Outback Orange Marmalade Sauce Clone Recipes

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OUTBACK ORANGE MARMALADE SAUCE CLONE



Outback Orange Marmalade Sauce Clone image

This is clone of Outback Steakhouses dipping sauce they serve with their coconut shrimp. Very good stuff!

Provided by Miss Erin C.

Categories     Sauces

Time 5m

Yield 1 cup

Number Of Ingredients 4

1/2 cup orange marmalade
1/4 cup Grey Poupon mustard
1/4 cup honey
3 -4 drops Tabasco sauce

Steps:

  • Mix ingredients together and serve with Coconut Shrimp.

CREOLE MARMALADE SAUCE



Creole Marmalade Sauce image

This is a glaze that goes well on pork or chicken. It also serves as a dipping sauce for pork, chicken, or seafood.

Provided by lwilliams001

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 40m

Yield 8

Number Of Ingredients 5

1 cup orange marmalade
2 tablespoons Dijon mustard (such as Grey Poupon®)
1 tablespoon horseradish sauce
1 teaspoon hot pepper sauce (such as Tabasco®)
salt to taste

Steps:

  • Mix marmalade, mustard, horseradish sauce, hot sauce, and salt together in a bowl. Refrigerate until chilled, at least 30 minutes.

Nutrition Facts : Calories 103.3 calories, Carbohydrate 27.5 g, Fiber 0.3 g, Protein 0.1 g, Sodium 137.4 mg, Sugar 24.2 g

OUTBACK STEAKHOUSE ORANGE DIPPING SAUCE



Outback Steakhouse Orange Dipping Sauce image

Make and share this Outback Steakhouse Orange Dipping Sauce recipe from Food.com.

Provided by Diana Adcock

Categories     Fruit

Time 5m

Yield 1/2 cup

Number Of Ingredients 4

1/2 cup orange marmalade
2 teaspoons stone ground mustard
1 teaspoon prepared horseradish
1 dash salt

Steps:

  • Combine all ingredients in a small bowl, whisk well and chill 1 hour.

PERFECT ORANGE JULIUS CLONE



Perfect Orange Julius Clone image

This is as close as you will ever get to the real thing, it's a real refresher in the morning when you need a wake-me-up boost, you may add in sugar to taste if desired.

Provided by Kittencalrecipezazz

Categories     Smoothies

Time 3m

Yield 3 cups (approx)

Number Of Ingredients 5

1 (6 ounce) can orange juice concentrate
1 cup milk (do not use skim milk)
1 cup water
1 teaspoon vanilla
8 ice cubes

Steps:

  • Place all ingredients except for the ice cubes into a blender.
  • Add the ice cubes one by one until smooth.
  • Serve immediately-- enjoy!

Nutrition Facts : Calories 169, Fat 3.1, SaturatedFat 1.9, Cholesterol 11.4, Sodium 44.8, Carbohydrate 31.1, Fiber 0.6, Sugar 26.7, Protein 4.4

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