OATMEAL COOKIE SHOOTER
Steps:
- Gather the ingredients.
- In a cocktail shaker , pour all of the liqueurs, then fill with ice.
- Shake well .
- Strain into a shot glass.
- Serve and enjoy.
Nutrition Facts : Calories 138 kcal, Carbohydrate 17 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 3 mg, Sugar 17 g, Fat 0 g, ServingSize 1 shot (1 serving), UnsaturatedFat 0 g
OATMEAL COOKIE PUDDING SHOT
Just one of my favorite party shots. These taste exactly like the little debbie cookies you buy in the grocery store.
Provided by Shawn Hacker @smh12669
Categories Puddings
Number Of Ingredients 6
Steps:
- Mix the box of pudding and milk well. Add all liquor to pudding mix and blend well.
- Add cool whip to pudding and liquor mix and blend will by hand or electric mixer.
- Divide into 2-4 oz souffle cups, put the lids on and refrigerate until ready to serve.
OATMEAL COOKIE PUDDING SHOTS RECIPE - (4.5/5)
Provided by á-39535
Number Of Ingredients 6
Steps:
- Mix pudding & kahlua for a couple of minutes with an electric mixer. Add vodka & then mix well. Top with cool whip and refrigerate.
OATMEAL COOKIE PUDDING SHOT
Make and share this Oatmeal Cookie Pudding Shot recipe from Food.com.
Provided by Kitchen_Kouture
Categories Beverages
Time P1D
Yield 30 serving(s)
Number Of Ingredients 6
Steps:
- Mix pudding & milk for a couple of minutes with an electric mixer.
- Add alcohol & then mix well. Add the Cool Whip.
- Pour pudding mix into individual serving cups with lids.
- You may want to provide some plastic spoons.
- Keep in the freezer.
Nutrition Facts : Calories 35.5, Fat 2.1, SaturatedFat 1.8, Cholesterol 0.8, Sodium 5.1, Carbohydrate 3.1, Sugar 2.8, Protein 0.3
PUDDING OATMEAL COOKIES
If you like the chocolate chip cookies with the pudding in them (recipe #69521) you should try these too. They are the best oatmeal cookies I have ever had. So soft and yummy! I usually use butterscotch pudding. If I use the vanilla pudding, I put butterscotch chips in them instead of raisins.
Provided by Marg CaymanDesigns
Categories Drop Cookies
Time 27m
Yield 36 serving(s)
Number Of Ingredients 9
Steps:
- Mix flour with baking soda.
- Combine butter, the sugars and pudding mix in a large mixing bowl.
- Beat until smooth and creamy.
- Beat in the egg.
- Gradually add flour mixture, then stir in oats and the raisins.
- Drop rounded teaspoonfuls on ungreased baking sheet.
- Bake at 375°F about 10-12 minutes.
- Other flavor pudding mixes can be used.
Nutrition Facts : Calories 128.1, Fat 6, SaturatedFat 3.4, Cholesterol 25.3, Sodium 115.9, Carbohydrate 16.9, Fiber 0.9, Sugar 8.4, Protein 2.1
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