Mushroom Soy Sauce Recipes

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MUSHROOM SOY SAUCE



Mushroom Soy Sauce image

Make and share this Mushroom Soy Sauce recipe from Food.com.

Provided by Two Wheel Chef

Categories     Sauces

Time 1h15m

Yield 1 Gallon

Number Of Ingredients 2

1 gallon soy sauce
1 lb dried shiitake mushroom (dehydrated )

Steps:

  • In a large pot bring the soy sauce just to the boiling point. Do not boil or reduce.
  • Add the pound of dehydrated shiitakes and let sit until the soy sauce has come down to room temperature.
  • Strain the soy sauce through folded cheese cloth.
  • Squeeze out as much soy sauce from the mushrooms as possible; using the cheese cloth makes this much easier.

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