My Cream Potatoes Recipes
SKILLET CREAM POTATOES
Another from Fannie Farmer (1965). Do you sense that I'm getting rid of that tattered volume and saving the best of it here? Fannie suggests cooking and serving this in an electric skillet which can go "on the buffet for a party." I like to use lo-fat or non-fat evaporated milk in place of milk or cream for most creamed dishes and cream sauces.
Provided by ccferne
Categories Potato
Time 40m
Yield 4-5 serving(s)
Number Of Ingredients 5
Steps:
- Peel potatoes and dice into a skillet.
- Add boiling water and salt.
- Cover and cook 10 minutes, or until potatoes are tender.
- Uncover and simmer until water has almost evaporated.
- Add milk or cream.
- Season to taste. Cook until slightly thickened, stirring gently with a fork.
- Sprinkle with chopped parsley.
CREAMED POTATOES
These melt-in-your-mouth potatoes, in a mild creamy sauce, complement any meat entree, and they're a pleasant change from mashed or baked. -Susan Ormond, Jamestown, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Meanwhile, in another saucepan, melt butter. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened., Drain potatoes and place in a large serving bowl. Add cream sauce; toss gently to coat. Sprinkle with paprika and parsley.
Nutrition Facts : Calories 243 calories, Fat 9g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 495mg sodium, Carbohydrate 37g carbohydrate (6g sugars, Fiber 2g fiber), Protein 6g protein.
MY CREAM POTATOES
I love good cream potatoes. I learned how to make this from my Great Aunt Minnie. She always had a bowl on the table at meals. **NOTE** When I don't have fat back meat, I use a chicken bouillon cube in the water while boiling taters. You can use regular potatoes to replace red potatoes.
Provided by Marsha D.
Categories Potato
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Wash and peel potatoes.
- Before adding potatoes to the pot, fry a 2-inch slice of fat back in the pot til browned.
- Leave grease in pot and remove strip and discard (or put 1 cube chicken bouillon in the water while cooking).
- Add potatoes and water to grease in the pot and bring to a boil.
- Cook 20 minutes or until tender.
- Drain potatoes.
- Put potatoes in a mixer bowl and add milk, whipping cream, salt, pepper and butter and cream to texture you prefer (use more or less milk if needed).
Nutrition Facts : Calories 337.6, Fat 19.6, SaturatedFat 12.1, Cholesterol 67.4, Sodium 457.5, Carbohydrate 36, Fiber 3.7, Sugar 2.2, Protein 5.6
CREAMED POTATOES
Make and share this Creamed Potatoes recipe from Food.com.
Provided by Chef Dudo
Categories Vegetable
Time 35m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Boil the potatoes in the skin.
- Let cool and peel, cut in half.
- Melt butter (margarine) in a pan and briefly saute the potatoes.
- Pour over milk and cream and add salt.
- Cover and cook gently for appr 10 minutes (until it thickens).
- Add dill, gently mix.
- Serve with smoked fish.
Nutrition Facts : Calories 411.5, Fat 23.2, SaturatedFat 14.5, Cholesterol 76, Sodium 897.3, Carbohydrate 44.7, Fiber 5, Sugar 1.8, Protein 8.2
BUTTERY CREAMED POTATOES
It's the end of summer and I'm pulling out all the fall and winter favorites. These potatoes are a great accompaniment to any meat dish that doesn't create a gravy. Do not put the dish together before you bake the potatoes, because the cream sauce will react with the potatoes and they will turn gray if they sit. I learned this the hard way.
Provided by cookCol
Categories < 4 Hours
Time 1h35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Melt butter; add flour, cook 1 minute.
- Add milk, salt and pepper and bring just to boiling point.
- Place potatoes in greased baking dish.
- Pour sauce over potatoes.
- Cover and bake for 1 1/4 hours.
CREAMED POTATOES - MY FAVORITE
These potatoes go well with any meat dish..we just love them..such a wonderful comfort food. I grew up eating these potatoes, my Gram made the best.. My pictures.
Provided by Cassie *
Categories Potatoes
Time 30m
Number Of Ingredients 8
Steps:
- 1. In a large saucepan, place potatoes and cover with water. Bring to a boil, reduce heat and continue cooking until fork tender, about 15 minutes.
