TURKEY PASTA SUPREME
Since this dish combines turkey and pasta, even our children love it. It's fun to make turkey a different way, and you can't beat the creamy, cheesy sauce. This recipe also helps stretch my meal budget. -Cassie Dion, S. Burlington, Vermont
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cut turkey into 2-in. x 1/4-in. pieces. In a large skillet, saute turkey in butter until turkey is browned and no longer pink, about 6 minutes. Add garlic; cook 1 minute longer., Add the cream, basil, cheese and pepper; bring to a boil. Reduce heat; simmer for 3 minutes, stirring frequently. , Stir in pasta and toss to coat.
Nutrition Facts : Calories 568 calories, Fat 36g fat (22g saturated fat), Cholesterol 174mg cholesterol, Sodium 222mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 1g fiber), Protein 30g protein.
PASTA WITH TURKEY HAM FROM THE LACTAID® BRAND
Choose your favorite pasta shape and whip up a winning dish in no time. The rustic sauce of turkey ham, ripe tomatoes and herbs makes this dinner pasta burst with flavor.
Provided by Allrecipes Member
Time 35m
Yield 8
Number Of Ingredients 11
Steps:
- Cook pasta following package directions. Drain and set aside.
- Heat oil over medium heat in a large frying pan. Add onion and garlic. Cook over medium heat 2 to 3 minutes. Add tomatoes and ham. Cook 3 to 4 minutes, just until tomatoes are warm. Add LACTAID® Reduced Fat Milk and pasta.
- Simmer over medium heat for 6 to 8 minutes or until the LACTAID® Reduced Fat Milk has reduced and started to thicken. Add herbs and simmer 3 to 4 minutes for flavors to blend. Season with salt and pepper to taste.
Nutrition Facts : Calories 349.3 calories, Carbohydrate 51.2 g, Cholesterol 26.7 mg, Fat 9.5 g, Fiber 3.6 g, Protein 16.1 g, SaturatedFat 2.4 g, Sodium 383.9 mg, Sugar 9.3 g
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