No Bake White Chocolate Cheesecake And Not So Bad 4 U Recipes

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WHITE CHOCOLATE CHEESECAKE - AN EASY NO BAKE RECIPE



White Chocolate Cheesecake - An Easy NO BAKE Recipe image

This easy No Bake White Chocolate Cheesecake recipe is a winner every time. Simple to make and deliciously creamy, with a crumbly biscuit base, it is foolproof!

Provided by Sarah Barnes

Categories     Dessert

Time 10m

Number Of Ingredients 9

175 g Ginger biscuits
75 g Butter
500 ml Double Cream (Whipped until forming soft peaks)
500 g Full Fat Cream Cheese
300 g White Chocolate (Melted and then cooled to room temperature)
1/2 Lemon
1 tsp Vanilla Extract
100 ml Double Cream
200 g White chocolate (12 Chunks and the remainder grated)

Steps:

  • About 2 hours before you want to start, bring your cream and cream cheese out of the fridge (see recipe notes).
  • Crush the biscuits (either with a rolling pin or in a food processor). Mix with the melted butter and press into your 7" tin.
  • Combine the whipped cream, cream cheese, melted ROOM TEMPERATURE white chocolate, lemon juice and vanilla extract. Fold in gently until fully combined.
  • Smooth on top of the biscuit base and flatten the top with the back of a spoon or a palette knife if you have one.
  • Chill for 2 hours or even better, over night.
  • Use my knife tip (in recipe notes) to remove the cheesecake from the tin. Pipe the remaining whipped cream and decorate with grated chocolate and chocolate chunks.

Nutrition Facts : Calories 486 kcal, Carbohydrate 29 g, Protein 5 g, Fat 39 g, SaturatedFat 23 g, Cholesterol 102 mg, Sodium 228 mg, Sugar 23 g, ServingSize 1 serving

NO BAKE WHITE CHOCOLATE CHEESECAKE (AND NOT SO BAD 4 U!)



NO BAKE White Chocolate Cheesecake (and not so bad 4 u!) image

A VERY easy and yummy cheesecake, that is no bake and isn't too bad for your health (as good as cheesecake can get 4 your health)

Provided by Katrina

Categories     Cheesecake

Time 15m

Yield 1 cheesecake, 10 serving(s)

Number Of Ingredients 4

1 graham cracker pie crust (or your own)
2 (8 ounce) packages fat free cream cheese
1 (8 ounce) container fat-free cool whip
1 cup white chocolate chips

Steps:

  • Melt chocolate chips in the microwave for a minute, stir, then cook for another minute and stir (if it still needs more time then do more until the chips are melted... BUT DO NOT BURN!).
  • Cube cream cheese and add to the white chocolate.
  • Mix with beaters until smooth.
  • Fold in whip cream until completely incorporated.
  • Pour into graham cracker crust.
  • Refrigerate for 4 hours or until firm.

WHITE CHOCOLATE NO-BAKE CHEESECAKE PIE



White Chocolate No-Bake Cheesecake Pie image

Make and share this White Chocolate No-Bake Cheesecake Pie recipe from Food.com.

Provided by MizzNezz

Categories     Cheesecake

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

1 cup white chocolate chips
2 (8 ounce) packages cream cheese, cut up in small pieces
1 (8 ounce) container frozen whipped topping, thawed
1 9-inch graham cracker crust
1/3 cup toffee pieces (or other topping of your choice)

Steps:

  • Melt the chocolate chips slowly in microwave, stirring often until smooth.
  • Stir in cream cheese until smooth.
  • Fold in whipped topping.
  • Pour into crust.
  • Cover and chill until set (about 4-5 hours).
  • Sprinkle with topping.

Nutrition Facts : Calories 547.2, Fat 40.9, SaturatedFat 22.9, Cholesterol 66.9, Sodium 379.2, Carbohydrate 41, Fiber 0.5, Sugar 32.4, Protein 6.2

NO BAKE WHITE CHOCOLATE CHEESECAKE



No Bake White Chocolate Cheesecake image

If you need a quick and easy desert. This is the one. It tastes good and is light and fluffy. I found this one on the Kraft foods web site.

Provided by Kim7459

Categories     Cheesecake

Time 10m

Yield 1 pie

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
1 1/4 cups cold milk, divided
1 (3 1/2 ounce) package instant white chocolate pudding and pie filling mix
1 1/2 cups thawed whipped topping (Cool Whip)
1 (6 ounce) graham cracker pie crusts

Steps:

  • Beat cream cheese and 1/4 cup of the milk in large bowl with electric mixer until well blended.
  • Add remaining 1 cup milk and pudding mix.
  • Beat about 1 minute or until mixed throughly.
  • Gently stir in whipped topping until well blended.
  • Spoon into crust.
  • Refrigerate 4 hours or until set.

Nutrition Facts : Calories 2058.4, Fat 152.6, SaturatedFat 78, Cholesterol 360.6, Sodium 1909.1, Carbohydrate 142.4, Fiber 2.5, Sugar 72.9, Protein 37.1

EASY NO BAKE WHITE CHOCOLATE CHEESECAKE



Easy No Bake White Chocolate Cheesecake image

This is a very quick, easy and delicious dessert. We like ours with berries on top, and the sweet berry juice running down the sides. Yum! (Please note that cook time is a total guess for the refrigeration time.)

Provided by Junebug

Categories     Cheesecake

Time 2h15m

Yield 1 pie

Number Of Ingredients 5

1 cup white chocolate chips
2 (8 ounce) packages cream cheese, cubed & softened
1 (8 ounce) carton Cool Whip
1 9 inch crumb pie crust, any flavor
raspberries or blueberries, with sweetened juice

Steps:

  • Melt chocolate chips and stir until smooth.
  • Remove from heat and stir in cream cheese until smooth.
  • Fold in the cool whip until well blended.
  • Pour into pie crust.
  • Cover and refrigerate until set or overnight.
  • Serve with your choice of berries on top, preferably with some berry juice, as on shortcake.

Nutrition Facts : Calories 4101.5, Fat 327.3, SaturatedFat 185, Cholesterol 535.5, Sodium 2603.4, Carbohydrate 253.6, Fiber 6.9, Sugar 167.5, Protein 50.8

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