Naan Bread Pizza Recipes

PIZZA ( NAAN BREAD PIZZA )

Pizza ( Naan Bread Pizza ) image

Pizza - Had a Wegman's Naan Bread and some leftover ingredients from a lasagna we made 3 days before. It takes longer to preheat the oven than to put this pizza together. It made a nice, quick and tasty lunch.

Provided by Dude Food

Categories Cheese

Time 18m

Yield 1 Pizza, 2 serving(s)

Number Of Ingredients 6

Ingredients

1 naan flat bread (I use Wegmans Garlic Naan, 8.8oz.)
2/3 cup of your favorite pizza sauce (I used Wegmans Grandpa Pasta Sauce)
3/4 cup mozzarella cheese
1 hot italian sausage patty or mushroom, sliced
1 ounce buffalo mozzarella (4 thin slices.)
4 fresh basil leaves (If you want..)

Steps:

Preheat the oven to 400°F.
Brown and Cook Sausage Patty Breaking up in to small pieces in Pan Drain on paper towels.
Spread your sauce on Naan Bread.
Sprinkle 1/4cup of mozzarella cheese.
Sprinkle Sausage pieces.
Spread sliced Mushrooms
Top with rest of mozzarella cheese.
Lay buffalo mozzarella with Basil leaf on top of each slice If you want (4 thin slices.).
Bake 8 to 12 minutes or to desired crispiness.

Nutrition Facts : Calories 206, Fat 13.7, SaturatedFat 7.7, Cholesterol 45.2, Sodium 527.4, Carbohydrate 7.1, Fiber 1.1, Sugar 4.4, Protein 13.2

NAAN BREAD MARGHERITA PIZZA WITH PROSCIUTTO

Naan Bread Margherita Pizza with Prosciutto image

This is one of my favorite friday night dishes. This pizza is quick, simple and delicious. Instead of making the pizza dough from scratch I decided to use naan bread for the pizza base. Using naan bread not only saves time but it is great for portion control. The only difference between this recipe and most pizza recipes is that It doesn't include a tomato sauce on the base. I don't like the sogginess that comes from the sauce, but feel free to try it with the sauce as it will still yield good results.

Provided by Spoons and Stilettos

Categories World Cuisine Recipes Asian Indian

Time 25m

Yield 2

Number Of Ingredients 10

Ingredients

2 naan breads
2 teaspoons olive oil, or as needed
1 green onion, sliced
1 clove garlic, finely chopped
8 slices mozzarella cheese
1 large roma tomato, thinly sliced
salt and ground black pepper to taste
1 slice prosciutto, sliced
6 leaves fresh basil, roughly chopped
2 tablespoons grated Parmesan cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
Place naan breads on the prepared baking sheet; brush each naan with olive oil. Spread green onion and garlic over each naan. Arrange 4 slices mozzarella cheese onto each naan; top with tomato slices. Season tomatoes with salt and pepper. Top tomato layers with prosciutto, basil, and Parmesan cheese.
Bake in the preheated oven until pizza is crispy on the edges and cheese is melted, about 8 minutes. Turn on oven's broiler and broil until cheese is lightly browned and bubbling, about 2 minutes.

Nutrition Facts : Calories 626.1 calories, Carbohydrate 49.8 g, Cholesterol 92.4 mg, Fat 29.4 g, Fiber 8.7 g, Protein 41.1 g, SaturatedFat 13.7 g, Sodium 1222.3 mg, Sugar 4.5 g

NAAN BREAD PIZZA

Naan Bread Pizza image

I just bought Nigella Lawson's latest cookbook, 'Nigella Express' which has a recipe for Naan Pizza. The only ingredient I had in was the naan, but I liked the idea and adapted the recipe to fit the ingredients I had in my fridge and larder. The recipe is very versatile and you could play with all kinds of toppings, for example using pizza sauce instead of the pesto, using a different cheese or adding mushrooms. This makes a great snack or even a quick and easy dinner if served with a side salad, it would even make a nice appetizer to share. Oviously you can double, trebble or quadrouple the recipe to meet your needs.

Provided by -Sylvie-

Categories Lunch/Snacks

Time 10m

Yield 1 serving(s)

Number Of Ingredients 7

Ingredients

1 naan bread
1 tablespoon basil pesto
6 vine ripened baby tomatoes, sliced
5 kalamata olives, destoned and sliced
2 1/4 ounces fresh buffalo mozzarella, torn into chunks (approx. 1/2 a 'ball')
1/4 teaspoon dried oregano
fresh ground black pepper, to taste

Steps:

Preheat your oven to 200C/400F/Gas 7.
Place the naan on a baking tray.
Spread the pesto all over the naan.
Scatter the tomatoes, olives and cheese over the top.
Sprinkle with oregano on black pepper.
Place in the oven and bake for 7-9 minutes until the cheese is bubbling.
Enjoy.

Nutrition Facts : Calories 246.5, Fat 17, SaturatedFat 8.8, Cholesterol 50.5, Sodium 570.9, Carbohydrate 9.1, Fiber 3.7, Sugar 3.4, Protein 16.3

NAAN BREAD PIZZA

Naan bread pizza image

When you're in too much of a hurry to make a pizza base, simply substitute with naan bread

Provided by Good Food team

Categories Dinner, Main course

Time 35m

Number Of Ingredients 7

Ingredients

2 pork and chilli sausages
2 red onions , sliced
1 tbsp brown sugar
1 tbsp balsamic vinegar
2 garlic and coriander naan bread
75g feta cheese , crumbled
few coriander leaves

Steps:

Skin the sausages, then fry the filling in a hot, non-stick frying pan, breaking up with a wooden spoon until golden. Remove and set aside. Toss the onion in the pan and gently cook in the fat from the sausages until soft, about 8-10 mins.
Add the sugar and vinegar to the pan and turn up the heat. Cook, stirring often, until caramelised. Season.
Heat grill to high, put the naan breads on a baking sheet and divide the onion between the two. Scatter over the sausagemeat and grill for 3-4 mins until hot. Scatter with feta and coriander to serve.

Nutrition Facts : Calories 543 calories, Fat 25 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 61 grams carbohydrates, Sugar 18 grams sugar, Fiber 5 grams fiber, Protein 22 grams protein, Sodium 2.54 milligram of sodium

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