Muesli Slice Like Oatmeal Cookie Bars Recipes

BIRCHER MUESLI (SWISS OATMEAL)

Steps:

• Mix oats, apple, milk, yogurt, banana, raisins, walnuts, almonds, brown sugar, honey, and orange juice together in a bowl. Chill in refrigerator for at least 1 hour to set.

MUESLI COOKIES

Steps:

• Preheat oven to 325 degrees F.
• Lightly grease one or two baking sheets.
• Put butter, sugar and syrup in a pan and heat gently until the butter is melted Measure all the other ingredients in a large bowl and add the melted mixture, stir until well blended.
• Spoon teaspoonfuls on the baking sheet (s), making sure you give them room to spread Bake them for approx 15 minutes.
• Leave them to cool on the baking sheet for a few moments, lift them of with a metal spatula and let them cool completely on a cake rack.

SEEDY MUESLI BAR SLICE

Steps:

• Grease and line 3cm deep 16 x 28cm baking pan with baking paper.
• Cook oats, coconut, wheatgerm, sesame seeds, sunflower kernels and pumpkin seeds in frying pan over med heat stirring 8-10 min until golden. Place in a large bowl to cool and stir in sultanas.
• Cook butter, honey and sugar over med heat, stirring, for 3-4 min until sugar dissolves. Reduce to low and simmer without stirring for 7 minute.
• Add to dry ingredients and mix well.
• Spoon into pan and press down firmly, allow to set for a few hours in the fridge, then cut into slices and enjoy!

OVERNIGHT OATMEAL (MUESLI)

Steps:

• Combine all ingredients EXCEPT SUNFLOWER SEEDS AND APPLE in a bowl.
• Cover bowl and refrigerate overnight.
• In the morning, chop the apple and stir it in with the seeds (or any others you prefer). Enjoy!
• Notes: You can play a bit with the amount of soymilk in this recipe, since some like it super-thick. If you want it slightly moister, use the 3/4 cup. Or you might want even more.
• I know, getting out the grater for 1/2 tsp orange zest -- but it is so worth it!
• Have fun!

MUESLI SLICE - LIKE OATMEAL COOKIE BARS

Steps:

• Line a 8 x 8 inch pan/tin/dish (I used a square pyrex dish) with foil and spray with oil.
• Combine muesli, flour, dried fruit and sugar in a bowl.
• Melt honey and butter together in microwave, and cool slightly.
• Add eggs and butter mixture to dry ingredients, mixing to combine.
• Spread mixture into pan.
• Bake 30 minutes at 180 or until a skewer inserted into the centre comes out clean. Allow to cool in pan.
• Place chocolate (if using) into a small heat-proof bowl over a saucepan of simmering water. Stir with a metal spoon until melted. Spoon chocolate into a small snap-lock bag. Snip corner off bag. Drizzle chocolate over slice. Allow to set before cutting into squares.