OREO®-STUFFED CHOCOLATE CHIP COOKIES
This is the recipe that works for me in order to make my delicious and famous cookies that also have another cookie inside! Special feature: cinnamon adds a mysterious yet delicious change to that average chocolate chip cookie flavor.
Provided by Mara E Pava
Categories Filled Cookies
Time 55m
Yield 18
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line two baking sheets with aluminum foil.
- Beat butter, brown sugar, and white sugar in a large bowl with an electric mixer on medium speed for at least 3 minutes. Scrape down the sides of the bowl and add eggs, vanilla, and cinnamon; beat on low speed until incorporated and fluffy, about 1 minute.
- Scrape down the sides of the bowl again. Mix in 1 cup of flour and baking powder until incorporated. Fold in 1 cup of flour. Fold in remaining 1 cup flour with chocolate chips until nicely incorporated.
- To form cookies, press 1 tablespoon batter between your hands and flatten slightly. Put an Oreo® on top and add another tablespoon dough on top of the Oreo®. Shape dough softly around the cookie to sandwich it. Place on a prepared baking sheet. Repeat to form remaining cookies, spacing them 1 inch apart on the sheets.
- Bake in the preheated oven until edges are golden, about 15 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely, 20 to 30 minutes.
Nutrition Facts : Calories 290.4 calories, Carbohydrate 43.2 g, Cholesterol 41 mg, Fat 11.9 g, Fiber 1.2 g, Protein 3.7 g, SaturatedFat 6.3 g, Sodium 92.3 mg, Sugar 23.4 g
OREO FILLED CHOCOLATE CHIP COOKIES RECIPE
These cookies are a family favorite. The great combo of chewy chocolate chip cookies and double stuff OREO's.
Provided by Momma Cyd
Categories Dessert
Time 43m
Number Of Ingredients 10
Steps:
- Mix the softened butter, brown sugar and sugar until combined well. Then beat in the eggs and vanilla.
- Add in the salt, baking soda, and flour and mix until combined. Then fold in the chocolate chips.
- Chill dough for about 30 minutes.
- Roll into 1 inch balls. Slightly flatten the dough ball and place the oreo on top of it. Then flatten another dough ball and place on top of the oreo. Mold the cookie dough around all sides of the cookie sealing the edges closed.
- Place on a cookie sheet covered with a silpat baking sheet or parchment paper.
- Bake cookies at 350 degrees F for about 13 minutes or until golden brown.
Nutrition Facts : Calories 264 kcal, Carbohydrate 40 g, Protein 3 g, Fat 11 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 34 mg, Sodium 225 mg, Fiber 1 g, Sugar 22 g, ServingSize 1 serving
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