AIR FRYER PEPPERONI AND SAUSAGE FLATBREAD PIZZA
How about making an entire Air Fryer Pepperoni and Sausage Flatbread Pizza in minutes?
Provided by ForkToSpoon.com
Categories Pizza
Time 16m
Number Of Ingredients 10
Steps:
- Start by preheating your air fryer to 400 degrees F, air fryer setting.
- In a small mixing bowl, mix the tomato sauce, basil, salt, oregano, basil, and black pepper.
- Spread the tomato sauce over the flatbread.
- Sprinkle the pepperoni slices, ground sausage, and mozzarella cheese over the sauce.
- Set the flatbread into the air fryer oven, and air fry for about 4 to 6 until the cheese is melted.
- Plate, serve, and enjoy!
NOAH'S SAUSAGE AND PEPPERONI FLATBREAD PIZZA
A pretty good pizza...on flatbread! (Use Provel cheese, not provolone. A clone for Provel is found in Recipe #382006)
Provided by nochlo
Categories Lunch/Snacks
Time 20m
Yield 1 Flatbread, 5 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 475 with pizza stone in it.
- Once preheated place the flatbread in oven for about 3-5 minutes to crisp a bit.
- Remove them from oven and assemble pizzas with toasted side up.
- Sauce will go first then pepperoni and sausage and then the provel cheese. The toppings are estimates as you can use the desired amount you like. Provel cheese is my favorite cheese but you can also use your favorite.
- Place in oven for about 8 minutes or so until the cheese is melted and pizza is ready.
- Serve and enjoy!
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