ORECCHIETTE WITH BUTTERNUT SQUASH AND SAUSAGE
This full-flavored pasta weeknight dinner is inspired by the classic combination of orecchiette and sausage with garlic and oil. Traditionally paired with broccoli rabe, this version uses butternut squash, which offers a sweet balance to the spicy kick of the sausage. It's then finished with fresh oregano and lots of grated Parmesan cheese.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil. Combine the olive oil, garlic and sausage in a large nonstick skillet over medium-high heat. Cook, stirring occasionally, until the sausage is cooked through, about 5 minutes. Remove the garlic and sausage with a slotted spoon to a plate, keeping all the oil in the skillet. Add the squash to the skillet; season with salt. Cook, stirring occasionally, until the squash is lightly browned and tender, 8 to 10 minutes. Stir in the oregano.
- When you add the squash to the skillet, add the pasta to the boiling water and cook as the label directs for al dente. Reserve 1 1/2 cups cooking water, then drain.
- Add the sausage and garlic, pasta and 1 cup cooking water to the skillet with the squash. Cook, tossing occasionally, until the pasta is well coated, about 1 minute. Add more of the remaining cooking water if the mixture seems dry; season with salt.
- Divide the pasta among bowls. Top with the Parmesan and sprinkle with red pepper flakes and/or basil.
Nutrition Facts : Calories 650, Fat 34 grams, SaturatedFat 9 grams, Cholesterol 41 milligrams, Sodium 736 milligrams, Carbohydrate 68 grams, Fiber 3 grams, Protein 19 grams, Sugar 3 grams
ORICHETTE PASTA WITH BUTTERNUT SQUASH, SAGE & ITALIAN SAUSAG
This is really amazing, colorful and oh so tasty! The combination of sweet squash combined with sage, sweet or spicy Italian sausage is incredible! The Orichette pasta, "Little lamb ears" is perfect for this dish. I cooked the squash and sausage ahead of time, and set aside. This worked well since everything is heated through before cooking. This recipe was passed along to me from a GF. She's been bragging on it for years. I finally made it and now wonder WTH took me so long! From: Traditional Home, Sept. 2006 Although this recipe states that it serves 6-8, I think it serves 4-6 as a main dish. Serve with a green salad and sautéed haricot verts, some crusty bread and you have a lovely meal! Oh, don't forget the vino :D
Provided by Chicagoland Chef du
Categories One Dish Meal
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Boil water (salted) for pasta.
- Heat large skillet over med-high heat. Add olive oil; swirl to coat pan.
- Add squash and cook 5-6 minutes until browned and caramelized, tossing until all sides are browned. Transfer to bowl. *This can be done ahead of time.
- Add sausage to pan and cook until well browned. Drain. Return sausage to pan.
- Stir in garlic and crushed red pepper, if using, and cook 1 minute.
- Add white wine and simmer, uncovered, 1-2 minutes stirring constantly and scraping pan to loosen any brown bits. *This can be done ahead of time.
- As a time saver: At this point you can set the squash and sausage aside.
- Return squash to pan; add chicken broth and sage. Bring to boil and reduce heat. Cover and simmer, stirring occasionally, until squash is very tender, about 10-12 minutes.
- Add pasta to the boiling water for pasta. Cook pasta according to package directions. When al dente, drain well.
- Add pasta to squash & sausage mixture, then cook and stir for 2 minutes.
- Add paremesan, pepper , season to taste with salt. Serve.
Nutrition Facts : Calories 638.7, Fat 23.6, SaturatedFat 8, Cholesterol 53.6, Sodium 1058.5, Carbohydrate 68.7, Fiber 5.9, Sugar 5.6, Protein 37.6
More about "orecchiette with butternut squash sage recipes"
RECIPE: ORECCHIETTE WITH BUTTERNUT SQUASH AND SAGE - CBS …
Web 2017-11-17 2. Meanwhile, heat oil in a large straight-sided skillet over medium. Add squash seeds and pulp. Cook, stirring occasionally, until …
From cbsnews.com
Estimated Reading Time 2 mins
From cbsnews.com
Estimated Reading Time 2 mins
See details
ORECCHIETTE WITH BUTTERNUT SQUASH, KALE, AND SAUSAGE
Web 2020-06-24 Step. 1 Bring a large pot of salted water to a boil. Heat 1 tablespoon olive oil in a large nonstick skillet over medium-high heat. Add the sausage and cook, breaking it up with a spoon and stirring …
From thepioneerwoman.com
From thepioneerwoman.com
See details
ORECCHIETTE WITH ROASTED BUTTERNUT SQUASH RECIPE
Web 2014-10-13 Step 3 On a large rimmed baking sheet, toss the squash, onion, and garlic with the sage, 3 tablespoons oil, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Spread the squash mixture in an even layer ...
