SLOW-COOKER CHEESY WHITE LASAGNA
Here's my best version of my favorite food-lasagna! The recipe is a winner, so it's worth the extra prep. You'll have plenty of time to plan side dishes while the main dish is cooking. -Suzanne Smith, Bluffton, Indiana
Provided by Taste of Home
Categories Dinner
Time 3h30m
Yield 8 servings.
Number Of Ingredients 20
Steps:
- Fold two 18-in. square pieces of heavy-duty foil into thirds. Crisscross strips and place on bottom and up sides of a 6-qt. slow cooker. Coat strips with cooking spray., In a 6-qt. stockpot, cook chicken over medium heat until no longer pink, 6-8 minutes, breaking into crumbles; drain. Set chicken aside., In same pot, heat oil over medium-high heat. Add mushrooms, onion and carrots; cook and stir just until tender, 6-8 minutes. Add garlic, Italian seasoning, salt and pepper; cook 1 minute longer. Stir in wine. Bring to a boil; cook until liquid is reduced by half, 4-5 minutes. Stir in cream, cream cheese, cheddar and Gouda cheeses. Return chicken to pot. In a large bowl, combine egg, cottage cheese and basil., Spread 1 cup meat mixture into slow cooker. Layer with 3 noodles (breaking noodles as necessary to fit), 1 cup meat mixture, 1/2 cup cottage cheese mixture and 1 cup mozzarella cheese. Repeat layers twice. Top with remaining meat mixture and cheese. Cook, covered, on low until noodles are tender, 3-4 hours. Remove slow cooker insert and let stand 30 minutes. If desired, sprinkle with additional basil.
Nutrition Facts : Calories 603 calories, Fat 35g fat (19g saturated fat), Cholesterol 165mg cholesterol, Sodium 1086mg sodium, Carbohydrate 28g carbohydrate (7g sugars, Fiber 2g fiber), Protein 40g protein.
MY FAMOUS CHEESY, HEAVY-DUTY LASAGNA
This is so flavorful, cheesy and can build arm muscle by just lifting it! I'm famous for this lasagna and it's always a requested meal with company.
Provided by KadesMom
Categories One Dish Meal
Time 1h30m
Yield 12 serving(s)
Number Of Ingredients 17
Steps:
- In a skillet, brown beef and sausage over medium heat until no longer pink.
- Drain.
- Add the next seven ingredients.
- Simmer, uncovered for 1 hour, stirring occasionally.
- In a bowl, combine eggs, parsley, cottage cheese, ricotta, parmesan.
- Spread 1 cup of meat sauce in an ungreased 9x13inch baking dish.
- Layer 3 noodles.
- Layer 6 slices of provolone over noodles.
- Layer 2 cups cheese mixture & 1-1/4 cup mozzarella cheese over provolone.
- Layer 3 noodles.
- Layer 2 cups meat sauce.
- Layer remaining cheese mixture & 1 1/4 cup mozzarella.
- Top with remaining noodles, then meat sauce, then mozzarella. Dish will be full.
- Cover with foil (leave room in between foil and cheese so it doesn't stick).
- Bake at 375 degrees for 50 minutes.
- Uncover and bake 20 minutes longer.
- Let stand 15 minutes.
Nutrition Facts : Calories 531.5, Fat 28.1, SaturatedFat 14.7, Cholesterol 158.6, Sodium 1619.4, Carbohydrate 28.8, Fiber 3.1, Sugar 8.7, Protein 41.3
HEALTHY LIVING CHEESY MEAT LASAGNA RECIPE
Find your new go-to meat lasagna recipe here! Our Healthy Living Cheesy Meat Lasagna Recipe only takes 30 minutes to put together and serves nine people.
Provided by My Food and Family
Categories Home
Time 1h5m
Yield 9 servings
Number Of Ingredients 8
Steps:
- Heat oven to 375°F.
- Brown meat with garlic and oregano in medium saucepan. Stir in pasta sauce; simmer 5 min. Remove from heat; stir in tomatoes.
- Spread 1/2 cup of the sauce mixture in 13x9-inch baking dish. Layer 3 noodles, 1 cup cottage cheese, 1/2 cup mozzarella and 1 cup of the remaining sauce mixture in dish. Repeat layers. Top with remaining 3 noodles and remaining sauce mixture; cover.
- Bake 30 min. or until heated through. Uncover; top with remaining mozzarella. Bake, uncovered, 5 min. or until melted. Let stand 5 min. before serving.
Nutrition Facts : Calories 320, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 710 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 24 g
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