Parmesan Herb Party Pretzels Recipes

GARLIC-PARMESAN PRETZELS

Steps:

• Place pretzels in a large microwave-safe bowl; set aside.
• Combine butter and garlic powder in a one-cup glass measure. Microwave, uncovered, on high for 30-45 seconds, until butter is melted. Stir to combine.
• Drizzle butter mixture over pretzels; mix lightly. Sprinkle with cheese, mix again.
• Place pretzels in the microwave. Microwave on high, uncovered, for 3-4 minutes. Stir 1-2 times during cooking. Cool.
• Store in an air-tight container.

PARMESAN HERB PARTY PRETZELS

Steps:

• Heat your oven to 200F. Line a baking sheet with parchment for easy cleanup.
• In a large bowl, combine the parmesan and seasonings. Slowly mix in the oil to form a paste. Add the pretzels and mix them well until they're coated them with the spice mixture.
• Spread the pretzels onto the baking sheet. Bake for 20 minutes, then let cool.

GARLIC-PARMESAN PRETZELS

Steps:

• Toss 4 cups mini pretzel twists with 6 tablespoons melted butter, 1/2 teaspoon garlic powder and 1 grated garlic clove in a large bowl. Spread on a baking sheet and bake at 350˚ until lightly toasted but not dry, about 5 minutes. Transfer to a separate bowl and toss with 1/4 cup grated parmesan and 2 tablespoons finely chopped parsley.

PARMESAN-PRETZEL CRISPS

Steps:

• Preheat oven to 350°. Toss together cheese, pretzels and red pepper flakes. Place 2 teaspoons mixture in each greased nonstick mini muffin cup., Bake until golden brown, 10-15 minutes. If desired, serve with pizza sauce and basil.