Mummy Face Pizzas Recipes

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MUMMY-FACE PIZZAS



Mummy-Face Pizzas image

Find out why mozzarella string cheese is perfect for mummy-making when you bake these Mummy-Face Pizzas! With just four ingredients, these Mummy-Face Pizzas are just as fun to look at as they are tasty to eat!

Provided by My Food and Family

Categories     Recipes

Time 15m

Yield Makes 2 servings.

Number Of Ingredients 4

1 (3-1/2 inch) plain bagel,cut horizontally in half
2 Tbsp. CLASSICO Traditional Pizza Sauce
2 sticks KRAFT or POLLY-O Mozzarella String Cheese
4 slices black olives

Steps:

  • Heat oven to 400ºF.
  • Spread bagel halves with sauce. Pull cheese into thin strips; place in random criss-cross fashion on tops of bagels to resemble mummy bandages. Trim ends with kitchen shears. Add olives for the eyes.
  • Place on baking sheet.
  • Bake 10 min. or until bagels are crisp and cheese is melted.

Nutrition Facts : Calories 210, Fat 7 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 530 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 11 g

MUMMY FACE PIZZAS RECIPE - (4.5/5)



Mummy Face Pizzas Recipe - (4.5/5) image

Provided by Nicole S

Number Of Ingredients 4

1 plain bagel, cut in half horizontally
2 tablespoons pizza sauce
2 sticks string cheese
4 slices black olives

Steps:

  • Heat oven to 400°F. Spread bagel halves with sauce. Pull cheese into thin strips; place in random criss-cross fashion on tops of bagels to resemble mummy bandages. Trim ends with kitchen shears. Add olives for the eyes. Place on baking sheet. Bake 10 minutes or until bagels are crisp and cheese is melted.

MUMMY-FACE PIZZAS



Mummy-Face Pizzas image

Make and share this Mummy-Face Pizzas recipe from Food.com.

Provided by ElizabethKnicely

Categories     Lunch/Snacks

Time 20m

Yield 2 mini pizzas, 2 serving(s)

Number Of Ingredients 4

1 (3 1/2 inch) plain bagels, cut horizontally in half
2 tablespoons pizza sauce
2 sticks kraft mozzarella string cheese or 2 sticks polly-o mozzarella string cheese
4 slices black olives

Steps:

  • Heat oven to 400°F.
  • Spread bagel halves with sauce. Pull cheese into thin strips; place in random criss-cross fashion on tops of bagels to resemble mummy bandages. Trim ends with kitchen shears. Add olives for the eyes.
  • Place on baking sheet.
  • Bake 10 minutes or until bagels are crisp and cheese is melted.
  • KRAFT KITCHENS TIPS:.
  • SUBSTITUTE:.
  • Prepare using a split English muffin.
  • SUBSTITUTE:.
  • Prepare using stuffed green olive slices.

Nutrition Facts : Calories 74.3, Fat 4.6, SaturatedFat 2.9, Cholesterol 18.3, Sodium 183.1, Carbohydrate 1.1, Fiber 0.1, Sugar 0.4, Protein 7

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