New Orleans Double Chocolate Praline Fudge Cake Recipes

NEW ORLEANS FRUITCAKE

New Orleans Fruitcake image

Make and share this New Orleans Fruitcake recipe from Food.com.

Provided by lkadlec

Categories Dessert

Time 1h15m

Yield 2 loaves

Number Of Ingredients 9

Ingredients

2 cups sugar
4 eggs
2 lbs pecans
2 teaspoons vanilla
2 cups flour
1 teaspoon baking powder
1 lb candied pineapple
1 lb candied cherry
1 lb candied date

Steps:

Preheat oven to 350°F.
Beat eggs, sugar and vanilla until frothy;
Coat fruits with flour mixture (flour and baking powder).
Add egg mixture.
Line 2 loaf pans with wax paper and dump 1/2 mixture in each pan.
Bake in oven for 1 hour.

Nutrition Facts : Calories 6709.6, Fat 338.1, SaturatedFat 31.4, Cholesterol 423, Sodium 991.8, Carbohydrate 923.5, Fiber 57.8, Sugar 768.6, Protein 69.5

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