Ojaldas Recipes

OJALDAS

Ojaldas image

Spanish Cookie posted for ZWT 5 Spain. I haven't tried these yet but I would venture to add more flavor them maybe some orange zest or a spice. Too bland the way the recipe is listed but simple.

Provided by Jamilahs_Kitchen

Categories Dessert

Time 20m

Yield 20 cookies, 10 serving(s)

Number Of Ingredients 4

Ingredients

1 cup flour
2 eggs, well beaten
1/4 teaspoon salt
oil (for frying)

Steps:

Blend the flour into the eggs. Knead ten minutes, adding more flour if needed to make a stiff dough. Let the dough stand one hour. Roll very thin, cut into diamond shapes and fry in hot oil. Drain and sprinkle with powdered sugar and cinnomin.

Nutrition Facts : Calories 60.2, Fat 1.1, SaturatedFat 0.3, Cholesterol 42.3, Sodium 72.4, Carbohydrate 9.6, Fiber 0.3, Sugar 0.1, Protein 2.5

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