From womansday.com
From womansday.com
See details
PASTA WITH BUTTERNUT SQUASH AND SAGE RECIPE | HELLOFRESH
Web Drain if necessary. 3. Heat a large drizzle of olive oil in a large pan over medium-high heat (use a nonstick pan if you have one). Add butternut squash and ¼ tsp sugar. Cook, stirring occasionally, until browned and …
From hellofresh.com
From hellofresh.com
See details
ORECCHIETTE WITH BUTTERNUT SQUASH AND SAGE - BARILLA FOODSERVICE …
Web 2014-09-06 Add 1 cup pasta and about 2 ounces squash. Sauté until golden, stirring constantly. Add about ½ teaspoon scallions, another 1 teaspoon butter, and season with …
From barillafoodservicerecipes.com
Cholesterol 60mg 20%Sodium 220mg 9%Saturated Fat 14g 70%Total Fat 29g 45%
From barillafoodservicerecipes.com
Cholesterol 60mg 20%Sodium 220mg 9%Saturated Fat 14g 70%Total Fat 29g 45%
See details
BUTTERNUT SQUASH AND SAGE ORECCHIETTE - FROM THE TEST KITCHEN
Web The sweet, nutty flavor of butternut squash pairs deliciously with roasted sage in this easy pasta recipe made with orecchiette, Italian for ‘little ears’ be...
From youtube.com
From youtube.com
See details
ROAST SQUASH, SAGE AND HAZELNUT ORECCHIETTE RECIPE - DELICIOUS.
Web Heat the oven to 200°C/180°C fan/gas 6. Chop and deseed the squash, cut into small chunks, then toss with a good glug of olive oil in a large baking tray and season. Roast …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
See details
ORECCHIETTE WITH SAUSAGE & BUTTERNUT SQUASH - THE ORIGINAL DISH
Web 2020-02-12 Season well with salt. Retrieve 1 cup of pasta water from the pot and add it to the greens. Drain the pasta and immediately add the pasta to the skillet. Stir well and …
From theoriginaldish.com
From theoriginaldish.com
See details
ORECCHIETTE WITH ROASTED BUTTERNUT SQUASH RECIPE
Web Meanwhile, peel, seed and cut the squash into 3-in. pieces. Using a food processor fitted with the large grating disc attachment, coarsely grate the squash. On a large rimmed …
From recipefaire.com
From recipefaire.com
See details
ORECCHIETTE WITH BUTTERNUT SQUASH AND SAGE
Web Coarse salt; 12 ounces orecchiette; 2 tablespoons extra-virgin olive oil, plus more for drizzling; 1 small butternut squash, halved and peeled, seeds and pulp scooped and …
From mealplannerpro.com
From mealplannerpro.com
See details
ORECCHIETTE WITH BUTTERNUT SQUASH AND SAGE
Web 2017-10-09 Directions. Bring a large pot of generously salted water to a boil. Cook pasta until al dente. Reserve 1 cup pasta water; drain. Meanwhile, heat oil in a large straight …
From sagecreationsfarm.com
From sagecreationsfarm.com
See details
BARILLA® PENNE ROASTED BUTTERNUT SQUASH WITH SAGE HAZELNUT …
Web * Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Minimum order of $50. Offer not transferable, and void where …
From sidechef.com
From sidechef.com
See details
ORECCHIETTE WITH BUTTERNUT SQUASH AND SAGE — GLOBAL GROWERS
Web 2020-10-08 12 ounces orecchiette. 2 Tbsp extra-virgin olive oil, plus more for drizzling. 1 small butternut squash, halved and peeled, seeds and pulp scooped and reserved, …
From globalgrowers.org
From globalgrowers.org
See details
PORT’S ORECCHIETTE WITH BUTTERNUT SQUASH, PIAVE, AND SAGE
Web 2019-11-10 Balancing rich flavours with hearty vegetables, Chef Vallins’ recipe is perfect for any autumn dinner party. Orecchiette with Butternut Squash, Piave, and Sage. …
From torontoguardian.com
From torontoguardian.com
See details
ORECCHIETTE WITH BUTTERNUT SQUASH, CINNAMON AND MINT …
Web 2014-08-31 Add the pasta and squash to the pan over medium heat, and toss to coat with the sauce. Add the lemon juice and a 1/4 cup of the Parmesan, stir to combine. Season …
From foodandwine.com
From foodandwine.com
See details
ORECCHIETTE WITH BUTTERNUT SQUASH AND SAGE RECIPE | RECIPE | EASY …
Web Nov 3, 2014 - This olive oil-drizzled, Fall pasta dish of orecchiette, butternut squash, sage, and ricotta proves the perfect bowl can be healthy and satisfying! Pinterest. Today. …
From pinterest.com
From pinterest.com
See details
ORECCHIETTE WITH BUTTERNUT SQUASH SAGE FOOD - HOMEANDRECIPE.COM
Web Coarse salt: 12 ounces orecchiette: 2 tablespoons extra-virgin olive oil, plus more for drizzling: 1 small butternut squash, halved and peeled, seeds and pulp scooped and …
From homeandrecipe.com
From homeandrecipe.com
See details
BUTTERNUT SQUASH SOUP - BUDGET BYTES
Web 1 day ago Transfer the soup to a pot and add ⅛ tsp nutmeg and ¼ tsp rubbed sage. Stir to combine. Place the pot over medium heat and cook the soup, stirring occasionally, until …
From budgetbytes.com
From budgetbytes.com
See details
BEST BUTTERNUT SQUASH PASTA RECIPE - HOW TO MAKE ORECCHIETTE
Web 2021-04-17 Add caramelized red onions. Add white wine and cook for 2 minutes. Add remaining chicken broth and reduce, about 10 minutes. Turn heat to low and add the …
From food52.com
From food52.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love