- 2. In another saucepan, melt butter. Stir in the flour salt, pepper, nutmeg, until smooth. Gradually stir in the milk. Bring to a boil and cook until thickened, while constantly stirring.
- 3. Drain the potatoes well, place in your serving dish; pour the cream mixture over the potatoes and lightly toss to coat. Sprinkle with fresh parsley. Sometimes I slice a sweet onion and add to the potatoes while they are cooking..adds even more delicious flavor. Enjoy!
MASHED POTATOES WITH CREAM
Delicious and creamy mashed potatoes.
Provided by Crystal Sanders
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 30m
Yield 6
Number Of Ingredients 4
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, 15 to 20 minutes. Drain and transfer to a mixing bowl.
- Add cream, butter, salt, and pepper to the potatoes. Mix until smooth and creamy, adding more cream for creamier potatoes.
Nutrition Facts : Calories 436.5 calories, Carbohydrate 38.3 g, Cholesterol 95 mg, Fat 30.2 g, Fiber 4.7 g, Protein 5.3 g, SaturatedFat 18.9 g, Sodium 136.8 mg, Sugar 1.7 g
MASHED POTATOES WITH SOUR CREAM AND GARLIC
Love your mashers full of dairy? So do we! Which is why we can't get enough of these mashed potatoes with sour cream and garlic. Sour cream and milk work together to create the creamiest, fluffiest taters you've ever tasted, and the addition of savory garlic brings another flavor dimension to the table that seriously makes these spuds irresistible. Plus, you'd never guess that this recipe was lightened up from a classic dish. So, looks like you can really have your mashed potatoes and eat them too!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 35m
Yield 8
Number Of Ingredients 6
Steps:
- In 3-quart saucepan, place potatoes and garlic; add enough water (salted if desired) to cover. Heat to boiling. Reduce heat to medium-low; cover loosely and boil gently 15 to 20 minutes or until potatoes are tender. Drain; shake pan with potatoes over low heat to dry.
- Mash potatoes and garlic until no lumps remain. Add milk in small amounts, beating after each addition (amount of milk needed to make potatoes smooth and fluffy depends on type of potato used).
- Add remaining ingredients. Mash vigorously until potatoes are light and fluffy.
Nutrition Facts : Calories 150, Carbohydrate 31 g, Cholesterol 0 mg, Fiber 4 g, Protein 3 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 310 mg, Sugar 3 g, TransFat 0 g
More about "my cream potatoes recipes"
EASY OLD FASHIONED CREAMED POTATOES
Web 2022-09-22 Remove the skillet from the heat and add the heavy cream, half of a teaspoon of salt, lemon juice, white or black pepper, and a …
From gritsandpinecones.com
Ratings 1Calories 222 per servingCategory Dinner
From gritsandpinecones.com
Ratings 1Calories 222 per servingCategory Dinner
- For perfectly cooked potatoes, start them in a large pot of cold water over medium-high heat. Make sure they are fully submerged by at least an inch and bring the water to a boil. Reduce the heat to medium-low, add one teaspoon of salt and cook the potatoes uncovered at a simmer until they are just tender all the way through when pierced with a fork.
- The potatoes should be done somewhere between eight and twelve minutes, but the time will vary depending on the size of the cubes. When the potatoes are done, drain them in a colander and set them aside.
- While the potatoes cook, make a roux by adding butter to a medium-size skillet over medium heat. When the butter melts, sprinkle the flour over the top and whisk until the mixture is smooth. Cook for about two minutes, and then very slowly start adding the milk while continuing to whisk.
