Olive Garden Salad Dressing Copycat Recipes

COPYCAT OLIVE GARDEN SALAD DRESSING RECIPE

Copycat Olive Garden Salad Dressing Recipe image

Who doesn't love Olive Garden's salad? Now you can make your favorite salad dressing whenever you want with this Copycat Olive Garden Salad Dressing Recipe!

Provided by Corey Valley

Time 10m

Number Of Ingredients 12

Ingredients

1 packet Italian Dressing Mix
3/4 cup oil (vegetable/canola)
1/4 cup olive oil
1 Tablespoon mayonnaise
1/3 cup white vinegar
1/4 cup water
1/2 tsp sugar
1/2 tsp dried Italian seasoning
1/2 tsp salt
1/4 tsp pepper
1/4 tsp garlic powder
OPTIONAL: 1/4 cup shredded or grated Romano & Parmesan cheese to sprinkle on top of your salad

Steps:

Using a whisk or dressing mixer, mix all ingredients until thoroughly combined. Refrigerate for at least an hour to marinate flavors.
Use right away, or can be stored in and airtight container, in the refrigerator for about 3 weeks.

Nutrition Facts : Calories 174 kcal, Fat 19 g, SaturatedFat 1 g, Sodium 113 mg, ServingSize 1 serving

OLIVE GARDEN SALAD DRESSING COPYCAT

Olive Garden Salad Dressing Copycat image

Recreate the Olive Garden Salad dressing at home.

Provided by Stephanie Manley

Categories Salad

Time 20m

Number Of Ingredients 10

Ingredients

1/2 cup mayonnaise
1/3 cup white vinegar
1 teaspoon vegetable oil
2 tablespoons light corn syrup
2 tablespoons grated Parmesan cheese
2 tablespoons grated Romano cheese
1/4 teaspoon garlic salt, or 1 garlic clove, minced
1/2 teaspoon dried Italian seasoning
1/2 teaspoon dried parsley flakes
1 tablespoon lemon juice

Steps:

Combine all the ingredients in a blender until well mixed.
If this is a little too tart for your own personal taste, add a little extra sugar.
Store dressing in an airtight container.

Nutrition Facts : Calories 102 kcal, Carbohydrate 3 g, Fat 9 g, SaturatedFat 1 g, Cholesterol 6 mg, Sodium 101 mg, Sugar 3 g, ServingSize 1 serving

OLIVE GARDEN SALAD (COPYCAT)

Olive Garden Salad (Copycat) image

My whole family loves Olive Garden's Salad! There are already a couple of recipes here for the dressing, so here is a recipe for the salad itself.

Provided by Halcyon Eve

Categories Greens

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

1 (12 ounce) bag iceberg garden salad
1/4 small red onion, sliced paper-thin
6 -12 pitted black olives
6 mild pepperoncini peppers
1 -2 small roma tomato, sliced
1/2 cup crouton
Italian dressing (or use a recipe for Olive Garden's House Dressing)
freshly grated parmesan cheese, to taste
fresh ground black pepper, to taste

Steps:

In a large glass or wooden salad serving bowl, toss together the lettuce mix, onion slices, olives, pepperoncini, tomatoes, and croutons. Add dressing and toss to combine.
Serve with fresh Parmesan cheese and black pepper to taste.

OLIVE GARDEN SALAD DRESSING - FOOD NETWORK KITCHEN'S COPYCAT

Olive Garden Salad Dressing - Food Network Kitchen's Copycat image

Make and share this Olive Garden Salad Dressing - Food Network Kitchen's Copycat recipe from Food.com.

Provided by mailbelle

Categories Salad Dressings

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1/4 cup extra virgin olive oil
2 tablespoons white wine vinegar
3 tablespoons Miracle Whip
1 tablespoon lemon juice
2 tablespoons grated parmesan cheese
1/4 teaspoon garlic salt
1/2 teaspoon dried Italian seasoning
1 -2 tablespoon water

Steps:

Combine all ingredients in a blender or food processor; puree until smooth.

Nutrition Facts : Calories 159.3, Fat 16.5, SaturatedFat 2.6, Cholesterol 5.3, Sodium 137.3, Carbohydrate 2.2, Sugar 1.3, Protein 1.1

OLIVE GARDEN FRESH GARDEN SALAD COPYCAT RECIPE

Olive Garden Fresh Garden Salad Copycat Recipe image

All the goodness of Olive Garden Fresh Garden Salad at home! This copycat recipe is so easy and delicious!

Provided by Camille Beckstrand

Categories Salad

Time 5m

Number Of Ingredients 17

Ingredients

12 ounces American Salad Blend ((1 bag, I use Dole brand))
⅓ red onion (sliced)
12-15 black olives ((more or less, Olive Garden doesn't use too many, but you can add as many as you want))
2-4 whole banana peppers
½ cup croutons
1 tomato (quartered, (you can cut into smaller pieces if you prefer))
freshly grated parmesan cheese (for topping)
½ cup mayonnaise
⅓ cup white vinegar
1 teaspoon vegetable oil
2 Tablespoons corn syrup
2 Tablespoons parmesan cheese
2 Tablespoons Romano cheese
¼ teaspoon garlic salt ((or one clove garlic minced))
½ teaspoon Italian seasoning
½ teaspoon parsley flakes
1 Tablespoon lemon juice

Steps:

Place bag of salad in a large bowl.
Place red onion, black olives, banana peppers, tomatoes, and croutons on top of salad. Add some freshly grated Parmesan cheese if you like, and add plenty of Olive Garden salad dressing on top. You can add more or less of each ingredient depending on your preference.
Blend all ingredients together and chill until ready to use. The dressing will be more of a white color, but will taste very similar to Olive Garden's House Dressing.

Nutrition Facts : Calories 164 kcal, Carbohydrate 17 g, Protein 3 g, Fat 10 g, SaturatedFat 2 g, TransFat 0.01 g, Cholesterol 9 mg, Sodium 670 mg, Fiber 1 g, Sugar 11 g, UnsaturatedFat 7 g, ServingSize 1 serving

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