PAREVE PUMPKIN PIE
A great pumpkin pie recipe that is easy to make. This recipe makes 3 pies so you can share with friends.
Provided by SJG3483
Categories Pie
Time 50m
Yield 3 pies, 24 serving(s)
Number Of Ingredients 8
Steps:
- Break eggs into a large bowl and beat slightly.
- Add pumpkin and mix at low speed.
- Add dry ingredients and continue mixing at a low speed.
- Add Coffee Rich and mix well.
- Pour into pie shells.
- Bake in glass pie plate at 375 for 35-45 minutes.
Nutrition Facts : Calories 240, Fat 10.8, SaturatedFat 2.7, Cholesterol 52.9, Sodium 279.7, Carbohydrate 33.3, Fiber 1.9, Sugar 21.1, Protein 3.5
PUMPKIN PIE PAREVE
Steps:
- Combine sugar, salt, cinnamon, ginger,and cloves. Beat eggs lightly. Stir in pumpkin and sugar mixture. Gradually add creamer. Pour ito pie shell. Bake 15 minutes at 425 F. Reduce heat to 350 F and bake and additional 40-45 minutes until a knife inserted in the center comes out clean
PARVE PUMPKIN PIE
Categories Dessert Bake Thanksgiving Vegetarian Quick & Easy Nutmeg
Yield 2 Pies
Number Of Ingredients 9
Steps:
- Combine sugar, salt, cinnamon, ginger and cloves. Beat eggs lightly. Add eggs to sugar mixture and stir, just to combine. Stir pumpkin into sugar mixture. Gradually add creamer. Pour into the prepared pie shell. Bake 15 minutes at 425 F. Reduce heat toe 350 F and bake for an additional 40-50 minutes or until a knife inserted near the center of the pie comes out clean. Cool on a cake rack. This is an awkward pie to get into the oven because the filling comes to the top of the crust. use a cookie sheet for stability under the pie pan.
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