See details
ULTRA CREAMY MASHED POTATOES RECIPE | MYRECIPES
Web Step 1. Heat the broth and potatoes in a 3-quart saucepan over medium-high heat to a boil.Reduce the heat to medium. Cover and cook for 10 minutes or until the potatoes are tender. Drain, reserving the broth.Mash …
From myrecipes.com
From myrecipes.com
See details
55 EASY POTATO RECIPES | MYRECIPES
Web 2019-10-28 Maximum surface area means more crunchy bits in this rösti, essentially a large potato pancake, perfect for the hash brown lovers in your family. If making ahead, cool on a wire rack, wrap in plastic wrap, and …
From myrecipes.com
From myrecipes.com
See details
CREAMY CHUNKY MASHED POTATOES RECIPE | MYRECIPES
Web Directions. Step 1. Put potatoes in a large pot and add enough cold water to barely cover. Stir in 1 tsp. salt. Bring to a boil over high heat, covered. Reduce heat to medium and boil gently until potatoes are tender when …
From myrecipes.com
From myrecipes.com
See details
"SCALLOP" POTATOES RECIPE | MYRECIPES
Web Transfer potatoes to a plate. Advertisement. Step 2. Preheat oven to 375°F. Add onion, garlic, and thyme to skillet over medium. Cook, stirring occasionally, until onion is tender, about 3 minutes. Add flour; cook, …
From myrecipes.com
From myrecipes.com
See details
SHEPHERD'S PIE - COOKING WITH RIA
Web 2 days ago Pour in the peas and carrots, stir well to combine. Cover and cook for 10 minutes to allow the flavors to meld together. To assemble, place the meat onto the …
From cookingwithria.com
From cookingwithria.com
See details
FUNERAL POTATOES - MY INCREDIBLE RECIPES
Web 2021-10-28 Instructions. Preheat oven to 350F and spray a 13 x 9" baking pan with non-stick cooking spray. In a large bowl, stir hash browns, 4 Tablespoons of the butter, …
From myincrediblerecipes.com
From myincrediblerecipes.com
See details
MAKE-AHEAD MASHED POTATO CASSEROLE | RECIPETIN EATS
Web 2022-11-21 Preheat oven to 200°C / 400°F (180°C fan). Spread the potato in a 2 litre / 2 quart baking dish (Note 5). Smooth the surface. Sprinkle – Sprinkle potato with the …
From recipetineats.com
From recipetineats.com
See details
HOW TO MAKE THE BEST FRENCH MASHED POTATO FRITTERS RECIPE
Web Alternatively, mash them as smooth as possible with a potato masher. Combine the milk, water, butter, salt and sugar in a medium saucepan. Bring the mixture to a boil then …
From dobbernationloves.com
From dobbernationloves.com
See details
64 CREAM POTATO RECIPES BY TITLE - RECIPELAND.COM
Web 64 cream potato recipes with ratings, reviews and recipe photos. From Creamless Leek & Potato Soup (Pressure Cooked) to Easy Creamy Potato Soup. ... 64 cream potato …
From recipeland.com
From recipeland.com
See details
INA GARTEN HAS AN EASY HACK TO ELEVATE STORE-BOUGHT MASHED …
Web 2022-11-22 To make Garten's parmesan mashed potatoes for six, you'll need: 1 32-ounce package of refrigerated mashed potatoes. ½ cup sour cream. ½ cup freshly-grated …
From insider.com
From insider.com
See details
SCALLOPED POTATOES | THE BLOND COOK
Web 2022-11-28 To Store: Allow to reach room temperature and store tightly covered in the fridge for up to 3 to 4 days.; Make-Ahead Instructions: Prepare and bake the potatoes …
From theblondcook.com
From theblondcook.com
See details
CREAMED POTATOES - TORNADOUGH ALLI
Web 2018-08-27 Instructions. Peel and slice potatoes into about 1" pieces. Add to a medium pot and cover with water, bring to a boil and then reduce heat and simmer for about 15 …
From tornadoughalli.com
From tornadoughalli.com
See details
HOMEMADE CREAMED POTATOES RECIPE BY PAULA DEEN
Web Put the potatoes in a large pot with enough salted water to cover. Bring to a boil and cook about 15 minutes or until very tender. Meanwhile, in a small saucepan, warm the milk …
From pauladeen.com
From pauladeen.com
See details
CREAMED POTATOES - SPEND WITH PENNIES
Web 2021-12-20 Instructions. Place potatoes in a large pot of salted water and bring to a boil. Simmer 12-14 minutes or until fork-tender. While potatoes are cooking, melt butter and …
From spendwithpennies.com
From spendwithpennies.com
See details
CRISPY SMASHED POTATOES WITH SOUR CREAM & CHIVE DIP | METRO
Web For the dip, mix all ingredients in a medium-sized bowl. Chill until ready to serve. Bring a large pot of salted water to boil. Add potatoes and cook for 15-20 minutes, until fork tender.
