Nestle Candy Shop Pizza Recipes

CANDY SHOP PIZZA

Candy Shop Pizza image

Make and share this Candy Shop Pizza recipe from Food.com.

Provided by Dancer

Categories Bar Cookie

Time 40m

Yield 12 serving(s)

Number Of Ingredients 4

Ingredients

1 (18 ounce) package refrigerated chocolate chip cookie dough
1 (6 ounce) package chocolate chips
1/2 cup chunky peanut butter or 1/2 cup creamy peanut butter
1 cup coarsely chopped assorted candy bar (Nestle Crunch, Butterfinger, Baby Ruth, Hershey's, etc.)

Steps:

Preheat oven to 325 degrees.
Grease large baking sheet or pizza pan.
Place whole bar of cookie dough scored side down, shaping to fit prepared baking sheet.
Bake for 30 to 35 minutes, or until golden brown.
Immediately sprinkle morsels over hot crust; drop peanut butter by spoonfuls onto morsels.
Let stand for 5 minutes or until morsels are shiny.
Gently spread chocolate and peanut butter evenly over cookie crust.
Sprinkle candy in single layer over pizza.
Cut into wedges.
Serve warm or at room temperature.

Nutrition Facts : Calories 320.1, Fat 18.3, SaturatedFat 6.2, Cholesterol 10.2, Sodium 142.8, Carbohydrate 37.5, Fiber 2.3, Sugar 8.6, Protein 5.1

NESTLE CANDY SHOP PIZZA

Nestle Candy Shop Pizza image

Make and share this Nestle Candy Shop Pizza recipe from Food.com.

Provided by Mom10

Categories Bar Cookie

Time 20m

Yield 1 pizza, 12 serving(s)

Number Of Ingredients 11

Ingredients

1 1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
10 tablespoons butter, softened
1/2 cup sugar
1/2 cup brown sugar
1 egg
1/2 teaspoon vanilla
2 cups chocolate chips, divided
1/2 cup peanut butter
1 cup coarsely chopped candy (such as Crunch or Butterfinger)

Steps:

Preheat oven to 375*. Lightly grease a 12-14 inch pizza pan or a 15 1/2x10 1/2 inch baking pan.
In small bowl, combine flour, baking soda, and salt; set aside.
In large mixer bowl, beat butter, sugar, and brown sugar until creamy.
Beat in egg and vanilla.
Gradually beat in flour mixture, stir in 1 cup chocolate chips.
Spread in prepared pan, bake 20-24 minutes, until lightly browned.
Immediately sprinkle remaining chocolate chips over crust; drop on peanut butter by spoonfuls.
Let stand 5 minutes, or until chips become shiny and soft. Gently spread chocolate and peanut butter evenly over crust.
Decorate pizza with candy.
Cut into wedges; serve warm.

Nutrition Facts : Calories 412.5, Fat 24, SaturatedFat 12.3, Cholesterol 43.1, Sodium 279.6, Carbohydrate 49, Fiber 2.7, Sugar 33.5, Protein 6.1

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