:

Combine tea, peach, mango, cucumber, yogurt, ginger, and honey in a blender. Blend until smooth.

Nutrition Facts : Calories 156 calories, Carbohydrate 25.2 g, Cholesterol 11.3 mg, Fat 5.3 g, Fiber 2 g, Protein 3.8 g, SaturatedFat 2.6 g, Sodium 41.9 mg, Sugar 21.2 g

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