PANEER TIKKA SANDWICH
Paneer tikka sandwich is a popular afternoon snack that people like to have with hot or cold coffee. Its simple and quick to make, and you can add other toppings, like bell peppers or carrots as well.
Provided by prea desai
Categories World Cuisine Recipes Asian Indian
Time 20m
Yield 1
Number Of Ingredients 11
Steps:
- Heat oil in a large skillet over medium heat. Add onions; cook and stir until softened, about 5 minutes. Stir in chile powder, garam masala, turmeric, sugar, and salt. Add paneer and tomato sauce; cook and stir until flavors combine, 3 to 5 minutes.
- Spread 1 teaspoon butter and 2 tablespoons of the paneer filling over 1 slice of bread. Place second slice of bread on top.
- Melt remaining 1 teaspoon butter in a large skillet over medium heat. Add sandwich; cook until golden brown, about 1 minute per side.
Nutrition Facts : Calories 889.9 calories, Carbohydrate 60.7 g, Cholesterol 89 mg, Fat 44.5 g, Fiber 5.4 g, Protein 62.5 g, SaturatedFat 20.7 g, Sodium 2469.2 mg, Sugar 15.4 g
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