Party Barbecue Sauce Recipes

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PARTY BARBECUE SAUCE



Party Barbecue Sauce image

This recipe is an accompaniment for [Annabel's Baby Back Ribs](/recipes/recipe_views/views/106579). Prepare this sauce 2 days ahead of your party for the flavors to meld. Any extra freezes well.

Yield Makes 4 1/2 cups

Number Of Ingredients 8

2 cups ketchup
1/2 cup minced red onion
1 quart water
1 cup cider vinegar
2 tablespoons paprika
1 tablespoon honey
1/4 cup each dark-brown sugar, chili powder, fresh lemon juice and Worcestershire sauce
3 cloves of garlic, very finely minced

Steps:

  • Combine all the ingredients in a heavy saucepan. Bring to a slow boil; cook until thickened (25-30 minutes), stirring constantly to prevent the sauce from scorching. Strain into a bowl to remove the onion and garlic. Cool, then refrigerate for 2 days.

BARBEQUE SAUCE RECIPE BY TASTY



Barbeque Sauce Recipe by Tasty image

Here's what you need: ketchup, worcestershire sauce, apple cider vinegar, dijon mustard, light brown sugar, molasses, paprika, garlic powder, cayenne pepper

Provided by Katie Aubin

Time 30m

Yield 1 cup

Number Of Ingredients 9

1 cup ketchup
2 tablespoons worcestershire sauce
3 tablespoons apple cider vinegar
1 tablespoon dijon mustard
⅓ cup light brown sugar
2 tablespoons molasses
1 teaspoon paprika
1 teaspoon garlic powder
¼ teaspoon cayenne pepper

Steps:

  • In a medium saucepan, combine the ketchup, Worcestershire, apple cider vinegar, mustard, brown sugar, molasses, paprika, garlic powder, and cayenne whisk to combine.
  • Bring to a boil over medium heat, then simmer for 10 minutes, stirring occasionally, until thickened.
  • Serve warm or store in an airtight container in the refrigerator for up to 2 weeks
  • Enjoy!

BARBECUE-BACON PARTY SPREAD



Barbecue-Bacon Party Spread image

Get the party going with this Barbecue Bacon Party Spread video from My Food and Family. Enjoy great dipping sauces with this Barbecue Bacon Party Spread.

Provided by My Food and Family

Categories     Dips & Spreads

Time 10m

Yield 35 servings, 2 Tbsp. each

Number Of Ingredients 7

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1/2 cup KRAFT Thick & Spicy Barbecue Sauce
1 pkg. (2.52 oz.) OSCAR MAYER Fully Cooked Bacon, chopped
1 small tomato, chopped
1/2 cup chopped green peppers
3 green onions, sliced
1 cup KRAFT Shredded Cheddar Cheese

Steps:

  • Spread cream cheese onto platter.
  • Drizzle with barbecue sauce.
  • Top with remaining ingredients.

Nutrition Facts : Calories 80, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

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