Pacific Northwest Bing Cherry Hazelnut Sundaes Recipes

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CHERRY JUBILEE SUNDAE



Cherry Jubilee Sundae image

From Dell purse book 1965; canned cherry pie filling; has cherry liqueur in this; can add those flat cookies pizzelles.

Provided by Dienia B.

Categories     Ice Cream

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

8 ounces cherry pie filling
1 stick cinnamon
1/4 teaspoon ground cloves
1 tablespoon orange juice, frozen concentrate
1/4 cup kirsch liqueur, cherry
2 cups vanilla ice cream

Steps:

  • Pour cherry pie filling, cinnamon, cloves, and orange juice into a large pan.
  • Add cherry liqueur and bring to a boil, stirring constantly.
  • Scoop ice cream into sundae dishes.
  • Top with hot cherries.

Nutrition Facts : Calories 203.9, Fat 7.3, SaturatedFat 4.5, Cholesterol 29, Sodium 63.4, Carbohydrate 31.9, Fiber 0.9, Sugar 14.3, Protein 2.5

HAZELNUT ICE CREAM SUNDAE



Hazelnut Ice Cream Sundae image

Provided by Michael Chiarello : Food Network

Categories     dessert

Yield 3 servings

Number Of Ingredients 4

1 cup milk
1 pint hazelnut gelato
3 biscotti
1 tablespoon cocoa powder

Steps:

  • Take milk and warm up for about 30 to 40 seconds in the microwave. Foam the milk with a drink foamer. Take gelato, and place 2 scoops in 3 cups. Place biscotti in cup with gelato. Top with foamed warm milk, and dust top of sundae with cocoa powder. This dessert is wonderful when served with home made espresso.

BRANDIED CHERRY SUNDAES FOR 2



Brandied Cherry Sundaes for 2 image

Make and share this Brandied Cherry Sundaes for 2 recipe from Food.com.

Provided by jrthrmn

Categories     Dessert

Time 10m

Yield 2 serving(s)

Number Of Ingredients 3

1 (8 ounce) can pitted dark sweet cherries
1 teaspoon brandy flavoring or 1 teaspoon brandy
1/2 pint vanilla ice cream or 1/2 pint frozen yogurt

Steps:

  • Heat cherries.
  • Stir in 1 teaspoon brandy flavoring or brandy.
  • Divide ice cream between 2 dessert dishes.
  • Spoon warm cherry sauce on ice cream.
  • Can substitute vanilla pudding for ice cream.

Nutrition Facts : Calories 195.7, Fat 8, SaturatedFat 4.9, Cholesterol 31.4, Sodium 58.3, Carbohydrate 30.2, Fiber 2.2, Sugar 26.8, Protein 3.4

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