From metro.ca
From metro.ca
See details
CREAMY POTATO SOUP AND HOMEMADE CRACKERS RECIPE - AN ITALIAN …
Web 2022-11-23 In a medium bowl whisk together the flour, baking powder, salt, Parmesan cheese and rosemary, make a well in the middle add the milk and olive oil, stir together. …
From anitalianinmykitchen.com
From anitalianinmykitchen.com
See details
AIRFRYER DAUPHINOISE POTATOES - MY FUSSY EATER
Web 2022-11-28 Pour over a little of the cream mixture. Repeat these layers until you have used up all the ingredients. Add the dish to the airfryer and cook at 200c for 30 minutes. …
From myfussyeater.com
From myfussyeater.com
See details
10 BEST CREAMER POTATOES RECIPES | YUMMLY
Web 2022-11-15 shredded cheddar cheese, creamer potatoes, salt, pepper, cream cheese and 1 more Smoky Roasted Chicken and Citrus Salsa Williams-Sonoma cilantro, breakfast …
From yummly.com
From yummly.com
See details
SOUR CREAM AND ONION MASHED POTATOES RECIPE | BON APPéTIT
Web 2022-11-22 Place 5 lb. russet potatoes, peeled, cut into quarters, in a large pot and pour in cold water to cover by 1". Add 1 Tbsp. onion powder and enough kosher salt to make …
From bonappetit.com
From bonappetit.com
See details
CREAM CHEESE MASHED POTATOES RECIPE - THEBLOGETTE.COM
Web 2022-09-20 Instructions. Using a vegetable peeler or knife, peel and slice your potatoes into 2-inch cubes and rinse them in cool water. Place them in a large pot with enough …
From theblogette.com
From theblogette.com
See details
15 CROCKPOT FUNERAL POTATOES MY RECIPES - SELECTED RECIPES
Web Slow Cooker Funeral Potatoes (Hash Brown Casserole) 3 hr 15 min. Potato chips, sour cream, celery soup, cheddar cheese, frozen diced potatoes. 5.01.
From selectedrecipe.com
From selectedrecipe.com
See details
CLASSIC SWEET POTATO PIE RECIPE - SOUTHERNLIVING.COM
Web 2022-11-22 Place sweet potato chunks in the bowl of a food processor. Process until pureed and smooth, about 45 seconds. Rob Culpepper; Food Stylist: Chelsea Zimmer; …
From southernliving.com
From southernliving.com
See details
GOOSE FAT ROAST POTATOES - MY GORGEOUS RECIPES
Web 2022-11-29 Preheat the oven to 200 degrees Celsius (390 Fahrenheit) and pour the goose fat into a large roasting tin. Put the tin in the oven for 5 minutes for the fat to heat up well. …
From mygorgeousrecipes.com
From mygorgeousrecipes.com
See details
I SWEAR BY THIS ONE INGREDIENT TO MAKE THE BEST SWEET POTATO …
Web 2022-11-18 Step 2. Bring a medium saucepan of water to a boil. Add sweet potatoes and return to a boil; reduce heat and simmer until the sweet potatoes are fork-tender, about …
From eatingwell.com
From eatingwell.com
See details
SCALLOPED POTATOES WITH HEAVY CREAM - A PEACHY PLATE
Web 2022-04-12 Make the roux. 1). Melt the butter over medium heat in a small saucepan, then add the flour and stir with a fork to make a paste. 2). Slowly whisk in the heavy cream, …
From apeachyplate.com
From apeachyplate.com
See details
GRINCH CHRISTMAS COOKIES
Web 3 hours ago Instructions. Preheat the oven to 325 degrees and line a baking sheet with parchment paper. Beat together the butter and cream cheese until smooth and well …
From msn.com
From msn.com
See details
10 BEST TIKTOK POTATO RECIPES GONE VIRAL - PARADE: ENTERTAINMENT ...
Web 2022-11-23 From crispy smashed potatoes and potato galettes, to 15-hour potatoes, we've rounded up all the potato recipes that went viral on TikTok in the last year. From …
From parade.com
From parade.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #potatoes #vegetables #equipment #small-appliance #mixer
You'll also love