ONION-HERB PORK CHOPS
Enjoy gourmet taste without all the work. "These pork chops have fabulous French flavor, plus they're so simple to prepare!" says Brigetta Hughes from Van Meter, Iowa.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a small skillet, melt 1 teaspoon butter over medium heat. Stir in the onion, broth, tarragon and thyme. Bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes or until onion is tender. , Meanwhile, sprinkle pork chops with salt and pepper. In another skillet, brown chops over medium heat in 1 tablespoon butter. , Spoon half of the onion mixture into a baking dish coated with cooking spray; top with pork and remaining onion mixture. Combine bread crumbs and Parmesan cheese; sprinkle over top. , Melt remaining butter; drizzle over crumbs. Bake, uncovered, at 400° for 20-25 minutes or until meat juices run clear.
Nutrition Facts :
PORK CHOPS WITH ONIONS
This simple dish is a great one to share with friends and family. -Taste of Home
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large nonstick skillet, brown pork chops in oil over medium heat. Sprinkle with salt and pepper. Transfer to an ungreased 13-in. x 9-in. baking dish. , In the drippings, saute onions until tender. Spoon over chops; add broth. Cover and bake at 325° for 10-15 minutes or until a thermometer reads 145°. Remove pork chops and onions; keep warm. Let meat stand for 5 minutes before serving., In a small saucepan, combine cornstarch and water until smooth; stir in pan juices. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Serve with pork and onions.
Nutrition Facts : Calories 252 calories, Fat 11g fat (3g saturated fat), Cholesterol 87mg cholesterol, Sodium 433mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 1g fiber), Protein 31g protein. Diabetic Exchanges
HERBED PORK CHOPS
Herbs are a fast and flavorful way to dress up pork. Plus, they make the chops look so pretty on a platter. I prepare these year-round as a way to capture the taste of summer. -Dianne Esposite, New Middletown, Ohio
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Sprinkle pork chops with lemon juice. In a small bowl, combine the parsley, rosemary, thyme and pepper; rub over chops., Grill, covered, over medium heat for 4-5 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving.
Nutrition Facts : Calories 154 calories, Fat 6g fat (2g saturated fat), Cholesterol 55mg cholesterol, Sodium 33mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 22g protein. Diabetic Exchanges
PARMESAN-CRUSTED PORK CHOPS
Pork chops with a delicious Parmesan cheese crust.
Provided by Chelsey Seamon
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 45m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
- Whisk egg in a shallow bowl.
- Mix Parmesan cheese and Cajun seasoning together on a plate.
- Dip each pork chop into egg. Press into Parmesan mixture until coated on both sides. Place in the prepared baking dish.
- Bake in the preheated oven until golden and an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), 35 to 40 minutes.
Nutrition Facts : Calories 245.9 calories, Carbohydrate 1.2 g, Cholesterol 160.6 mg, Fat 12.5 g, Fiber 0.1 g, Protein 30.5 g, SaturatedFat 5 g, Sodium 458.7 mg, Sugar 0.3 g
ONION HERB PORK CHOPS
From TOH Cooking for 2 mag Winter 2007. I'm not a big fan of onions but these pork chops taste really good probably because the onions are cooked for so long.
Provided by hungrykitten
Categories Pork
Time 45m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- In a small skillet, melt 1 teaspoon butter over medium heat. Stir in the onion, broth, tarragon and thyme. Bring to a boil. Reduce heat; simmer uncovered, for 8-10 minutes or until onion is tender.
- Meanwhile, sprinkle pork chops with salt and pepper. In another skillet, brown chops over medium heat in 1 tablespoon butter.
- Spoon half of the onion mixture into a baking dish coated with nonstick cooking spray; top with pork and remaining onion mixture. Combine bread crumbs and Parmesan cheese; sprinkle over top.
- Melt remaining butter; drizzle over crumbs. Bake, uncovered, at 400 degrees for 20-25 minutes or until meat juices run clear.
Nutrition Facts : Calories 217.9, Fat 16.3, SaturatedFat 10, Cholesterol 42.2, Sodium 498.6, Carbohydrate 13.4, Fiber 1.3, Sugar 3.1, Protein 5.4
More about "onion herbed pork chops with parmesan recipes"
PARMESAN CRUSTED PORK CHOPS - MY HEAVENLY RECIPES
From myheavenlyrecipes.com
- Preheat the oven to 350 degrees Fahrenheit and pour the butter into a large oven safe skillet or in a 9x13 baking pan and set aside for later.
- In a separate shallow bowl, mix together the breadcrumbs, parmesan, remaining salt and pepper, garlic powder, onion powder and paprika.
GARLIC PARMESAN PAN FRIED PORK CHOPS | EASY WEEKNIGHT …
From easyweeknightrecipes.com
HERB-CRUSTED PORK CHOPS WITH BROCCOLI AND ONIONS - FOOD.COM
From food.com
BEST SHEET-PAN PORK CHOPS RECIPE - DELISH
From delish.com
CREAMY PORK CHOPS – INSTANT POT RECIPES
From recipes.instantpot.com
ONION-HERBED PORK CHOPS WITH PARMESAN - LUNCH RECIPES
From fooddiez.com
ONION-HERBED PORK CHOPS WITH PARMESAN RECIPE - FOOD.COM
From pinterest.com
10 BEST HERB BAKED PORK CHOPS RECIPES | YUMMLY
From yummly.com
ONION HERB PORK CHOPS FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
ONION HERBED PORK CHOPS WITH PARMESAN RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pork #dietary #low-carb #low-in-something #meat
You'll also love