Nannys Veggie Dip Recipes

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EASY VEGGIE DIP RECIPE



Easy Veggie Dip Recipe image

This classic Veggie Dip is so quick to make! The creamy dip will become your go-to vegetable dip for potlucks and parties.

Provided by Valentina Ablaev

Categories     Easy

Time 5m

Number Of Ingredients 10

1 cup real mayonnaise
1 cup sour cream
1 Tbsp dried parsley
1/2 tsp salt (or to taste)
¼ tsp ground black pepper (or to taste)
¼ tsp paprika
½ tsp garlic powder
¼ tsp dried onion powder
1 Tbsp fresh dill (finely chopped (or 1 tsp dried dill))
2 tsp lemon juice

Steps:

  • In a bowl, whisk together all of the ingredients until creamy. Refrigerate until ready to use.
  • Serve with your favorite fresh vegetables.

Nutrition Facts : Calories 232 kcal, Carbohydrate 3 g, Protein 1 g, Fat 24 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 22 mg, Sodium 345 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 19 g, ServingSize 1 serving

NANNY'S VEGGIE DIP



Nanny's Veggie Dip image

My Grandmother always makes this for vegetable dip. My cousin makes it and eats the whole bowl herself over time by dipping carrots. This gets better as it sits. Cook time is Chill time.

Provided by MSZANZ

Categories     Low Protein

Time 3h5m

Yield 1 bowl

Number Of Ingredients 8

1 tablespoon parsley flakes
1 cup mayonnaise
1 cup sour cream
1 tablespoon dried onion flakes
1/2 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon pepper
1 tablespoon prepared mustard

Steps:

  • Mix all of the ingredients together.
  • Chill several hours or overnight.

KIDS FAVORITE VEGGIE DIP



Kids Favorite Veggie Dip image

My kids even liked dipping their finger sandwiches in this, when they were little. Chill at least 2 to 3 hours. Cook time is chill time.

Provided by keen5

Categories     Lunch/Snacks

Time 3h15m

Yield 1 bowl

Number Of Ingredients 7

2/3 cup mayonnaise
2/3 cup sour cream
1 tablespoon onion soup mix (dry)
1 tablespoon parsley
1 tablespoon chives
1/2 teaspoon Worcestershire sauce
1/2 teaspoon Accent seasoning

Steps:

  • Mix all ingredients well and refrigerate.
  • Serve with assorted fresh veggies.

Nutrition Facts : Calories 948, Fat 84.9, SaturatedFat 27.8, Cholesterol 108.7, Sodium 1231.1, Carbohydrate 45.1, Fiber 0.2, Sugar 10.7, Protein 6.5

VEGGIE/VEGETABLE DIP



Veggie/Vegetable Dip image

This is from my mom's recipe box. I like that the ingredients are simple, but the result is AWESOME! The following is made with dry ingredients but can easily be substituted for fresh ones.

Provided by um-um-good

Categories     Low Protein

Time 10m

Yield 2 cups

Number Of Ingredients 7

1 cup sour cream
1 cup mayonnaise
1 tablespoon parsley
1 tablespoon dried onion
1 teaspoon dill weed
1/2 teaspoon garlic salt
2 drops Tabasco sauce

Steps:

  • Mix all together.
  • Enjoy.

VEGGIE DIP



Veggie Dip image

Make and share this Veggie Dip recipe from Food.com.

Provided by Kathleen Nelson

Categories     Refrigerator

Time 1h5m

Yield 10 serving(s)

Number Of Ingredients 11

1/2 cup light sour cream
1/2 cup light mayonnaise
1/2 garlic clove
1 small onion
1/2 green pepper
1 stalk celery
1 tablespoon fresh basil
1 tablespoon fresh parsley
1 teaspoon fresh thyme
salt
pepper

Steps:

  • Place all items in blender/Moulinex and puree, or put in bowl and use hand blender to make smooth consistency.
  • Chill for 1 hour before serving with vegetables.

Nutrition Facts : Calories 61.1, Fat 5.2, SaturatedFat 1.4, Cholesterol 8.2, Sodium 107.7, Carbohydrate 3, Fiber 0.3, Sugar 1.1, Protein 0.7

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